The Campus Restaurant

Transcription

1 August 31, 2015 September 1, 2015 September 2, 2015 September 3, 2015 September 4, 2015 Soup Soup Soup Soup Cream of Potato Wisconsin Cheddar Cheese Roasted Garden Vegetable Boston ClamChowder Vegetarian Minestrone Roast Turkey & Rice Hearty Cheeseburger Chowder Three Mushroom Barley Entrée Choice Entrée Choice Entrée Choice Entrée Choice Marinated Flank Steak Grilled Chicken Parmesian Roasted Turkey Breast Miso Glazed Salmon Roasted Potato Wild Rice Pilaf Chipolte Corn Stuffing Vegetable Fried Rice Asparagus w/red Peppers Zucchini & Squash Fresh Green Beans Sauteed Broccoli Mac & Cheese Eggplant Parmesan Macaroni & Cheese Penne Primavera in Alfredo Sauce Chilled Selections Chilled Selections Basmati Rice Chilled Selections Fresh Salad Bar Fresh Salad Bar Fresh Salad Bar Fresh Salad Bar The Campus Restaurant Asstorted Flatbreads Asstorted Flatbreads Asstorted Flatbreads Asstorted Flatbreads will re-open Variety of Mini Sandwiches Variety of Mini Sandwiches Variety of Mini Sandwiches Variety of Mini Sandwiches on the first day of classes, Specialty Station Specialty Station Specialty Station Specialty Station Tuesday, Spetemeber 2, 2015 Carving Station Fresh Made Gourmet Sushi Souvlaki Station Chef Salad at 11:00AM Honey Boubon Turkey Breast with Wasabi, Ginger, Pork, Beef, Chicken or Greens, a variety of meats, boiled Cranberry Chutney Sesame Noodle Salad Falafel with warm pita, tatziki, eggs & vegetables tossed to order hummus, tahini, with choice of homemade dressings lettuce and tomato of the day

2 September 7, 2015 September 8, 2015 September 9, 2015 September 10, 2015 September 11, 2015 Soup Soup Soup Soup Hearty Beef Vegetable Tomato Grilled Chicken Tortilla Manhattan Clam Chowder Mushroom Garlic American Bounty Vegetable Mushroom Barley Vegetable Entrée Choice Entrée Choice Entrée Choice Entrée Choice Pork Milanese Chicken Cordon Blue Shells w/eggplant, Tomato, Greek Stuffed Tilapia Spinach Orzo Wild Rice Pilaf Fresh Mozzarella &Spinach Wild Rice Pilaf Escarole & White Beans Lemon Broccoli Candied Yams Glazed Carrots Manicotti Tabboulleh Stuffed Peppers Green Bean Almondine Pasta Alfredo Primavera The Campus Restaurant Chilled Selections Chilled Selections Chilled Selections Chilled Selections will be closed for Labor Day Fresh Salad Bar Fresh Salad Bar Fresh Salad Bar Fresh Salad Bar holiday and re-open Asstorted Flatbreads Asstorted Flatbreads Asstorted Flatbreads Asstorted Flatbreads on Tuesday, Spetemeber 8th Variety of Mini Sandwiches Variety of Mini Sandwiches Variety of Mini Sandwiches Variety of Mini Sandwiches at 11:00AM Specialty Station Specialty Station Specialty Station Specialty Station Taco's Pastor Fresh Made Gourmet Sushi Carving Station Bruschetta Bar ground beef, carne asado, with Wasabi, Ginger and Apple Cider Pork Loin Gourmet Bruschetta Toppings lime chicken,grilled tilapia Seasame Noodle Salad Apple Cider Gravy With Herbed Crostini fresh corn tortillas, quesillo cheese marinated cabbage, tomatoes pico di gallo, guacamole

3 September 14, 2015 September 15, 2015 September 16, 2015 September 17, 2015 September 18, 2015 Sweet Potato Black Bean Chili Beef Barley & Onion Cream of Chicken Split Pea New England Clam Chowder Chicken Noodle with Dill Creamy Potato Garden Vegetable Hearty Beef Vegetable Southwest Vegetable Dijon Glazed Chicken Apricot Glazed Turkey Sauerbraten Curry Chicken Flounder Livornaisse Baked Yams Mashed Potatoes Potato Pancakes Coconut Basmati Rice Wild Rice Brussels Sprouts Garlic Spinach Red Cabbage Broccoli & Cauliflower Broccoli w/tomatoes Fried Rice Farfalle w/tomato, Olives & Feta Fillipino Vegetable Stew Stir Fry Tropical Vegetable Pesto Orzo w/sundried Tomatoes Asian Noodle Bar Carving Station Fresh Made Gourmet Sushi Fajita Station Loaded Caesar Salad Asstorted Vegetables, Chicken, Roast Top Sirloin with Wasabi, Ginger Chicken, Steak, Shrimp, Peppers Salmon, Shrimp, Chicken, Steak, Shrimp & Tofu all wok seared Au Jus & Horseradish & Seasame Noodle Salad Onions, Beans with Warm Tortillas Portobello Mushrooms, all served tossed to order with your choice stuffed to order and topped with fresh hot and tossed to order Soba or Undon noodles Pico de Gallo & Guacamole with a variety of sauces Fresh Salad Bar, Asst Desserts, Coffee & Tea Available Daily

4 September 21, 2015 September 22, 2015 September 23, 2015 September 24, 2015 September 25, 2015 # Tomato Florentine Bacon Corn Chowder Chicken Orzo & Sage Creamy Broccoli & Cheddar Long Island Chowder Chicken Noodle American Bounty Vegetable Southwestern Vegtable Turkey Barley Garden Vegetable Chicken PapriKash Yankee Pot Roast Chicken Kiev Beef Bourguignon Citrus Glazed Salmon Buttered Egg Noodles Mashed Potatoes Rice Pilaf Carmelized Onion Noodles Quinoa w/tomato & Zucchini Green Beans Lemon Green Beans Lemon Asparagus Glazed Carrots Broccoli Rabe Mushroom Rissotto Couscous Primavera Polenta w/ Mushroom Ragout Grilled Vegetable Napoleans Pasta Bolognese Scampi Station Philly Cheesesteak Station Fresh Made Gourmet Sushi Carving Station Bruschetta Bar Shrimp or Chicken Shaved Beef or Chicken with Wasabi, Ginger Roast Leg of Lamb Gourmet Bruschetta Toppings Lemon Garlic White Wine Sauce Peppers, Onions, Cheese Sauce & Seasame Noodle Salad Mint Jelly With Herbed Crostini Penne Pasta Fresh Chips

5 September 28, 2015 September 29, 2015 September 30, 2015 October 1, 2015 October 2, 2015 Cream Of Aspargus Cream of Potato Wisconsin Cheddar Cheese Roasted Garden Vegetable Boston ClamChowder Chicken Ditalini Vegetarian Minestrone Roast Turkey & Rice Hearty Cheeseburger Chowder Three Mushroom Barley Sante Fe Chicken W/Black Bean Corn Salsa Marinated Flank Steak Grilled Chicken Parmesian Roasted Turkey Breast Miso Glazed Salmon Arroz con guandules Roasted Potato Wild Rice Pilaf Chipolte Corn Stuffing Vegetable Fried Rice Roasted Zucchini & Squash Asparagus w/red Peppers Zucchini & Squash Fresh Green Beans Sauteed Broccoli Orecchietti w/broccoli Rabe & Sausage Mac & Cheese Eggplant Parmesan Macaroni & Cheese Penne Primavera in Alfredo Sauce Chilled Selections Chilled Selections Chilled Selections Basmati Rice Chilled Selections Pasta Station Carving Station Fresh Made Gourmet Sushi Souvlaki Station Chef Salad Pasta tossed with choice of Honey Boubon Turkey Breast with Wasabi, Ginger, Pork, Beef, Chicken or Greens, a variety of meats, boiled toppings and assorted Cranberry Chutney Sesame Noodle Salad Falafel with warm pita, tatziki, eggs & vegetables tossed to order Sauces hummus, tahini, with choice of homemade dressings lettuce and tomato of the day

6 October 5, 2015 October 6, 2015 October 7, 2015 October 8, 2015 October 9, 2015 Chicken Rice Hearty Beef Vegetable Tomato Grilled Chicken Tortilla Manhattan Clam Chowder Potato Leek Mushroom Garlic American Bounty Vegetable Mushroom Barley Vegetable Chicken Francaise Pork Milanese Chicken Cordon Blue Shells w/eggplant, Tomato, Greek Stuffed Tilapia Garlic Roasted Potatoes Spinach Orzo Wild Rice Pilaf Fresh Mozzarella &Spinach Wild Rice Pilaf Broccolini Escarole & White Beans Lemon Broccoli Candied Yams Glazed Carrots Pasta Pest Primavera Manicotti Tabboulleh Stuffed Peppers Green Bean Almondine Pasta Alfredo Primavera Omlete Station Taco's Pastor Fresh Made Gourmet Sushi Carving Station Bruschetta Bar Made to order with fresh cracked ground beef, carne asado, with Wasabi, Ginger and Apple Cider Pork Loin Gourmet Bruschetta Toppings eggs, egg whites, smoked lime chicken,grilled tilapia Seasame Noodle Salad Apple Cider Gravy With Herbed Crostini salmon, shrimp, goat cheese, fresh corn tortillas, quesillo cheese and other fillings marinated cabbage, tomatoes pico di gallo, guacamole

7 October 12, 2015 October 13, 2015 October 14, 2015 October 15, 2015 October 16, 2015 Sweet Potato Black Bean Chili Beef Barley & Onion Cream of Chicken Split Pea New England Clam Chowder Chicken Noodle with Dill Creamy Potato Garden Vegetable Hearty Beef Vegetable Southwest Vegetable Dijon Glazed Chicken Apricot Glazed Turkey Sauerbraten Curry Chicken Flounder Livornaisse Baked Yams Mashed Potatoes Potato Pancakes Coconut Basmati Rice Wild Rice Brussels Sprouts Garlic Spinach Red Cabbage Broccoli & Cauliflower Broccoli w/tomatoes Fried Rice Farfalle w/tomato, Olives & Feta Fillipino Vegetable Stew Stir Fry Tropical Vegetable Pesto Orzo w/sundried Tomatoes Asian Noodle Bar Carving Station Fresh Made Gourmet Sushi Fajita Station Loaded Caesar Salad Asstorted Vegetables, Chicken, Roast Top Sirloin with Wasabi, Ginger Chicken, Steak, Shrimp, Peppers Salmon, Shrimp, Chicken, Steak, Shrimp & Tofu all wok seared Au Jus & Horseradish & Seasame Noodle Salad Onions, Beans with Warm Tortillas Portobello Mushrooms, all served tossed to order with your choice stuffed to order and topped with fresh hot and tossed to order Soba or Undon noodles Pico de Gallo & Guacamole with a variety of sauces Fresh Salad Bar, Asst Desserts, Coffee & Tea Available Daily

8 October 19, 2015 October 20, 2015 October 21, 2015 October 22, 2015 October 23, 2015 # Tomato Florentine Bacon Corn Chowder Chicken Orzo & Sage Creamy Broccoli & Cheddar Long Island Chowder Chicken Noodle American Bounty Vegetable Southwestern Vegtable Turkey Barley Garden Vegetable Chicken PapriKash Yankee Pot Roast Chicken Kiev Beef Bourguignon Citrus Glazed Salmon Buttered Egg Noodles Mashed Potatoes Rice Pilaf Carmelized Onion Noodles Quinoa w/tomato & Zucchini Green Beans Lemon Green Beans Lemon Asparagus Glazed Carrots Broccoli Rabe Mushroom Rissotto Couscous Primavera Polenta w/ Mushroom Ragout Grilled Vegetable Napoleans Pasta Bolognese Scampi Station Philly Cheesesteak Station Fresh Made Gourmet Sushi Carving Station Bruschetta Bar Shrimp or Chicken Shaved Beef or Chicken with Wasabi, Ginger Roast Leg of Lamb Gourmet Bruschetta Toppings Lemon Garlic White Wine Sauce Peppers, Onions, Cheese Sauce & Seasame Noodle Salad Mint Jelly With Herbed Crostini Penne Pasta Fresh Chips

9 October 26, 2015 October 27, 2015 October 28, 2015 October 29, 2015 October 30, 2015 Cream Of Aspargus Cream of Potato Wisconsin Cheddar Cheese Roasted Garden Vegetable Boston ClamChowder Chicken Ditalini Vegetarian Minestrone Roast Turkey & Rice Hearty Cheeseburger Chowder Three Mushroom Barley Sante Fe Chicken W/Black Bean Corn Salsa Marinated Flank Steak Grilled Chicken Parmesian Roasted Turkey Breast Miso Glazed Salmon Arroz con guandules Roasted Potato Wild Rice Pilaf Chipolte Corn Stuffing Vegetable Fried Rice Roasted Zucchini & Squash Asparagus w/red Peppers Zucchini & Squash Fresh Green Beans Sauteed Broccoli Orecchietti w/broccoli Rabe & Sausage Mac & Cheese Eggplant Parmesan Macaroni & Cheese Penne Primavera in Alfredo Sauce Chilled Selections Chilled Selections Chilled Selections Basmati Rice Chilled Selections Pasta Station Carving Station Fresh Made Gourmet Sushi Souvlaki Station Chef Salad Pasta tossed with choice of Honey Boubon Turkey Breast with Wasabi, Ginger, Pork, Beef, Chicken or Greens, a variety of meats, boiled toppings and assorted Cranberry Chutney Sesame Noodle Salad Falafel with warm pita, tatziki, eggs & vegetables tossed to order Sauces hummus, tahini, with choice of homemade dressings lettuce and tomato of the day

10 November 2, 2015 November 3, 2015 November 4, 2015 November 5, 2015 November 6, 2015 Chicken Rice Hearty Beef Vegetable Tomato Grilled Chicken Tortilla Manhattan Clam Chowder Potato Leek Mushroom Garlic American Bounty Vegetable Mushroom Barley Vegetable Chicken Francaise Pork Milanese Chicken Cordon Blue Shells w/eggplant, Tomato, Greek Stuffed Tilapia Garlic Roasted Potatoes Spinach Orzo Wild Rice Pilaf Fresh Mozzarella &Spinach Wild Rice Pilaf Broccolini Escarole & White Beans Lemon Broccoli Candied Yams Glazed Carrots Pasta Pest Primavera Manicotti Tabboulleh Stuffed Peppers Green Bean Almondine Pasta Alfredo Primavera Omlete Station Taco's Pastor Fresh Made Gourmet Sushi Carving Station Bruschetta Bar Made to order with fresh cracked ground beef, carne asado, with Wasabi, Ginger and Apple Cider Pork Loin Gourmet Bruschetta Toppings eggs, egg whites, smoked lime chicken,grilled tilapia Seasame Noodle Salad Apple Cider Gravy With Herbed Crostini salmon, shrimp, goat cheese, fresh corn tortillas, quesillo cheese and other fillings marinated cabbage, tomatoes pico di gallo, guacamole

11 November 9, 2015 November 10, 2015 November 11, 2015 November 12, 2015 November 13, 2015 Sweet Potato Black Bean Chili Beef Barley & Onion Cream of Chicken Split Pea New England Clam Chowder Chicken Noodle with Dill Creamy Potato Garden Vegetable Hearty Beef Vegetable Southwest Vegetable Dijon Glazed Chicken Apricot Glazed Turkey Sauerbraten Curry Chicken Flounder Livornaisse Baked Yams Mashed Potatoes Potato Pancakes Coconut Basmati Rice Wild Rice Brussels Sprouts Garlic Spinach Red Cabbage Broccoli & Cauliflower Broccoli w/tomatoes Fried Rice Farfalle w/tomato, Olives & Feta Fillipino Vegetable Stew Stir Fry Tropical Vegetable Pesto Orzo w/sundried Tomatoes Asian Noodle Bar Carving Station Fresh Made Gourmet Sushi Fajita Station Loaded Caesar Salad Asstorted Vegetables, Chicken, Roast Top Sirloin with Wasabi, Ginger Chicken, Steak, Shrimp, Peppers Salmon, Shrimp, Chicken, Steak, Shrimp & Tofu all wok seared Au Jus & Horseradish & Seasame Noodle Salad Onions, Beans with Warm Tortillas Portobello Mushrooms, all served tossed to order with your choice stuffed to order and topped with fresh hot and tossed to order Soba or Undon noodles Pico de Gallo & Guacamole with a variety of sauces Fresh Salad Bar, Asst Desserts, Coffee & Tea Available Daily

12 November 16, 2015 November 17, 2015 November 18, 2015 November 19, 2015 November 20, 2015 # Tomato Florentine Bacon Corn Chowder Chicken Orzo & Sage Creamy Broccoli & Cheddar Long Island Chowder Chicken Noodle American Bounty Vegetable Southwestern Vegtable Turkey Barley Garden Vegetable Chicken PapriKash Yankee Pot Roast Chicken Kiev Beef Bourguignon Citrus Glazed Salmon Buttered Egg Noodles Mashed Potatoes Rice Pilaf Carmelized Onion Noodles Quinoa w/tomato & Zucchini Green Beans Lemon Green Beans Lemon Asparagus Glazed Carrots Broccoli Rabe Mushroom Rissotto Couscous Primavera Polenta w/ Mushroom Ragout Grilled Vegetable Napoleans Pasta Bolognese Scampi Station Philly Cheesesteak Station Fresh Made Gourmet Sushi Carving Station Bruschetta Bar Shrimp or Chicken Shaved Beef or Chicken with Wasabi, Ginger Roast Leg of Lamb Gourmet Bruschetta Toppings Lemon Garlic White Wine Sauce Peppers, Onions, Cheese Sauce & Seasame Noodle Salad Mint Jelly With Herbed Crostini Penne Pasta Fresh Chips

13 November 23, 2015 November 24, 2015 November 25, 2015 November 26, 2015 November 27, 2015 Soup Soup Soup University & the Campus Restaurant are closed Cream Of Aspargus Cream of Potato Wisconsin Cheddar Cheese for the Thanksgiving Holiday Chicken Ditalini Vegetarian Minestrone Roast Turkey & Rice Entrée Choice Entrée Choice Entrée Choice Sante Fe Chicken W/Black Bean Corn Salsa Marinated Flank Steak Grilled Chicken Parmesian Arroz con guandules Roasted Potato Wild Rice Pilaf Roasted Zucchini & Squash Asparagus w/red Peppers Zucchini & Squash Orecchietti w/broccoli Rabe & Sausage Mac & Cheese Eggplant Parmesan Chilled Selections Chilled Selections Chilled Selections Fresh Salad Bar Fresh Salad Bar Fresh Salad Bar Asstorted Flatbreads Asstorted Flatbreads Asstorted Flatbreads Variety of Mini Sandwiches Variety of Mini Sandwiches Variety of Mini Sandwiches Specialty Station Specialty Station Specialty Station Pasta Station Carving Station Fresh Made Gourmet Sushi Pasta tossed with choice of Honey Boubon Turkey Breast with Wasabi, Ginger, toppings and assorted Cranberry Chutney Sesame Noodle Salad Sauces

14 November 30, 2015 December 1, 2015 December 2, 2015 December 3, 2015 December 4, 2015 Chicken Rice Hearty Beef Vegetable Tomato Grilled Chicken Tortilla Manhattan Clam Chowder Potato Leek Mushroom Garlic American Bounty Vegetable Mushroom Barley Vegetable Chicken Francaise Pork Milanese Chicken Cordon Blue Shells w/eggplant, Tomato, Greek Stuffed Tilapia Garlic Roasted Potatoes Spinach Orzo Wild Rice Pilaf Fresh Mozzarella &Spinach Wild Rice Pilaf Broccolini Escarole & White Beans Lemon Broccoli Candied Yams Glazed Carrots Pasta Pest Primavera Manicotti Tabboulleh Stuffed Peppers Green Bean Almondine Pasta Alfredo Primavera Omlete Station Taco's Pastor Fresh Made Gourmet Sushi Carving Station Bruschetta Bar Made to order with fresh cracked ground beef, carne asado, with Wasabi, Ginger and Apple Cider Pork Loin Gourmet Bruschetta Toppings eggs, egg whites, smoked lime chicken,grilled tilapia Seasame Noodle Salad Apple Cider Gravy With Herbed Crostini salmon, shrimp, goat cheese, fresh corn tortillas, quesillo cheese and other fillings marinated cabbage, tomatoes pico di gallo, guacamole

15 December 7, 2015 December 8, 2015 December 9, 2015 December 10, 2015 December 11, 2015 Sweet Potato Black Bean Chili Beef Barley & Onion Cream of Chicken Split Pea New England Clam Chowder Chicken Noodle with Dill Creamy Potato Garden Vegetable Hearty Beef Vegetable Southwest Vegetable Dijon Glazed Chicken Apricot Glazed Turkey Sauerbraten Curry Chicken Flounder Livornaisse Baked Yams Mashed Potatoes Potato Pancakes Coconut Basmati Rice Wild Rice Brussels Sprouts Garlic Spinach Red Cabbage Broccoli & Cauliflower Broccoli w/tomatoes Fried Rice Farfalle w/tomato, Olives & Feta Fillipino Vegetable Stew Stir Fry Tropical Vegetable Pesto Orzo w/sundried Tomatoes Asian Noodle Bar Carving Station Fresh Made Gourmet Sushi Fajita Station Loaded Caesar Salad Asstorted Vegetables, Chicken, Roast Top Sirloin with Wasabi, Ginger Chicken, Steak, Shrimp, Peppers Salmon, Shrimp, Chicken, Steak, Shrimp & Tofu all wok seared Au Jus & Horseradish & Seasame Noodle Salad Onions, Beans with Warm Tortillas Portobello Mushrooms, all served tossed to order with your choice stuffed to order and topped with fresh hot and tossed to order Soba or Undon noodles Pico de Gallo & Guacamole with a variety of sauces Fresh Salad Bar, Asst Desserts, Coffee & Tea Available Daily

16 December 14, 2015 December 15, 2015 December 16, 2015 December 17, 2015 December 18, 2015 # Tomato Florentine Bacon Corn Chowder Chicken Orzo & Sage Creamy Broccoli & Cheddar Long Island Chowder Chicken Noodle American Bounty Vegetable Southwestern Vegtable Turkey Barley Garden Vegetable Chicken PapriKash Yankee Pot Roast Chicken Kiev Beef Bourguignon Citrus Glazed Salmon Buttered Egg Noodles Mashed Potatoes Rice Pilaf Carmelized Onion Noodles Quinoa w/tomato & Zucchini Green Beans Lemon Green Beans Lemon Asparagus Glazed Carrots Broccoli Rabe Mushroom Rissotto Couscous Primavera Polenta w/ Mushroom Ragout Grilled Vegetable Napoleans Pasta Bolognese Scampi Station Philly Cheesesteak Station Fresh Made Gourmet Sushi Carving Station Bruschetta Bar Shrimp or Chicken Shaved Beef or Chicken with Wasabi, Ginger Roast Leg of Lamb Gourmet Bruschetta Toppings Lemon Garlic White Wine Sauce Peppers, Onions, Cheese Sauce & Seasame Noodle Salad Mint Jelly With Herbed Crostini Penne Pasta Fresh Chips