Fashion Design Level 5. Handbook

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1 Fashion Design Level 5 Handbook

2 FASHION DESIGN AFDXX LEVEL 5 Course Coordinator: Christina Healy (chealy@stjohnscollege.ie) Location: Church Building, Rooms C15 and C17 Course Modules FETAC MODULE NAME FETAC CODE TEACHER *Drawing A20017 Lilian O Sullivan *Design A20209 Lilian O Sullivan *Combined Materials A20189 Lilian O Sullivan *Communications G20001 Caroline Morrissey *Work Experience W20008 Teresa Neville Pattern Drafting L20925 Teresa Neville Garment Construction L20924 Christina Healy Fashion Buying and Merchandising L21852 Therese Cadogan ***These modules are mandatory and must be successfully completed in order to gain your full FETAC Level 5 Award. Course equipment A list of special equipment for practical classes i.e. garment construction and pattern drafting etc, will follow.

3 ART /DESIGN MODULES (2.5hrs per module per week) Lilian O Sullivan Design A20209 Design research (10%) Design develooment (20%) Design solution (20%) Visual presentation (10%) Combined Materials A20189 Research materials (30%) Materials manipulation (30%) Creativity (20%) Development of work (20%) Drawing A20017 Core drawing skills (50%) - techniques, creativity, development of work, presentation skills Specialist unit: Fashion/textile drawing skills (50%) - techniques, creativity, development of work, presentation skills GARMENT CONSTRUCTION ( L20924) 6hrs per week Christina Healy Complete outfit Skirt Top/blouse Sample book of sewing techniques Pin, press and cut correctly Budget Safe handling of equipment Sewing samples Evaluation of finished garment Accessory Hat/bag

4 PATTERN DRAFTING (L20925)3 hrs per week Teresa Neville Pattern sample book and notes Sample book and notes on all skirt, bodice, sleeves and collar styles Personal fitting notes Size 12 blocks - skirt, bodice and sleeve Layplans Health and safety 25% Patterns for complete outfit Final Patterns for skirt Final Patterns for waistcoat Final Patterns for top/blouse 60% Pattern for accessory Final pattern for hat/bag 15% FASHION BUYING AND MERCHANDISING (L21852) 2 hrs per week Therese Cadogan

5 FETAC Further Education and Training Awards Council Module Title: Module Code: FASHION BUYING and MERCHANDISING L21852 Level: 5 Credit Value: 1 credit Purpose: This module is designed to enable students to understand the basic concept of Fashion Merchandising planning, buying and selling. Students will understand how the ability to fashion merchandise and effective marketing is imperative to success in the retail clothing industry. Specific Learning Outcomes: Unit 1 Elements of Fashion Merchandising Unit 2 Fashion Planning and Buying Unit 3 Introduction to Retail Organizations Unit 4 Fashion Sales Promotion Unit 5 Customer Profiling Portfolio of Assessment: Assignment (x4)- 60% Project-40% Deadlines: Assignments 1,2,3,4: Nov 2011-April 2012 Project: April 2012 Teacher: Thérèse Cadogan tcadogan@stjohnscollege.ie

6 WORK EXPERIENCE (W20008) 1 hr per week Teresa Neville Learner Record Planning and preparation Experience Review and evaluation 50% Skills Demonstration Work experience placement Supervisors report 30% Assignment Investigate range of careers in fashion area 20% COMMUNICATIONS (G20001) 2hrs per week Caroline Morrissey COMMUNICATIONS Teacher: Caroline Morrissey MODULE CODE: G20001 Mandatory Module Please retain this sheet for your records Skills Demonstration- Oral Element 1. Interview 10% 2. Participation in class discussion 10% 3. Message Taking/Giving 10% 4. Oral presentation 10%

7 Visual Communications Skills 5. An image of non-verbal communication (this must be your original piece of work) such as poster/brochure/photograph/logo/sign/web page etc plus a short write-up on how you put it together 10% Written Work 6. Structured Report (minimum 500 words) 25% 7 (a) One piece of personal writing such as short story, poem, letter of complaint/thanks/condolence/congratulations, diary entry, travelogue etc 7 (b) Business documents must include the following: Letter, memorandum, notice of meeting, agenda, cv 15% 8 (a) Using communications technology Fax, downloading information from internet, sending an 8 (b) Display awareness of the advantages and disadvantages of Communications Technology Can be a written (200 words) or oral piece 10% Grading Pass 50%-64% Merit 65%-79% Distinction 80%-100% caro_communications@hotmail.com

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