Book your Christmas Party now!

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1 Book your Christmas Party now! Northumberland christmas & new year menu

2 christmas day menu Traditional Roast Chestnut Soup with Neville s Bread Northumberland Posh Prawn Cocktail with Spicy Marie Rose Sauce Parsnip & Sage Risotto with Northumberland Hadrian Cheese Locally Sourced Game Terrine, Alnwick Ale Chutney with Toasted Brioche Scottish Sliced Smoked Salmon, Creamed Cheese, Homemade Blinis with Fresh Lemon Butter Roasted Turkey Breast, Ballotine of Leg with a Chestnut Stuffing, Pigs in Blankets, Duck Fat Roasties with a Cranberry Sauce Pan Fried Halibut resting on Braised Cabbage and Pancetta, Olive Oil Potato Puree and a Champagne Sauce Roast Sirloin of Beef, Yorkshire Pudding, Duck Fat Roasties, Horseradish Sauce and Rich Gravy Roasted Vegetable Strudel flavoured with Rosemary and Pine Nuts, Lyonnaise Potatoes and a Sun Blushed Tomato Sauce Neville s Christmas Pudding with Brandy Sauce Northumberland Pancakes filled with Praline Cream and Warm Tangerines with Morwick s White Chocolate lce Cream A Winter Plum Cheesecake with Almond Tuiles Selection of Local Cheese with Alnwick Ale Chutney and Biscuits Coffee and Sweeties Adults * / Children 35 * *excluding drinks

3 christmas FAYRE BOOK YOUR PARTY NOW! Chef s Winter Warmer Soup with Running Fox Breads 5.50 Mulled Pear and Northumberland Nettle Cheese Salad with Pecan Nuts and a Chainbridge Honey Mustard Dressing (V) 5.50 Northumberland Black Pudding, Lintz Farm Poached Egg with Flaked Boiled Ham 5.95 Seared North Shields Fresh Squid, Chilli, Garlic and Coriander with a squeeze of Lime 5.95 Trio of Scottish Salmon, Smoked, Poached and Cured with a Mustard & Dill Sauce and Rye Bread 6.95 Country Style Duck Liver Pate, Cumberland Sauce and Toasted Brioche 5.95 Butter Roasted Turkey Breast, Ballotine of Leg flavoured with Sage & Onion, Pigs in Blankets, Duck Fat Roasties, Seasonal Vegetables and Chestnut Gravy Seared Fillets of Bream, Cranberries and Mango, Green Vegetables, Lyonnaise Potatoes and Aged Balsamic Northumberland Nut Roast, Sprout Bubble & Squeak, Roast Celeriac, Red Pepper and Sage Sauce (V) Locally Sourced Pheasant Wellington Pheasant Breast Stuffed with Haggis and Mushrooms, wrapped in Puff Pastry with Creamy Nutmeg Mash, Baby Onions and Port Jus Northumberland Venison, Tatties & Neeps, Wild Mushrooms, Pickled Walnuts with a Rich Game Sauce Fish & Chips Beer Battered North Sea Cod, with Chunky Chips, Homemade Mushy Peas and Tartar Sauce Sirloin Steak Fillet Steak Served with Chunky Chips, Slow Roasted Tomatoes and Onion Rings with a choice of Peppercorn Sauce or Black Truffle Sauce Christmas Brioche Bread and Butter Pudding with Morvvick s Jersey Vanilla Ice Cream 5.75 Nevi le s Luxury Christmas Pudding with Brandy Sauce 5.75 Burnt Northumbrian Cream with Poached Pear 5.75 Mowvick s Vacherine made with Vanilla Ice Cream and Raspberry Sorbet, Meringue and Whipped Cream 5.75 Running Fox Chocolate Brownie with Pecan Nuts, Sour Cherries and White Chocolate Ice Cream 5.50 Selection of Local Cheese with Alnwick Ale Chutney and Biscuits 6.00

4 new year s eve menu Glass of Prosecco on arrival Roasted Pumpkin Soup with Sage infused Oil and Running Fox Breads Smoked Fish Platter with Horseradish Mayonnaise Sautéed King Prawns on a Rosemary Skewer, Basmati and Fresh Coriander Rice and Local Red Rascal Chilli Sauce Three Flavours of Duck with Alnwick Ale Chutney and Running Fox Bread Slow Roasted Plum Tomatoes topped with Roquefort Cheese, Salad Leaves and Aged Balsamic Rack of Northumberland Lamb, Spinach and Aubergines, Sautéed Potatoes and a Smoked Garlic Sauce Two Flavours of Pork; Pan Roasted Fillets and Aromatic Braised Pigs Cheeks with Savoy Cabbage, Chorizo Mash and Rich Gravy Selection of Vegetarian Dishes; Mushroom topped with Ratatouille, Asparagus and Puff Pastry, Baked Aubergine, Ricotta and Spinach Freshly Grilled Locally Sourced Halibut Supreme, New Potatoes, Green Vegetables with Mussel and Saffron Cream Sauce Northumberland Beef Wellington; Beef Fillet wrapped in Puff Pastry flavoured with Mushroom and Mustard, Truffle Mash with Madeira Sauce Baileys Cheesecake with Morwick s Malteaser Ice Cream Winter Fruit Crumble with an Oatmeal Crust and Creme Anglaise Felton s Melting Chocolate and Praline Dessert Selection of Local Cheese with Chutney and Biscuits Coffee & Sweeties Adults * / Children 35 * Restaurant open 12 noon until 6pm *excluding drinks

5 get here quick and take it slow book today T: Northumberland Restaurant Open Daily: 12 noon - 9pm Christmas Day: Fully Booked Boxing Day: 12 noon - 6pm New Years Eve: 12noon pm then 6pm - 9pm New Years Day: 12 noon - 6pm Hotel Restaurant Bar OPENING TIMES: BAR Open Daily: 11:30am - 11pm Christmas Day: 12 noon - 3pm Boxing Day: 12 noon - 10:30pm New Years Eve: 12 noon - 1am New Years Day: 12 noon - 10:30pm Northumberland Peth West Thirston Felton Northumberland NE65 9EE Telephone thenorthumberlandarmsfelton@gmail.com Coffee Shop percy Hotel Restaurant Bar Running Fox Coffee Shop 2-4 Riverside, Felton NE65 9EA Tel: Percy, Main Street, Chatton, Northumberland, NE66 5PS. Telephone: enquiries@percyarmschatton.co.uk Web: Running Fox Bakery Unit 8, Lionheart Enterprise Park, Alnwick, NE66 2ES Tel:

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