Sushi&Sashimi (sliced raw fish without sushi rice)

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1 Menu Glossary We serve 100% Irish beef Ramen/soba noodles: thin, wheat egg noodles Miso: Japanese salty paste made from fermented soya beans Yasai: vegetable Ebi: prawns Gyoza: dumplings We cannot guarantee that all of dishes are 100% free from nuts, their derivatives or other allergens, and our menu description do not contain all ingredients. Please enquire further if you have any particular allergy or requirement and our team of chefs are happy to cater for dietary requirement on request. Sushi&Sashimi (sliced raw fish without sushi rice) One type Sashimi Tuna Sashimi 5 pieces (G) 7.00 Salmon Sashimi 5 pieces (G) 6.30 A La Carte Sushi 2 pieces per portion Maguro - Tuna (G) 3.85 Sake - Salmon (G) 3.50 Ebi - Prawn (G) 3.50 Ika - Squid (G) 3.50 Tako Octopus (G) 3.50 Ama Ebi - Sweet shrimps (G) 3.50 Smoked Salmon (G) 3.50 Pickle Mackerel (G) 3.30 Tamago yaki egg (V) 3.30 Unagi - Eel 3.99 Masago Gunkan - Capelin Roe 3.85 Inari Fried Tofu (V) 3.30 Avocado (V)(G) 3.30 Cucumber (V)(G) 3.30 Asparagus (V)(G) 3.30 Sushi Roll Norimaki Medium Roll (8 pieces) Ebi Tempura Masago 7.99 Eel Cucumber (S) 7.99 Eel Avocado (S) 7.99 California (S) 6.99 Salmon Avocado (S)(G) 6.99 Tuna Avocado (S)(G) 7.99 Smoked Salmon Cream Cheese (S)(G) 7.49 Salmon Rocket (S)(G) 6.99 Crab Cucumber (S) 6.99 Avocado Norimaki (S)(G)(V) 6.49 (G) Gluten free (V) Vegetarian (S) Sesame seed 1

2 Small Sushi Roll Hosomaki (8pieces) Tuna Roll (G) 6.49 Spicy Tuna Roll (G) 6.49 Salmon Roll (G) 5.49 Spicy Salmon Roll (G) 5.49 Avocado Hosomaki Roll (V)(S)(G) 4.99 Cucumber Hosomaki Roll (V)(S)(G) 4.99 Temaki Hand Rolled Cone with small Roll of Filling 4.99 Big Sushi Roll Futomaki Chef Selection Seafood Futomaki (**) 8 Pieces pieces 7.50 Vegetarian Futomaki (V)(S)(**) 8 pieces pieces 7.00 Soft Shell Crab Tempura Futomaki (With masago & mayonnaise) 8 pieces pieces 7.50 Sushi Selection Bodan sushi selection (S)(*)(1)(**) Bodan in Japanese is the name of peony 10 pieces of nigiri sushi plus 4 pieces of medium sushi roll, chef selection Bara sushi selection (S)(*)(1)(**) Bara in Japanese is the name of rose 7 pieces of sushi nigiri plus 4 pieces of small sushi roll, chef selection Sakura sushi selection (*)(2)(**) Sakura in Japanese is the name of cherry flower 5 pieces of sushi nigiri, chef selection 7.99 Kiku sashimi selection (G)(1) kiku in Japanese is the name of chrysanthemum 12 pieces chef selection Ume sashimi selection (G)(1) Ume in Japanese is the name of blossoms 8 pieces chef selection (G) Gluten free (V) Vegetarian (S) Sesame seed (1) Contains prawn, octopus, squid. (2) Contains prawn, octopus. (*) Vegetarian option available upon request. (**) Gluten-free upon request 2

3 Starter Salmon Tataki 8.50 BBQ half cooked salmon sashimi, with rocket salad and citrus ponzu dressing Seafood Age Balls 7.50 Deep fried Mix of caterfish & shrimps coated in crispy pastry with spicy mayonnaise Negima Yakitori (S) 6.49 Three skewers of chicken breast and scallions glazed with Teriyaki sauce sprinkled with 7 spicy powder. Kushi Katsu (S) 6.49 Deep fried pork fillet with onion coated with breadcrumbs, served with Tonkatsu Sauce and mustard. Ebi Katsu (S) 6.99 Deep fried black tiger prawns coated in breadcrumbs, served with Japanese sauce. House Mixed Tempura (1) 8.99 Prawn, squid, white fish and seasonal vegetable coated in a light crispy batter. Served with a ginger and shoyu dip. Ebi Tempura 6.99 Black tiger prawns coated in a light crispy batter, served with Tempura sauce. Squid Tempura 6.99 Squid rings coated in a light crispy batter, served with Tempura sauce Yasai Tempura (V) 6.49 Red pepper, Aubergin, Sweet potato, Asparagus, Courgette coated in a light crispy batter, served with tempura sauce. Tako Sunomono (G)(1) 5.99 Traditional Japanese salad made with cucumber, Wakame seaweed and sushi Octopus, served with sweet vinegar dressing. (1) Contains prawn, octopus, squid. (G) Gluten free (V) Vegetarian (S) Sesame seed 3

4 Ebi Gyoza 6.99 Japanese style prawn and garlic chive dumplings steamed and then grilled. Served with chilli, garlic, soya dip. Pork Gyoza (S) 6.99 Japanese style mince pork and garlic chive dumplings steamed and then grilled. Served with chilli, garlic, soya dip. Chicken Gyoza 6.49 Six chicken and vegetable dumplings served with chilli, garlic, soya dip. Yasai Gyoza (V) 6.49 Six vegetable dumplings served with chilli, garlic, soya dip. Agedashi Tofu (V) 5.49 Deep fried Tofu served with a sweet ginger and daikon sauce. Eda Mame (G)(V) 4.49 Young soya beans steamed in the pot, seasoned with sea salt. Main Course Tofu Steak (V)(S) Marinated crispy fried tofu piece with teriyaki sauce, served with stir fried vegetables, steamed rice and a bowl of vegetable miso soup Chicken Katsu Curry (S)( Mu) Breaded chicken fillet served with a Japanese curry sauce, steamed rice, salad and Japanese pickles. Tatsuta Chicken (S)( Mu) Marinated breast of chicken, crispy fried with egg, served with stir fried vegetables, salad, steamed rice and teriyaki sauce Tofu Katsu Curry (V)(S)(Mu) Breaded tofu fillet served with a Japanese curry sauce, steamed rice, salad and Japanese pickles (1) Contains prawn, octopus, squid. (Mu) Mustard (G) Gluten free (V) Vegetarian (S) Sesame seed 4

5 Wok Fried Rice MUSASHI Cha Han (S) (**) Stir-fried rice with king prawns, chicken, beef, finely diced peppers, seasonal vegetables, topped with a fried egg and served with a bowl of miso soup. Seafood Cha Han (S)(**) Stir-fried rice with seasonal seafood including prawn, squid, salmon and tuna, wok fried with seasonal vegetable, top with a fried egg and served with a bowl of miso soup. Vegetable Cha Han (S)(V) Stir-fried rice with crispy tofu, cashew nuts, finely diced peppers, seasonal vegetables, top with a fried egg and served with a bowl of vegetable miso soup. Wok Fired Noodles MUSASHI Yaki Soba (Mo) Stir-fried egg noodles with black tiger prawns, chicken, beef and seasonal vegetables, garnished sesame seeds Seafood Yaki Soba (Mo) Stir-fried egg noodles with a combination of fresh seafood and seasonal vegetables, garnished with seaweed. Ya Sai Yaki Soba (V) Stir-fried egg noodles with crispy Tofu, cashew nuts, mushrooms, seasonal vegetables, leek and top with a fried egg. Yaki Udon Stir-fried and lightly curried udon noodles with chicken, tiger prawns and seasonal vegetables and garnished with red pickled ginger. Ramen (big bowls of noodles in soup and selection of toppings) MUSASHI Ramen Grilled chicken. char shu, king prawns, fried tofu, egg, shiitake and seasonal vegetables served in a miso, chicken flavored broth Seafood Ramen A combination of Grilled mixed seafood and vegetables, Served with shiitake mushrooms in miso flavored broth. (Mo) Molluscs Yaki soba sauce contain (G) Gluten free (V) Vegetarian (S) Sesame seed (*) Vegetarian option available upon request. (**) Gluten-free upon request 5

6 Chicken Ramen Grilled breast chicken and oriental vegetables, served in a miso and chicken flavored broth, garnished with spring onion. Beef Ramen Grilled Irish strip loin steak and oriental vegetables, served in a miso and chicken flavored broth, garnished with spring onion and sesame seeds. Traditional Japanese Grill (All Tappan grills are served with a bowl of rice) Tappan Beef Teriyaki (S) Grilled 9oz prime Irish strip loin steak served on a hot plate with stir-fried seasonal vegetables and sweet teriyaki sauce. Tappan Chicken Teriyaki (S) Grilled 8oz chicken breast, served on a hot plate with stir-fried seasonal vegetables and sweet teriyaki sauce. Tappan Salmon Teriyaki (S) Grilled fresh supreme of salmon served on a plate with stir-fried seasonal vegetables and sweet teriyaki sauce. Tappan Tuna Teriyaki (S) Grilled fresh supreme of Tuna served on a plate with stir-fried seasonal vegetables and sweet teriyaki sauce. Extras & Drinks Miso Soup 2.00 Apple Juice 2.50 Vegetarian Miso Soup (V) 2.00 Orange Juice 2.50 Steamed Rice 2.00 Cranberry Juice 2.50 Noodles (V) 4.49 Mango& Passion Fruit Smoothie 2.50 Kids Noodles with Chicken 5.00 Strawberry & Banana Smoothie 2.50 Teriyaki/Chili Sauce 1.00 Coke / Diet Coke 2.00 Curry Sauce up / Diet 7 up 2.00 Seaweed (V) 1.00 Club Orange / Fanta 2.00 Gari (Pickled Ginger) 1.00 Stilling Water 2.50 Japanese mix salad (V) 3.99 Sparking Water 2.50 (G) Gluten free (V) Vegetarian (S) Sesame seed 6

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