HOUSE HOTEL A COUNTRY HOTEL

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1 Celebrate CHRISTMAS & NEW YEAR with us at LENWADE HOUSE HOTEL A COUNTRY HOTEL

2 Start your Christmas with our Party Nights at Lenwade House Hotel Bookings now being taken for the following Party Nights: Friday 4th December per head Saturday 5th December per head Friday 11th December per head Saturday 12th December...FULLY BOOKED Friday 18th December per head Saturday 19th December per head Small or large parties welcome. Please telephone to book one of our party evenings. Early booking essential to avoid disappointment.

3 Christmas Party Nights 2015 Dance your night away with our resident DJ Platinum Sounds from 7pm til midnight. Starters Canapé Selection Mini Goat s Cheese & Red Onion Tartlets Chicken, Ginger & Spring Onion Balls with a Lime Mayonnaise Duck Spring Rolls with Hoi Sin Dipping Sauce Crispy Tempura Pork Smoked Salmon & Cream Cheese Pastry Spoons Mains Traditional Roasted Breast of Turkey served with Homemade Stuffing, Roasted, Creamed & Sweet Potato served with a Rich Turkey Gravy & Cranberry Sauce Oven Roasted Aubergine stuffed with a Rich Wild Mushroom Risotto topped with shaved Parmigiano Cheese served with Buttered Rosemary Potatoes Oven Roasted Noisette of Lamb topped with a Rarebit Crust served with crushed New Potatoes & finished with a Rich Port & Thyme Jus Roasted Loin of Pork with Creamed, Roasted & Sweet Potato served with a Rich Apple & Cider Gravy Steamed Salmon Supreme topped with pan-fried Garlic King Prawns served with a rich White Wine Sauce Desserts White Chocolate & Strawberry Cheesecake served with Chantilly Cream Traditional Chocolate Brownie Cloaked in a Rich Chocolate Sauce Traditional Christmas Pudding with a Rich Brandy Sauce International Cheese & Biscuits, Nuts, Celery & Grapes per head Dress Code: Smart or Evening Dress Arrival from 7pm onwards Meal for 8pm ACCOMMODATION including breakfast single occupancy including breakfast

4 Christmas Day Menu 2015 Don't worry about cooking or washing-up on Christmas Day. Join us at Lenwade House for a lovely relaxed atmosphere for Christmas Day Lunch. Starters Roasted Parsnip & Spiced Apple Soup with Butter Croutons Potted Smoked Salmon & Crayfish Terrine with Melba Toast & Caper Mayonnaise Pancetta Pork & Chicken Liver Pâté Melba Toast Plum with Red Onion Chutney Tian of Goat s Cheese & Caramelised Red Onion served with a Balsamic Syrup Sorbet Rose Champagne & Strawberry Mains Traditional Roasted Breast of Turkey & Goose with Chipolata, Bacon Roll served with Creamed, Roasted & Sweet Potato with Gravy Steamed Salmon Supreme topped with pan fried Garlic King Prawns served with a rich White Wine sauce Pan Fried Pressed Belly of Pork with Sautéed Savoy Cabbage & Caramelised Balsamic Onions Oven Roasted Stuffed Courgette filled with Tomato, Sweet Pepper, Aubergine & Onion topped with Mozzarella Cheese Fillet of Beef Balmoral With Baby Onions, Mushrooms & Red Wine with a Wholegrain Mustard Sauce served with Baby Roasted Rosemary Potatoes Desserts Traditional Christmas Pudding with Brandy Sauce White Chocolate Crème Brûlée with Lemon Shortbread Glazed Lemon Tart with Clotted Cream & Blueberry Compote Local & International Cheese Platter with Grapes, Celery, Nuts & Biscuits Filtered Coffee & Homemade Petit Fours Lunch from midday till 2.30pm per head per head for children up to age 14 years

5 Christmas Midweek Lunch & Dinner 2015 From 1st December to 24th December 2015 excluding Sundays. Starters Cream of Tomato & Basil Soup with Warm Crusty Bread Fine Chicken Liver Parfait served with Melba Toast & Homemade Cranberry Sauce Pan-fried Wild Mushrooms in Garlic served on Ciabatta Garlic Bread Smoked Salmon, Crayfish & Prawn Terrine served with Melba Toast Mains Roasted Rib of Beef with Mashed, Roasted & Sweet Potato finished with a Yorkshire Pudding, topped with a Rich Rosemary & Cranberry Gravy Roasted Breast of Turkey served with the Traditional Accompaniments with Roasted, Creamed & Sweet Potato & Rich Turkey Gravy Steamed Fillet of Salmon served on a Bed of Sauté Potato & finished with a Creamy White Wine & Pink Peppercorn Sauce Stilton, Spinach & Caramelised Red Onion Roulade wrapped in Puff Pastry served with a Rich White Wine Sauce Desserts Christmas Pudding with Brandy Sauce Vanilla Crème Brûlée White Chocolate Cheesecake with Shaved Milk Chocolate International & Local Cheese Biscuits Platter Filtered Coffee or Tea Two Course per head Three Course per head

6 Christmas Sunday Carvery th, 13th & 20th December 2015 from 12 noon till 4pm. The choices of meat available will be: Roasted Turkey, Rib of Beef, Honey Roasted Gammon, & Leg of Pork All meats are served with all traditional trimmings & accompaniments Vegetarian & Fish Dishes are available upon request Adults per head Child (up to 12) 6.95 per head Selection of Starter 5.00 per head Selection of Desserts 5.00 per head With Christmas Table Decorations, Christmas Crackers and a great atmosphere Book to avoid disappointment *TERMS & CONDITIONS All bookings are subject to the following conditions: Bookings will be taken but deposits (non-refundable) are to be paid within 2 weeks of the booking. Bookings are reserved for the numbers stated when paying the deposits. Deposits will be forfeited in reduction in final numbers. The balance is to be paid in full 30 days prior to the event. Any requested seating arrangements we will endeavour to meet the customer requests. Book early to avoid disappointment.

7 New Year s Eve Party Night 2015 Put on your party dress dance your night away with our Resident DJ Platinum Sounds from 7.30pm till 1pm. Plus our singer Doug Brown who will cover a real mix of Jazz, Swing, Big Band, Motown. Whatever you are after, he can deliver! Celebrate at midnight with a glass of champagne & watch the fireworks from the terrace. Starters Canapés Smoked Salmon & Herb Cream Cheese on Rye Bread Rib-eye of Beef served in a Mini Yorkshire with Horseradish Sauce Smoked Chicken, Wholegrain Mustard Rillette with Mustard Cress Cheese and Caramelised Red Onion on Toasted Square Bread Crispy Tempura Pork Mains Roasted Rib of Beef with Mashed, Roasted & Sweet Potato finished with a Yorkshire Pudding, topped with a Rich Rosemary & Cranberry Gravy Roasted Breast of Turkey served with the Traditional Accompaniments with Roasted, Creamed & Sweet Potato & Rich Turkey Gravy Pan-fried Sea Bass with a warm Tomato, Olive & Basil Salsa served with crushed New Potatoes Corn-fed Breast of Chicken stuffed with Ricotta & served with a Lemon & Thyme Risotto Stuffed Aubergine with Courgette, Sweet Pepper, Tomato & Basil topped with melted Buffalo Mozzarella Cheese with a creamy White Wine Sauce Desserts Sticky Toffee Pudding served with a Butterscotch Sauce Warm Double Chocolate Brownie served with a warm Chocolate Sauce Vanilla Crème Brûlée Traditional Cheese & Biscuits Filtered Coffee served with Homemade Petit Fours per head Dress Code: Smart or Evening Dress ACCOMMODATION including breakfast single occupancy including breakfast

8 Luxury Christmas Breaks At Lenwade House Hotel 2 Night Break at just per Standard Room for two persons. Arriving on Christmas Eve and departing on 26th December, this fantastic package includes: 2 NIGHTS STAY IN A STANDARD TWIN OR DOUBLE BEDROOM FOR TWO PEOPLE 3 COURSE MEAL ON CHRISTMAS EVE 4 COURSE MEAL CHRISTMAS DAY LUNCH CHRISTMAS DAY EVENING BUFFET BREAKFAST EACH MORNING You can upgrade your stay to a Deluxe Room at a package price of Night Break at just for Standard Room for two persons. Arriving on Christmas Eve and departing on 27th December, this fantastic package includes: 3 NIGHTS STAY IN A STANDARD TWIN OR DOUBLE BEDROOM FOR TWO PEOPLE 3 COURSE MEAL ON CHRISTMAS EVE 4 COURSE MEAL CHRISTMAS DAY LUNCH CHRISTMAS DAY EVENING BUFFET 2 COURSE MEAL BOXING DAY BOXING DAY EVENING BUFFET BREAKFAST EACH MORNING You can upgrade your stay to a Deluxe Room at a package price of Call now to book on LENWADE HOUSE A Country Hotel Fakenham Road, Lenwade, Norwich NR9 5QP

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