FAT (G) CALS FROM FAT (G) FAT CALS FROM FAT (G) (G)
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1 NUtRiTiOnAl facts FRESH/COOKED SEAFOOD INCLUDES BOIL (DOES NOT INCLUDE SEASONING) FROM Crawfish Crawfish Shrimp Shrimp Clams Clams Mussels Mussels lb raw lb raw lb raw lb raw lb raw lb raw lb raw lb raw FRESH/COOKED SEAFOOD WITHOUT BOIL (DOES NOT INCLUDE SEASONING) FROM Oysters Oysters Blue Crab Blue Crab Dunganess Crab Dunganess Crab King Crab Legs King Crab Legs Snow Crab Legs Snow Crab Legs Lobster Lobster each each lb raw lb raw lb raw lb raw lb raw lb raw lb raw lb raw lb raw lb raw LBS CRAWFISH OR SHRIMP SIDE INCLUDES BOIL FROM Corn Potato side side / each.
2 SEASONING FOR FIRST POUND (DOES NOT INDLUDE SEAFOOD) FROM SEASONING FOR EVERY POUND AFTER THE FIRST (DOES NOT INDLUDE SEAFOOD) FROM..
3 FRIED S (CAJUN FRIES NOT INCLUDED) FROM Fried Catfish Basket Fried Shrimp Basket Fried Oysters Fried Calamari Chicken Tenders Basket Basket Serving Serving Serving.... HOT WINGS (CAJUN SPICE NOT INCLUDED) FROM Hot Wings Hot Wings each each. HOT WING SPICE FROM Seasoning Tbsp Tbsp Tbsp Tbsp. FRIES FROM Cajun Fries (with regular seasoning) Cajun Fries (with regular seasoning) Sweet Potato Fries with meal (oz) as a side (oz) as a side. EXTRAS FROM Gumbo without Rice Gumbo with Rice Corn on the Cob (no boil) Potatoes (no boil) Sausages Cajun Fries Sweet Potato Fries Steamed Rice entrée entrée piece side / each / lb serving as a side (oz) side (.oz) side (about oz).
4 CONDIMENTS FROM Garlic / Butter Ketchup Mayo Mayo G s Sea Sauce Ranch Tartar Cocktail fl oz fl oz fl oz fl oz fl oz fl oz fl oz. The nutritional analysis is comprised of nutrient database analysis of The Boiling Crab recipes from an independent consulting firm commissioned by The Boiling Crab, combined with nutrient data from The Boiling Crab suppliers and the United States Department of Agriculture. The Boiling Crab attempts to provide nutritional information of its products that is as complete as possible. Some menu items may not be at all restaurants. While menu item ingredients information is based on standard recipes, variations may occur due to differences in preparation by each The Boiling Crab location, local suppliers and season of the year.
5 ALlErGeNs & sensitivities The Boiling Crab uses an independent consulting firm and the TAG system to identify the eight major allergens and gluten. The presence of any of the major allergens and gluten are indicated in color-coded tables. The Boiling Crab takes great care in preventing cross-contact of our food items but makes no guarantees. There may be cross-contact of the major allergens and gluten during the food prepping process. The eight major allergens and gluten are: eggs soy (for soy we will denote whether it is soy, soy lecithin and/or soy oil) milk fish (i.e., bass, salmon, cod - we will name specific fish) crustacean/shellfish (i.e.,, shrimp - we will name specific crustacean/shellfish) peanuts tree nuts (i.e., almonds, pecans, walnuts - we will name specific tree nut) gluten (for gluten we will denote whether it is derived from oats,, barley or rye) FRIED GLUTEN WHEAT MILK SOY EGGS PEANUTS TREE NUTS FISH CRUSTACEAN Cajun Wings -, Medium or Cajun Wings - Chicken Tenders Fried Calamari Fried Catfish Fried Oysters Fried Shrimp LP Wings barley, barley, barley, barley, catfish calamari oysters shrimp SEAFOOD GLUTEN WHEAT MILK SOY EGGS PEANUTS TREE NUTS FISH CRUSTACEAN Blue Crab Clams Crawfish Dungeness Crab King Crab Legs Lobster Mussels Oysters Shrimp Snow Crab Legs clam crayfish lobster mussels oysters shrimp
6 Cocktail Sauce Crawfish Base Fried Chicken Base Fried Chicken Marinate Fries & Wings Seasoning - Fries & Wings Seasoning - Red (Hot) & Sauce - Cajun,, Med, Sauce - Cajun, Suace - G s Sea Sauce Ketchup Ketchup / Mayo Seasoning - Cajun,, Med, Seasoning - Cajun, Seasoning - Mayonnaise SEASONING GLUTEN WHEAT MILK SOY EGGS PEANUTS TREE NUTS FISH CRUSTACEAN Seasoning - Seasoning -, Med & Ranch Dressing Seafood Marinate Tartar Sauce The Whole Sha-Bang Seasoning -, Med & The Whole Sha-Bang Seasoning - barley,, soy protein Cajun Fries - Cajun Fries -, Med & Corn on the Cob Corn on the Cob Boil French Fries Gumbo Gumbo with Rice Potatoes Potatoes in Boil Sausage Steamed Rice Sweet Potato Fries barley, barley, shrimp, crayfish, shrimp, shrimp shrimp, crayfish SIDES GLUTEN WHEAT MILK SOY EGGS PEANUTS TREE NUTS FISH CRUSTACEAN
2016 Bojangles International, LLC
from fat Saturated Trans BISCUITS Bacon, & Cheese Biscuit 1 460 250 28 12 0 150 38 1270 4 14 2 x x x x Cajun Filet Biscuit 1 570 270 30 10 0 40 54 1310 3 23 3 x x x Cheddar Bo Biscuit 1 363 183 20 10 0
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