The Cottage. Christmas at The Cottage. Thorpe St Andrew

Transcription

1 The Cottage Christmas at The Cottage Thorpe St Andrew

2 Pre-Christmas Dinner 2016 Booking Form Name... Telephone No.... No. of Adults... No. of Children... Date... Time... No. Name Starters Main Dessert Cheese course required (must be all guests) Yes No Please note: A 10 per head non-refundable deposit is required with this booking form Deposit Paid... Date... Staff Member... Client... Need a venue to Celebrate this Christmas? Look no further. A warm welcome awaits you at The Cottage in Thorpe St Andrew. Set in attractive gardens on the outskirts of Norwich our experienced team will be on hand to help get you into the spirit of the Christmas season. We offer lots of festive events during this Christmas period. Whether it s celebrating with Friends, Family or work colleagues we have the perfect event to suit you. From our Four course party evenings, coach trips to the Thursford Christmas Spectacular, Boxing Day Lunches, New Years Eve Party and much more. For more information or to book, please pop in and see us, visit our website at or call us on Wishing you a very Merry Christmas from Ian, Lorraine and the Team at The Cottage. 1

3 Starters Roasted Tomato and Red Pepper Soup Topped with garlic croutons and basil, served with a freshly baked baguette and butter Poached Pear and Binham Blue Cheese Salad with Toasted Walnuts Drizzled with a honey and lemon dressing Warm Smoked Salmon in Lemon Butter On a bed of dressed salad leaves Ham Hock and Mustard Terrine Served with homemade piccalilli and toasted brioche Main Courses Roasted Norfolk Breast of Turkey Set on a bed of creamy mashed potatoes and served with roasted potatoes, sausagemeat and chestnut stuffing, pigs in blankets and a turkey and sage gravy Braised Pork Belly Belly of pork placed on a bed of black pudding infused mashed potatoes and finished with an Aspall s Cyder cream sauce Seafood Pot-au-Feu Chunks of scottish salmon, north sea cod, north atlantic prawns and chopped new potatoes bound in a white wine, cream and chive sauce Main Courses continued Venison and Root Vegetable Casserole With creamy mashed potatoes and finished with a rich red wine gravy Roasted Red Pepper and Goats Cheese Tart Accompanied with baby new potatoes and drizzled with a balsamic glaze Unless otherwise stated all served with fresh seasonal vegetables Desserts Traditional Christmas Pudding Served with brandy sauce Homemade Gooey Chocolate and Marshmallow Brownie Drizzled in caramel sauce and served with a pistachio ice cream Honeycomb Cheesecake Topped with a chocolate ganache and complemented with a refreshing orange sorbet Winter Red Berry and Orange Panna Cotta Served with a whisky shortbread Coffee or Tea and Mince Pies to Finish per person If any of your party have any dietary requirements, please do advise us on your pre-order form and we will do everything we can to accommodate you. Why not treat yourselves! Make your meal really special by adding a cheese board for ONLY 5.00 per person. Available everyday from Saturday 5th November. 2 3

4 We are delighted to be hosting once again our Thursford Spectacular Trips. This year s dates are Wednesday 7th, Wednesday 14th and Wednesday 21st December. Start by joining us at 2:30pm in our festive themed Birkbeck suite for a Christmas Carvery Lunch followed by a choice of desserts with tea and coffee to finish. The coach will leave from here at 4.30pm, giving you plenty of time to relax and take in the shops and sights of the Thursford Christmas Village and maybe a mulled wine or two before the show starts at 7:00pm. After the show the coach will be waiting to return you back to The Cottage. Tickets for these events are per person which includes lunch, transport and the ticket to this amazing show. These tickets sell fast so BOOK NOW to avoid disappointment!! Please note that due to Thursford regulations, we regret that no children under the age of 8 years are admitted. 4 Join us at The Cottage for a night to remember! Whether it s a works party or a night out with friends or family, celebrate with us! Friday 2nd December Per Person Saturday 3rd December Per Person Friday 9th December Per Person Saturday 10th December Per Person Friday 16th December Per Person Saturday 17th December Per Person Sunday 18th December Per Person Friday 23rd December Per Person Our party nights are a great way to celebrate Christmas in our Birkbeck Suite. With crackers and novelties on the tables and our resident DJ playing all your best loved Christmas tunes, you re sure to have a night to remember! Price includes your choice from our 4 course menu featured on pages 2 and 3 of this brochure, which must be pre ordered. Doors open at 7:00pm, dinner is served promptly at 7:45pm and the music finishes at midnight. The Cottage pub is open all day from 11am so you if wanted to get the party started early why not join us in our welcoming bar. Don t want to waste time queuing at the bar? Why not pre order wine and bubbly for your table? Pre order drinks packages available, for more info please see page 10 5

5 Starters Italian Style Minestrone Soup 4.95 Served with freshly baked sun dried tomato and basil focaccia Ham Hock Terrine 5.95 With toasted brioche and homemade piccalilli Goats Cheese Panna Cotta 5.95 With caramelised red onion and toasted sun dried tomato and basil focaccia Chilli Beef Nachos 6.50 Served with sour cream, guacamole and salsa Crispy Tempura Tiger Prawns 6.95 Served on a bed of crispy salad with sweet chilli, hoi sin and coriander dressing Button Mushrooms and Smoked Best Back Bacon 6.25 In a garlic cream sauce and accompanied by freshly baked garlic bread Main Courses Your Choice from Today s Succulent Carvery Meats Served with roasted, mashed and new potatoes and a huge selection of fresh seasonal vegetables Main Courses (continued) 8oz Sirloin Steak Locally reared tender beef served with hand cut chips, vine ripened tomatoes, field mushroom and homemade onion rings Homemade 80z Cottage Burger Accompanied with your choice of pink peppercorn sauce, mature cheddar cheese, smoked bacon or plain. Served in a bun with hand cut chips, homemade onion rings and a salad garnish Battered Haddock Fillet Served with hand cut chips, garden peas, dressed salad and homemade tartare sauce Braised Pork Belly On a bed of black pudding infused mashed potatoes finished in a Aspall s Cyder cream sauce and served with a seasonal vegetable selection Butternut Squash and Sage Risotto Topped with rocket and served with a parmesan salad Venison Steak Cooked to your liking and served with braised red cabbage, fondant potato and finished with a rich red wine sauce Desserts Desserts may be chosen on the day from our dessert board 6 7

6 Saturday 31st December Join us in our Birkbeck Suite where our resident DJ will keep you entertained until 1.30am playing all the classic tunes so you can party your way into 2017! Tickets ONLY per person. This includes a delicious 2 course hot and cold finger buffet. Bar opens at 7.30pm, buffet is served from 8:30pm, music ends at 1:30am. This evening sells out fast so BOOK NOW to avoid disappointment. New Year s Day Brunch Served from 12.30pm to 3.30pm Rashers of best smoked back bacon Succulent butcher s sausages Fried or scrambled eggs Baked plum tomato Hash browns Black pudding Baked beans Fried bread Toast 9.95 per person... Roast Options Topside of Norfolk Beef With yorkshire pudding and horseradish sauce Breast of Norfolk Turkey With cranberry sauce Leg of Suffolk Pork With crackling and apple sauce Juicy Suffolk Gammon Ham Cooked in honey and french mustard 9.95 per person 8

7 New at The Cottage for 2016 Don t want to waste time queuing at the bar? Why not pre order some wine for the table? The Cottage 3 x Bottles of house wine (Choose from House White, Red, Rose) 3 x Bottles of Prosecco x Bottles of Prosecco Why not treat yourselves! Make your meal really special by adding a cheese board for ONLY 5.00 per person. All of the above must be pre ordered and pre paid for at least 2 weeks prior to the event date. Terms and Conditions A 10 deposit per person is required to confirm your Christmas Booking and this is payable within 7 days of the booking being taken. All deposits are non-refundable. For party night bookings, the remaining balance with menu choices are required at least 2 weeks prior to the event. Cancellations within 3 days are subject to full charge. We understand that party organisers have a difficult role co-ordinating their groups and every effort will be made to help with any late changes and requests. Payment for New Years Eve tickets will be requested in full when tickets booked. Tickets will be issued in November. The Cottage reserves the right to make alterations according to circumstances which occur beyond their control. For more information or to book contact us: t: e: enquiries@thecottage-norwich.co.uk a: The Cottage, 148 Thunder Lane, Thorpe St Andrew, Norwich NR7 0JD