DISNEY S BEAUTY AND THE BEAST Pre-Show Dinner $25 (includes tax & gratuity)
|
|
|
- Mildred Townsend
- 7 years ago
- Views:
Transcription
1 DISNEY S BEAUTY AND THE BEAST Tuesday, November 3, 2015 Complimentary Iced Tea, Coffee & Hot Tea Selections Fruits & Salad Bar Farm Fresh Garden Greens Organic Blended Greens Display of Fresh Toppings & Dressings Fresh Fruits & Berries Mac & Cheese Bar with Chef s Gourmet Array of Ingredients Chef Carved Angus Round of Beef With Aujus and Spicy Root Horseradish Sauce Macadamia Nut Crusted Chicken Breast With Sweet Mango Chile Glaze Warm Dinner Rolls, Roasted Yukon Gold Potatoes with Vidalia Onions, Garlic Mashed Potatoes with Gravy, Honey Dill Carrots & Steamed Brussels Sprouts An Assortment of Homemade Cheesecakes Mini Sweets & Chocolate Covered Strawberries Whitey s Ice Cream Bar
2 SINATRA SINGS SINATRA Thursday, December 17, 2015 Full Service Martini Cash Bar Complimentary Iced Tea Coffee & Hot Tea Selections Displayed Hors D Oeuvres Assorted Breads, Cheeses and Tapanades Shrimp Cocktail, Shellfish and Raw Bar Tower Chef Created Canapés Signature Bread Bowl Soup s and Gourmet Salad Bar Louisiana Seafood Gumbo Three Potato & Bacon Chowder Tossed Organic Garden Greens Array of Gourmet Toppings & Homemade Dressings Chef Carved Certified Black Angus Round of Beef With natural jus and Spicy Horseradish Root Sauce Chef Carved Honey Glazed Ham With Stone Ground Mustard Smoked Peach Grilled Free Ranch Chicken Quarters Tender Smoked & Grilled Chicken Quarters glazed with Caramelized Peaches topped with Sautéed Bell Peppers & Vidalia Onions Warm Dinner Rolls, Wild Blended Rice with Caramelized Shallots, Roasted Sea Salted Fingerling Potatoes, Fresh Broccoli with Iowa Bacon Crumble and Medley of Sautéed Vegetables Homemade Pies, Cakes and Cheesecakes, Chocolate Covered Strawberries, Mini Sweets
3 RAGTIME THE MUSICAL Wednesday, February 17, 2016 Full Service and Martini Cash Bar Complimentary Coffee and Hot Tea Selections Displayed Hors D Oeuvres & Gourmet Salad Bar Assorted Breads & Chef s Tapanades Fresh Seasonal Fruits and Vegetable Crudités Selection of Garden Fresh Greens Chefs Fresh Toppings & Dressings Display Chef Carved Certified Black Angus Round of Beef With Aujus and Spicy Root Horseradish Sauce Chef Carved Peppercorn Crusted Iowa Rack of Pork With Vermont Maple Glaze Lemon and White Wine Baked Sitka Salmon With Fresh Herb Beurre Blanc Warm Dinner Rolls, Trio of Roasted Potatoes, Garlic Duchesse Potatoes, Baby Green Beans, Steamed Broccoli & Cauliflower Florets in Browned Herb Butter Homemade Pies, Cakes and Cheesecakes Chocolate Covered Strawberries Mini Sweets
4 JOSEPH AND THE AMAZING TECHNICOLOR DREAMCOAT Monday, April 4, 2016 Full Service and Martini Cash Bar Complimentary Iced Tea, Coffee & Hot Tea Selections Displayed Hors D Oeuvres Assorted Breads, Cheeses and Tapanades Shrimp Cocktail, Shellfish and Raw Oyster Bar Fresh Cuts Fruits and Local Vegetables Display Signature Bread Bowl Soup s and Gourmet Salad Bar Spicy Shrimp Bisque Southwestern Chicken Tortilla Soup with Toppings Bar Tossed Organic Garden Greens Classic Caesar Salad Gourmet Toppings & Dressings Display Chef Carved Certified Black Angus Round of Beef With Aujus and Spicy Root Horseradish Sauce Chef Carved Virginia Smoked Ham With Stone Ground Mustard Herb and Scallop Stuffed Shrimp Crusted in Breadcrumbs with White Wine and Citrus Butter Warm Dinner Rolls, Traditional Rice Pilaf, Roasted Baby Potatoes, Fresh Steamed Vegetables & Potato Gratin Homemade Pies, Cakes and Cheesecakes, Chocolate Covered Strawberries, Mini Sweets
5 CELTIC WOMAN Saturday, October 17, 2015 Dinner and Bar Service 5:30 p.m. 7:00 p.m. RiverCenter South Building, Second Floor (Arkansas & Platte Rooms) Dinner is served with Gourmet Coffee, Fresh Brewed Ice Tea & Warm Rolls Classic Soup & Gourmet Salad Bar Three Potato Chowder Louisiana Style Seafood Gumbo Tossed Garden Greens with an array of Fresh Toppings Assortment of Salad Dressings Entrées Pecan Crusted Chicken Breast With Chipotle Apricot Glaze Chef Carved Round of Beef With Au jus & Spicy Root Horseradish Sauce Accompaniments Garden Blend of Wild Rice Roasted Fingerling Potatoes Fresh Broccoli with Bacon Crumble Honey Glazed Carrots Dessert Assortment of Homemade Pies, Cakes & Cheesecakes
6 GIRLS NIGHT THE MUSICAL Saturday, November 14, 2015 Dinner and Bar Service 5:30 p.m. 7:30 p.m. RiverCenter North Building, Second Floor (IL/OH Room) Full Service and Martini Cash Bar Complimentary Coffee and Hot Tea Selections Displayed Hors D Oeuvres & Gourmet Salad Bar Assorted Breads & Chef s Tapanades Fresh Seasonal Fruits and Vegetable Crudités Selection of Garden Fresh Greens Chefs Fresh Toppings & Dressings Display Chef Carved Peppercorn Crusted Iowa Rack of Pork With Vermont Maple Glaze Lemon and White Wine Baked Sitka Salmon With Fresh Herb Beurre Blanc Warm Dinner Rolls, Trio of Roasted Potatoes, Garlic Duchesse Potatoes, Baby Green Beans, Steamed Broccoli & Cauliflower Florets in Browned Herb Butter Homemade Pies, Cakes and Cheesecakes Chocolate Covered Strawberries, Mini Sweets
Westwood Retirement Resort II 09/21/2014-09/27/2014. Westwood Retirement Resort II Sunday, September 21, 2014. Spice Cake
Sunday, September 21, 2014 Five-Bean Soup Cranberry Wine Salad % Baked Sole Almondine Fillet of sole baked with onion, garlic, lemon and slivered almonds. Beef Tips Tender beef tips simmered in a mushroom
Boomtown Holiday Banquet Menu
Boomtown Holiday Banquet Menu Holiday Served Dinners- (Minimum of 20 Adults) First Course Mixed Greens with walnuts, fruit, cheese and raspberry vinaigrette Entrée Options Grilled Chicken Breast in Roasted
502 River Walk Street, San Antonio, TX 78205 (Corner of Crockett Street and Presa Street)
502 River Walk Street, San Antonio, TX 78205 (Corner of Crockett Street and Presa Street) APPETIZERS Items can be served buffet style or butler passed. All pricing is based on a 50 piece minimum order
The Standup Social. Cocktail Style Service. Appetizer: Angus Barn Crudités with House Cheddar and Blue Cheese and Homemade Crackers
The Standup Social Cocktail Style Service Appetizer: Butler Passed Hors D'oeuvres: (Choice of 4) Braised Beef Short Rib Tartlets Ms. Betty s Mini Country Ham Biscuits with Honey Mustard Fried Pole Beans
Non-Profit Packages PRIVATE EVENTS MENU. 810 Yonkers Avenue, Yonkers, NY 10704
Non-Profit 810 Yonkers Avenue, Yonkers, NY 10704 CLASSIC CONTINENTAL BREAKFAST $14.95 per person Sliced Market Fruits, Berries Pannier of Assorted Mini Bagels, Muffins, & Danishes Butter, Honey, Fruit
Luncheon Buffet Menu
Luncheon Buffet Menu Salads Please select three Quinoa Tabouleh Salad Fingerling Potato Salad, Citrus Herb Dressing Cesar Salad Romaine Hearts, Shaved Grana Padana, Garlic Croutons Monty Chop Salad Romine
Dinner Menu - Allergy Guide
Seafood Dinner Menu - Allergy Guide Table Bread Keg Mints Starters & Soup Escargot Mushroom Neptune Shrimp Cocktail Beef Carpaccio Baked Shrimp Scallops & Bacon Calamari Tuna Tartare Baked Brie Cheese
The Bite Catering Thank you
The Bite Catering Thank you for considering The Bite Catering for your function. We will take every opportunity to make your special function a successful one. We use only the freshest ingredients and
BREAKFAST & LUNCH. catering menu. KELLI JONES Café and Beverage Manager kjones@tasteamerica.net w: 312.799.2121 f: 312.799.2529
BREAKFAST & LUNCH catering menu KELLI JONES Café and Beverage Manager kjones@tasteamerica.net w: 312.799.2121 f: 312.799.2529 Thank you for choosing the North & Clark Café for your catering needs. Please
Clover Park Technical College
Clover Park Technical College Culinary Arts Rainier Room Catering Menu Breakfast Breads (price per dozen) Muffins $14.00 Variety chosen by the chef. Cinnamon Rolls $15.00 Large cinnamon rolls with raisins
Nathan Hale Inn Lunch Buffet
Nathan Hale Inn Lunch Buffet TIER ONE Garden Salad / Caesar Salad / Homemade Soup (If an additional Soup or Salad is chosen, please add $4.00 per person) Garlic Bread Sticks Fresh Seasonal Vegetables Starch
A&B Lobster House. 700 Front Street 305-294-5880. Appetizers. Maine Lobster Escargot
A&B Lobster House 700 Front Street 305-294-5880 Appetizers Maine Lobster Escargot Medallions of lobster sautéed with helix escargots & wild mushrooms In an herbed lemon garlic butter and served in a puffy
Hors D oeuvre Menus These Menus are Hors D oeuvre Portions
Page 1 Hors D oeuvre Menus These Menus are Hors D oeuvre Portions Menu One Price Includes the Following Crudité Display An Artful Array of Herbed Havarti, Smoked Gouda, Imported Sharp Cheddar, Swiss and
Dinner Menu - Allergy Guide
Dinner Menu - Allergy Guide Table Bread Keg Mints Starters & Soup Escargot Mushroom Escargot Shrimp Cocktail Santa Fe Chicken Dip Baked Shrimp Scallops & Bacon Calamari Baked Brie Cheese Toast Crab Cakes
Entrée Buffet Menu. Salads (Choice of two) Garden Salad. Pasta Salad. Cranberry Pecan Salad. Caesar Salad. Potato Salad
Entrée Buffet Menu Salads (Choice of two) Garden Salad Fresh romaine, cucumber, tomato, onion, carrots and croutons Caesar Salad Fresh romaine, red onion, parmesan cheese and croutons. Potato Salad Diced
The Dining Room at the Arden
The Dining Room at the Arden BREAKFAST MENU $5.29 - $9.99 ARDEN BREAKFAST Farm Fresh Eggs Any Style with Bacon, Sausage or Ham, Homefries and Toast FROM THE GRIDDLE Pancakes or French Toast with Bacon
LIGHTER FARE menus priced from $15 per person
LIGHTER FARE menus priced from $15 per person Assorted Wraps Choose a variety from Turkey Caesar, BLT, Chipotle Chicken, Tuna Salad and Veggie House Made Potato or Tortilla Chips Assorted Deli Sandwiches
NUTRITION. INFORMATION Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values.
Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. MENU SELECTION Fire Starters Crowd Pleaser Crowd Pleaser with Pulled Pork Buffalo
Dinner Menus. Three Course Dinner Menu. Please select a first course of appetizer or soup, or salad; a main course, and dessert (additional course *)
Dinner Menus Three Course Dinner Menu Please select a first course of appetizer or soup, or salad; a main course, and dessert (additional course *) Appetizers Cheese Filled Tortellini or Ravioli in Tomato
ENTRÉE SELECTION ADD-ONS:
Happily Ever After Cocktail Reception with an Imported Cheese and Vegetable Display Four (4) Hour Host Bar: Beer, Wine and Soda Bar Salad, Dinner Rolls, Coffee, Iced Tea and Water Service One (1) of the
NUTRITION. INFORMATION Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values.
NUTRITION Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. MENU SELECTION Fire Starters Crowd Pleaser Crowd Pleaser with Pulled
Plated Dinner Pricing Packages
Option One Two Hors D'oeuvres Salad Three Entrées One Side One Vegetable Beef Quesadillas Choose 3 for Guests to Select 1 Chicken Quesadillas Hawaiian Chicken Vegetarian Quesadillas Chicken Picatta Bacon
Catering Packages. The Cocktail Party. The Wishbone $ The Array. Plated Dinner. any combination of 6 APPETIZERS 2 ENTREES 3 SALADS OR SIDES
party with the bone WISHBONE Catering Packages The Cocktail Party / se any combination of 6 APPETIZERS The Wishbone $ / 2 ENTREES or PREMIUM ENTREES 3 SALADS OR SIDES The Array $ / Plated Dinner 3 APPETIZERS
Dinner Menu - Allergy Guide
Dinner Menu - Allergy Guide Table Bread Keg Mints Starters & Soup Escargot Mushroom Neptune Shrimp Cocktail Baked Shrimp Scallops & Bacon Calamari Tuna Tartare Baked Brie French Onion Soup Salads Keg Caesar
Johnny Carino s Nutrition Data
Johnny Carino s Nutrition Data Appetizers (mg) (mg) Baked Stuffed Mushrooms (1 serving) 477 334 37 23 1 173 1134 22 3 4 14 Bruschetta, Grandioso (1 serving) 2182 1172 130 38 0 3 3380 208 14 15 49 Bruschetta,
The Garden Room Hors D oeuvres Menu
The Garden Room Hors D oeuvres Menu ~ Choose from one of the following packages or customize your own menu with our chef. Bronze: $10.50 pp Silver: $12.75 pp Gold: $14.00 pp Platinum: $15.00 pp 6 from
PRIVATE DINING PRIX FIXE
PRIVATE DINING PRIX FIXE S TA R TER HOUSE SALAD iceberg, romaine, cherry tomatoes, carrots, cucumbers, red onions, croutons and garlic vinaigrette GREAT LAKES WHITEFISH roasted corn butter, fried onions,
THE FESTIVAL SUITE July 2013 BANQUETING MENUS STARTERS
THE FESTIVAL SUITE July 2013 BANQUETING MENUS STARTERS 1. Smoked Salmon with Beetroot & Onion Salad 2. Chefs own chicken Liver Pate, laced with brandy and served with melba toast. 3. Freshly made Soup
Private Party Menu at Post Road Function Room
Private Party Menu at Post Road Function Room For almost 60 years, Chelo s has built a solid reputation based on the quality food and excellent service we provide to our guests. Whether you are planning
Wyndham Cleveland at Playhouse Square
Wyndham Cleveland at Playhouse Square Our Elegant Weddings Include the Following: White Floor Length Linens Wyndham Centerpiece with Fresh Roses & Votive Candles Open Bar Hand Passed Wine during Cocktail
Turn Your Wedding Dreams Into Reality
Turn Your Wedding Dreams Into Reality The day you ve been dreaming of will soon be here! The two of you are ready to celebrate the beginning of your new life together and we at Crowne Plaza Atlanta Midtown
SAMPLE DINING MENU ALWAYS AVAILABLE BREAKFAST ACCOMPANIMENTS
Our chefs are constantly introducing new menus for our residents. Below is a sampling of menu items The Springs residents enjoy daily. Heart Healthy Options This heart healthy symbol indicates a low fat,
SERVICE CHARGE AND TAX
PRIVATE EVENTS Thank you for considering Clyde s of Gallery Place for your upcoming event. Our Executive Chef and Event Manager are here to help you create an event using the freshest seasonal fare. We
EDUCATION, ONE ENTRÉE AT A TIME
EDUCATION, ONE ENTRÉE AT A TIME PICK-UP MENU RESTAURANT AND BANQUET FACILITY Lewiston Regional Technical Center (LRTC) Culinary Arts Program Thank you for considering The Green Ladle for your function.
Gluten Tree Appetizers
Allergen Information Appetizers Ribbies N N Y N N N N Y N Cajun Firecracker Sticks N Y N N Y Y N Y Y Calabash Chicken, Wings and Cheese Fries N Y Y N N N N Y N Cheese Fries N Y Y N N N N N N Chicken Wings,
The following points are based on serving sizes noted served at the MMSC Cafeteria
The following points are based on serving sizes noted served at the MMSC Cafeteria Alpine Burger 1 serving 14 points Asiago Crusted Chicken 1 serving 8 points Baked Potato With Broccoli and Cheese Sauce
Washington Plaza Hotel
Washington Plaza Hotel You Are Cordially Invited to the Wedding of Your Dreams! The Washington Plaza offers two ballrooms with separate receiving foyers to capture your wedding memories. Our Executive
MEN'S FITNESS FAT TO FIT CHALLENGE - 1800 CALORIE MEAL PLAN WEEK 2
Day 1 1 egg + 3 egg whites scrambled 125 1.1 17.1 5.1 1/2 whole wheat english muffin, toasted 67 13.3 2.9 0.7 1 medium orange 61.6 15.4 1.2 0.2 TOTAL 253.6 29.8 21.2 6 2 Tbs dried cherries 48.8 12.8 0
Dinner. Small Spring Mix Salad 6 Small Caesar Salad 6. Add Shrimp 6 or Salmon 8 Scallops 9 Steak or Chicken 3.00
Dinner Appetizers New Orleans Scallops..pan seared served with guacamole, salsa and some special sauces..18 Fresh Spinach Ravioli..four ravioli stuffed with fresh spinach and ricotta served in a san marnzano
RÉVEILLON 2016. Hotel Apartamento Paraíso de Albufeira
RÉVEILLON 2016 PROGRAM 8 pm Cocktail Shows 9 pm Buffet Dinner Table wines, juices, mineral water, coffee and after dinner drinks Shows Midnight Sparkling wine service with raisins Open bar 02 am Supper
Meeting Packages 15 person minimum required unless otherwise noted.**
Meeting Packages 15 person minimum required unless otherwise noted.** Priority Meeting Package Meeting Room Breakfast Buffet or Deli Lunch Buffet Continuous Coffee Service AV Equipment (see list) Preferred
Signature Wedding Package 2016
Signature Wedding Package 2016 5-1/2 Hour Event An Elegant Four-Course Gourmet Dinner Four-Hour Deluxe Open Bar Package Complimentary Champagne Toast for all Guests Custom Wedding Cake (Cutting Included)
2015 Lunch. Legendary Hospitality by Xanterra
2015 Lunch For more information please contact Group Sales tel. 928.638.2525 fax 928.638.9810 grps-gcsr@xanterra.com www.grandcanyonlodges.com PO Box 699 Grand Canyon, AZ 86023 Legendary Hospitality by
Paleo Diet 4 Week Meal Plan
Paleo Diet 4 Week Meal Plan Paleo Diet Meal Plan Week 1 Monday Big salad with romaine lettuce Rotisserie chicken with sliced apple Tuesday Green Smoothie (Kale & Kiwi) Grilled chicken strips & asparagus.
BANQUET & CATERING MENU
BANQUET & CATERING MENU Shamrock Heights N5525 Old Hwy 45 New London, WI 54961 (920) 982-9993 www.shamrockheightsgolf.com Banquet and Catering Menu New London, WI (920) 982-9993 All menu items are only
DoubleTree by Hilton Atlantic Beach Oceanfront
DoubleTree by Hilton Atlantic Beach Oceanfront Wedding Packages 2717 WEST FORT MACON ROAD ATLANTIC BEACH, NC 28512 (252)240-1155 ATLANTICBEACHOCEANFRONT.DOUBLETREE.COM Menu Choices Displays Fresh Market
Congratulations. on your upcoming wedding! Should you need assistance with the following, we are happy to provide you with a list of Wedding Planners:
Congratulations on your upcoming wedding! Should you need assistance with the following, we are happy to provide you with a list of Wedding Planners: Assistance with etiquette and protocol for invitations,
Center Parcs Allergen Contents for Huck s
Center Parcs Allergen Contents for Huck s The information provided was correct at the date of uploading onto the website. We do substitute ingredients so you must always make us aware of your allergy/dietary
Total Carbs (g) Total Carbs (g)
Beef's Menu Calorie Count Beef's Menu Allergy Guide Appetizers Carbs Fiber Sugars Protein Egg Fish Milk MSG Peanuts Shellfish Soy Sulfites Tree Nuts Wheat Hand Breaded Chicken Tenders 460 17 3.5 0 95 1770
CANDIED WALNUTS, BALSAMIC GLAZE WARM CREAMY SMOKED SALMON DIP, CANDIED SALMON, AND SMOKED SALMON LOX SERVED WITH CRUSTINIS AND WARM FLATBREADS
BISTRO STARTERS COCONUT PRAWNS $10 WITH SWEET CHILI & LEMON ICE DIM SUM BASKET $12 PORK WONTONS, POT STICKERS, CRISPY PRAWNS AND SPRING ROLLS ROCK CRAB CAKES $13 BC CRAB, ROASTED CORN SALSA, CHILI AIOLI
Applebee s Soy Allergen Information. Applebee s Egg Allergen Information. Applebee s Dairy Allergen Information
ALLERGEN INFORMATION As America s Favorite Neighbor, the health and safety of our guests are top priorities at Applebee s. As part of our commitment to you, we provide the most current allergen information
WKU Health and Science Complex Catering Order Instructions
WKU Health and Science Complex Catering Order Instructions Your Medical Center Food and Nutrition Services Team are pleased to extend our catering knowledge and skills. Getting started on your catered
DOWNTOWN. Chef s Seasonally Inspired Salad The freshest seasonal offerings, artfully prepared
PRIVATE EVENTS MENU DOWNTOWN SALAD ENTREE SIDES DESSERT Chef s Seasonally Inspired Salad The freshest seasonal offerings, artfully prepared Spicy Bacon Caesar Romaine hearts, Nueske bacon, Cajun cheddar,
Catering Services. The main difference is flavor! Organic and natural products have more flavor than processed foods and are much healthier.
Café Burlington Fresh from the valley Catering Services Thank you for considering Café Burlington to cater your wedding, business function or intimate dinner party! We pride ourselves in using local, fresh
Table of Contents DELUXE CONTINENTAL BREAKFAST 3 NUTRITIONAL BREAKS 4 SNACK & BEVERAGE MENU 5 LUNCH MENU 6 HOT LUNCH BUFFET 7 RECEPTION MENU 8
Catering Menu 1 Table of Contents DELUXE CONTINENTAL BREAKFAST 3 NUTRITIONAL BREAKS 4 SNACK & BEVERAGE MENU 5 LUNCH MENU 6 HOT LUNCH BUFFET 7 RECEPTION MENU 8 2 Thank You for Choosing to Host your Event
PRIVATE PARTY SET LUNCH MENU ONE
PRIVATE PARTY SET LUNCH MENU ONE SOUP OF THE DAY Created Daily In Contemporary Ranch Style From The Freshest Of Americas Bounty. THE CLASSIC RANCH TORTILLA SOUP Tomato & Pasilla Chile Enriched Chicken
Hard Rock Cafe Miami Sales Kit. Heydyn Hernandez 305-377-3110 Miami_Sales@hardrock.com 401 Biscayne Blvd R-200, Miami FL, 33132
Hard Rock Cafe Miami Sales Kit Heydyn Hernandez 305-377-3110 Miami_Sales@hardrock.com 401 Biscayne Blvd R-200, Miami FL, 33132 MAIN DINING AREA SEATED RECEPTION STYLE UP TO 200 ROCK STARS COCKTAIL & BUFFET
Welcome to the Dog & Duck
Welcome to the Dog & Duck Food Availability Mon 18.00 20.30 Tues Sat 12.00 14.30 18.00 20.30 (Fridays & Saturdays until 21.30) Sun 12.00 17.00 Light Snacks Baguettes 4.95 A freshly baked white or granary
BETSY ROSS PACKAGE. Linguini & Meatballs Tossed in house marinara. Beverages Soft Drinks, Coffee and Tea Included Complimentary Refills
BETSY ROSS PACKAGE Lunch Betsy Ross Package choose one Chicken Salad Croissant House made chopped chicken salad folded with cranberries and celery, lettuce and tomato on a buttery croissant. Served with
Wedding Receptions Lunch and Dinner Menus
Lunch and Dinner Menus Included with these menus to Enhance your Celebration Champagne Toast White tiered standard wedding cake created by our Pastry Chef (cake size determined by your group size) 5 Hours
17 Day Diet Cycle 1 Sample Menus
17 Day Diet Cycle 1 Sample Menus Day 1 Hot Water with Lemon 1/2 Cup of Non-Fat Plain Yogurt 4-5 Strawberries cut up Sweetener Grilled Chicken Breast on bed of lettuce, carrots, cucumber, and cherry tomatoes
Hospitality Catering Services. Catering Menus
Hospitality Catering Services Catering Menus BUFFETS AND BOXES PLATTERS Go Fresh Finger Buffet» Assorted wraps with the following fillings: Duck in hoi sin sauce Chicken Caesar Tuna mayonnaise Falafel
Assurity Life Insurance CATERING MENU
Assurity Life Insurance CATERING MENU BREAKFAST Café Continental - $6.50 per guest House Baked Miniature Scones, Pastries, Muffins, and Bagels Sliced Seasonal Fresh Fruit and Berries Orange, Grapefruit,
Take Away & Delivery Menu
313-317 King Street, Hammersmith, W6 9NH T: 020 8748 6887 T: 020 8748 4390 www.saigon-saigon.co.uk Delivery available everyday, from 6.30pm - 9.30pm for all orders above 20 We deliver within a 3 mile radius
DoubleTree by Hilton Detroit-Dearborn DINNER SELECTIONS
DoubleTree by Hilton Detroit-Dearborn DINNER SELECTIONS Dinner All Entrée Selections include Soup or Salad, Selection of Seasonal Vegetables, Chef s Selection of Starch, Assorted Bread Basket and Sweet
High Protein Low Fat Meal Plans
High Protein Low Fat Meal Plans If you have chosen to follow a low-fat, high protein diet, the following meal plans are designed to help. Choose three meals and two snacks each day. Breakfast Choose one
Information Technology Solutions
internet, linens, paper pads, pens and one water Base Meeting Package Food and Beverage not Included Daily Rates Room Capacity Tables Capacity Theatre Garden Room 125 175 Valley View Room 100 125 Pavilion
Santhiya Pizza. Peanut Sauce, Marinated Chicken, Prawn, Pineapple, Mozzarella Cheese
Santhiya Pizza Pizza Santhiya Delight 380 260 Peanut Sauce, Marinated Chicken, Prawn, Pineapple, Mozzarella Cheese Pizza Seafood Market 420 290 Tomato Sauce, Seafood and Mozzarella Cheese Pizza Hawaiian
Crustaceans Eggs Fish Peanuts Soybeans Milk Nuts Celery Mustard Sesame. Breaded King Prawns yes yes yes no yes yes yes yes yes yes yes no no no
MENU Small Plates Breaded King Prawns yes yes yes no yes yes yes yes yes yes yes no no no Buttermilk Fried Chicken yes no yes no yes yes yes yes yes yes yes no no no Caesar Salad yes no yes no no yes yes
COMMUNION & CONFIRMATIONS DELIVERY SERVICE
Our popular delivery service is available as normal this year Here we deliver the food to your home, all hot food is delivered in chafer units that will keep the food warm for up to 2 1/2 hours, cold food
Catering Menus. Catering Department P: 321.329.4026
Catering Menus Catering Department P: 321.329.4026 1 Continental Breakfast Based on One Hour of Service Classic Continental Chilled Florida Orange Juice Assorted Breakfast Pastries to Include Danish, Croissants,
Fox Hollow Banquet Hall. N3287 County Road OA La Crosse, WI 54601 (608) 786-3020 www.foxhollowgolfandbanquets.com info@foxhollowgb.
Fox Hollow Banquet Hall N3287 County Road OA La Crosse, WI 54601 (608) 786-3020 www.foxhollowgolfandbanquets.com info@foxhollowgb.com Basic Charges and Helpful Information Hall Rental is $600.00 plus tax,
S O U P / M I N E S T R E A N T I P A S T I
S O U P / M I N E S T R E V E G E T A B L E M I N E S T R O N I S O U P R 6 5 A blend of seasonal chunky vegetables, onions, celery, carrots, cauliflower, broccoli, butternut, potatoes, mushrooms and peas
Private Party and Special Events
Private Party and Special Events Angie Raccioppi, Sales Coordinator 4100 Coastal Highway St. Augustine, FL 32084 (904) 824-8008 Fax: (904) 824-9991 www.thereefstaugustine.com E-mail: thereefbanquetsale@bellsouth.net
BBQ and Hog Roast menu
BBQ and Hog Roast menu The Ultimate Flair BBQ Please pick 4 Main Course Dishes, 4 Salads, 1 side dish and choice of 2 Desserts from a Buffet table. THE BURGERS Classic American burgers with Jack cheese,
Hello. We're The Counter.
Hello. We're The Counter. We re on a mission to challenge the way people think about burgers. That s why we started this place. We re about creative construction. Making things delicious. We think life
Menucard valid from: 01.02.2016.
Cold appetizers 1., Mozzarella with tomatoes, basil, olive oil 990.-Ft 2., Eggplant cream, toast with garlic 890.-Ft 3., Smoked salmon with fresh salad and olive oil & lemon dressing 1390.-Ft x 4., Caesar
Eliminate the Chaos Enjoy the Day
Eliminate the Chaos Enjoy the Day Off Premise Menus The BENEFITS of working with Rozzi s Catering Continental Ballroom... You are not just like every other person planning an event. Your party should be
Culinary Arts Program. Better Food, Advanced Training
Culinary Arts Program Better Food, Advanced Training Culinary Program What is the Return on Investment in the Army Culinary Arts Program? AR 30-22 1. Improve the overall quality of food and training. 2.
BUFFALO WILD WINGS ALLERGEN LIST - U.S. RESTAURANTS ONLY
Menu item contains this allergen WINGS Traditional Chicken Wings Boneless Chicken Wings Traditional and Boneless Wing Combo TENDER AND MAC Naked Tenders without Grill Seasoning Naked Tenders with Grill
1200 Russell Blvd. St. Louis, MO 63104 314.776.8309 www.mcgurks.com. Suggested Celebrations
1200 Russell Blvd. St. Louis, MO 63104 314.776.8309 www.mcgurks.com Thank you for your interest in hosting your special event at John D. McGurk s! We look forward to providing you with a unique atmosphere,
Bella s Private Party Worksheet! Event Name: # of Guests:
Bella s Private Party Worksheet Event Name: # of Guests: Day: Date: Time: Parties over 15 guests, we ask that you limit your entrée selections to 5 to 6 items. Please make your selections choosing items
HIGH SCHOOL EVENT PACKAGE
HIGH SCHOOL EVENT PACKAGE Designed for Students in Sports, Clubs, and School Related Functions 4101 E. Willow St., Long Beach, CA 90815 562.426.0555 www.choura.us www.facebook.com/chouraevents Served Meal
MENUS INTRODUCTION COFFEE BREAK BUFFETS HORS D OEUVRES DINNER
MENUS Real InterContinental Metrocentro Managua Costado Sur Centro Comercial Metrocentro Managua Nicaragua Go to www.intercontinental.com/meetings or click here to contact us INTRODUCTION KEY Whatever
Monday Paella Broccoli with coconut oil and spices Baby greens with Asian dressing Sauerkraut 8 oz. coconut milk tonic* (or glass raw milk)
weekly meal menu Dinner: July 10-14 20 minutes before dinner: 1 tablespoon coconut oil in warm water Before bed: Monday Paella Broccoli with coconut oil and spices Baby greens with Asian dressing (or glass
SPAGHETTI WAREHOUSE RESTAURANT NUTRITIONAL INFORMATION
SPAGHETTI WAREHOUSE RESTAURANT NUTRITIONAL INFORMATION APPETIZERS AS SERVED. Sicilian Sampler: Toasted Ravioli 3 each 480 23 7 750 51 17 Mozzarella Fritta 3 each 390 21 9 891 34 16 Fried Zucchini 5 each
CASA GRANDE STEAKHOUSE. Casa Grande's Premier Steak And Seafood Restaurant Peter & Debra Roberts Proprietors
CASA GRANDE STEAKHOUSE Casa Grande's Premier Steak And Seafood Restaurant Peter & Debra Roberts Proprietors Appetizers Zucchini Wagon Wheels Breaded zucchini squash rounds served with our classic ranch
Bread - serves 12. Platters - serves 12-15. Soups - 1 gallon serves 12-15
Bread - serves 12 French Bread $7 Homemade Buttermilk Rolls $12 2 Homemade White loaves $12 Buttermilk Biscuits $20 Served with Steen s butter Sweet Potato Biscuits $25 Served with Steen s butter Platters
Lobster Bar Sea Grille Banquet Information
Lobster Bar Sea Grille Banquet Information The room can accommodate up to 32 guests comfortably. No room fee! $1,500.00 food and beverage minimum for groups 25 and less. $2,000 food and beverage minimum
Traditional breakfast. Chef s Scrambles Last breakfast orders at 11:15am. Breakfast wraps. Waffles & French toast
Breakfast & Lunch Breakfast Hours 8 AM - 11:15 PM Chef s Scrambles Last breakfast orders at 11:15am Matzke- bacon, ham, andouille sausage, bell peppers, onion, tomato, mushrooms tossed with white sharp
CAPE QUALITY. Seafood CAPE QUALITY. Seafood. Restaurant 508-996-6725. Market 508-996-6724
CAPE QUALITY CAPE QUALITY Restaurant 508-996-6725 Market 508-996-6724 CAPE QUALITY Hours: Wednesday-Saturday 11am-3pm Sunday 12pm-3pm LUNCH MENU BROILED SCROD $8.99 STUFFED SCROD $9.99 BROILED SOLE $6.99
The Royal Inn Menu. Where ever possible ingredients are locally sourced and G.M. free.
The Royal Inn Menu Please be aware that our dishes are cooked fresh to order so at busy times there might be a slight delay. Where ever possible ingredients are locally sourced and G.M. free. If you have
PALEO WK 01 MONDAY TUESDAY. TWO WeEK MEAL PLAN. PM Snack. Lunch. AM Snack. Breakfast. Supper. Only if hungry! Green Tea.
WK 01 TWO WeEK MEAL PLAN MONDAY 3 Egg Omelette add vegetables of choice fried in coconut oil. Celery and nut butter *NOT peanut butter Tuna salad in a lettuce wrap. substitute mayo for avocado. Steak and
Piri-Piri Restaurant Christmas Menu
Christmas Menu 2-Course 15.95/3-Course 18.95 SUNDAY-THURSDAY OFFER: INCLUDES A FREE BOTTLE OF HOUSE WINE BETWEEN TWO PEOPLE THROUGHOUT DECEMBER Carrot & Coriander Soup Piri-Piri Chicken Wings Deep Fried
Shell Island Resort Wedding and Reception Packages
Shell Island Resort Wedding and Reception Packages Wedding Pricing High Season (April, May, June, July, August, September & October) Oceanview Soundview Beach Food & Beverage Ballroom Ballroom Ceremony
Cut chicken into ½ inch cubes and cook in steamer for 2 minutes. Add all other ingredients and cook for 6 minutes,
BBQ Chicken and Rice BBQ Chicken and Rice - Serves 2 8 oz boneless skinless chicken breast 1 cup minute rice 1 cup frozen corn ¾ cup chicken broth 2 Tbs tomato sauce 1 Tbs BBQ seasoning Salt and pepper
Congratulations and thank you for considering the DoubleTree Richmond for your Wedding Reception.
Congratulations and thank you for considering the DoubleTree Richmond for your Wedding Reception. A wedding at the DoubleTree Richmond is a special affair. Whether it s a grand festive event or an intimate
ALLERGENS AND DIETARY SENSITIVITIES
STARTERS Asian Chicken Bites* 1 1 1 1 1 1 Crispy Wonton* 1 1 Chili Popcorn Shrimp* 1 1 1 1 1 1 1 Chili Avocado Sauce 1 1 1 1 Milestones Signature Wings* 1 1 Wing Sauce - Sriracha Buffalo Sauce 1 Wing Sauce
The Red House Inn Lilleshall
The Red House Inn Lilleshall Tel: (01952) 603768 Welcome to The Red House Inn The Red House Inn is a traditional pub comprising of a large dining area offering home cooked meals, Traditional Ales, a cosy
[Digitare il testo] Banqueting Folder. P.zza Lima 2-20124 Milan Tel. +39 02 20484.1 - Fax +39 02 2048422 info@galles.it - www.galles.
![[Digitare il testo] Banqueting Folder. P.zza Lima 2-20124 Milan Tel. +39 02 20484.1 - Fax +39 02 2048422 info@galles.it - www.galles.](/thumbs/27/11311967.jpg "[Digitare il testo] Banqueting Folder. P.zza Lima 2-20124 Milan Tel. +39 02 20484.1 - Fax +39 02 2048422 info@galles.it - www.galles.")
[Digitare il testo] Banqueting Folder P.zza Lima 2-20124 Milan info@galles.it - www.galles.it Index Coffee Break Classic 8,00 Pg. 3 Afternoon Classic 8,00 Pg. 3 Welcome Coffee 5,00 Pg. 3 Cocktail Classic