WITH OVER 100 SELECTIONS, Dos Caminos offers an extensive. collection of Tequila, many of which come from small, artisan

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1 ABOUT TEQUILA WITH OVER 100 SELECTIONS, Dos Caminos offers an extensive collection of Tequila, many of which come from small, artisan distilleries. These Tequilas represent what we think are the finest available. Not all Tequilas are the same. Some Tequila, called mixtos, use only 51% Tequila with sugar and water added. Although mixtos are fine for margaritas, we highly recommend Tequilas made from 100% blue agave. These Tequilas are the finest Jalisco has to offer. Producing quality Tequila is a labor of love. Blue agave plants are harvested after being in the fields for eight to twelve years. The long spear-like leaves are then cut off leaving the large, fleshy cores which have the look of enormous pineapples. Piñas can range in size and weight, weighing anywhere from 80lbs up to 300lbs. The Piña cores are then slow roasted or steamed. Slow pressing releases a juice known as aguamiel (honey water). The aguamiel is then fermented and double distilled. Aging Tequila provides different flavors. Blanco Tequila, which is unaged, shows the agave in its natural state, with flavors of smoke, herb, chamomile and white pepper. A Reposado Tequila (actual translation, meaning rested), aged anywhere from two months to one year in oak, gives a mix of vanilla and agave flavors. Añejo Tequilas are aged in wood from one to three years and Extra Añejo Tequilas are aged a minimum of three years. The result of this oak aging is a smooth spirit with strong vanilla and spice flavors. All of our margaritas (and cocktails too) are made with fresh hand squeezed juices never using syrupy mixes always producing a truly superior product! Any of our specialty Tequilas can be used for a margarita, although we recommend either Blanco or Reposado. Some choices within our Tequila collection are to be savored as sipping Tequila. Introduce yourself to some new agave nectars by sampling one of our flight selections. Our servers will be happy to help you select the perfect Tequila. 1

2 MARGARITAS EL CAMINO 10 Milagro Blanco, Triple Sec, Fresh Lime Juice CALLE FRESCA Cazadores Blanco, Mango, Cucumber, Ancho Salt Rim MEXICAN STAR Espolon Silver, Strawberry, Fresh Lime, Prosecco DURANGO 11 El Jimador Blanco infused with 5 chiles, Agave, Papaya, Fresh Lime BLUE POMEGRANATE 11 Gran Centenario Plata, Blueberry Pomegranate, Fresh Lime Juice CADILLAC El Tesoro Reposado, Fresh Lime Juice, Grand Marnier Float FROZEN MARGARITAS TRADITIONAL 9 Sauza Hornitos Blanco, Triple Sec, Hand Squeezed Lime Juice Add Lychee, Mango, Passionfruit or Blood Orange for $1 PRICKLY PEAR CACTUS 9 Our Traditional, Blended with Cactus Fruit and Strawberry SPECIALTY COCKTAILS DEL DIABLO 12 SKYY Vodka Infused with 3 Chiles, Pineapple, Passion Fruit MOJITO The classic with Cruzan Estate Rum ALSO TRY... Add 2 Paloma: Any tequila, muddled pink grapefruit, Grapefruit Soda 2

3 BEER MEXICO Corona 7 Corona Light 7 Dos Equis Lager 7 Dos Equis Amber 7 Negra Modelo 7 Pacifico 7 Tecate (Can) 7 USA Bud Light 7 Miller Lite 7 Coors Light 7 Sam Adams Seasonal 7 EUROPE Amstel Light 7 Bass 7 Blue Moon 9 Heineken 9 Stella Artois 9 ENJOY YOUR BEER SERVED WITH EXTRA BITE Michelada: Beer on the rocks with lime, hot sauce and Maggi. Palomino: Lime juice and salt Mordita: With a shot of Traditional Frozen Margarita - Add 3 SEASONAL SANGRIA Glass 10 / Pitcher 37 Esteban s blend of fruits macerated in wine and Spanish brandy RED SANGRIA Strawberry, Blueberry, Pineapple WHITE SANGRIA Mango, Orange, Lemon 3

4 WINES BY THE GLASS Gl Btl SPARKLING AND CHAMPAGNE Poema, Brut Rosé Cava, Spain NV 8 40 Moet & Chandon, Imperial, Champagne NV (375ml) WHITE Pinot Grigio, Maso Canali, Italy 9 34 Chardonnay, Coppa Del Rey, Rapel Valley Chile Torrentes, Santa Julia, Argentina 7 26 Sauvignon Blanc, Los Cardos, Argentina Albarino, Salneval, Rias Baixas, Spain Chardonnay, Jordan, Russian River Valley, California RED Pinot Noir, A by Acacia, California Malbec, Graffigna, Mendoza Merlot, Markham, Napa Valley Tempranillo, Campo Viejo, Rioja Cabernet Sauvignon, Liberty School, Paso Robles TEQUILA FLIGHTS We invite you to sample a tasting of 3 different tequilas. Served with Chile Salt, Sangrita and Lime. ½ oz tasting of each. BLANCO 14 El Jimador, Herradura, Corazon REPOSADO 15 Siete Leguas, Corzo, Avion AÑEJO 16 Casa Noble, El Tesoro, Gran Centenario EL REY - EXTRA AÑEJO 40 Milagro Select Barrel Anejo, Don Julio 1942, and Partida Elegante STAFF S CHOICE 16 Casamigos Blanco, Partida Reposado, Don Julio Añejo ROCA PATRON 20 Centuries Old Tahona Process 4

5 BLANCO TEQUILA True tequila connoisseurs revere this type of tequila. Blancos embody the natural flavors of the blue agave plant as well as the flavor of the Mexican soil. Blanco tequilas are marked by flavors of pepper, spice, flowers and herbs. FRUIT AND PEPPER Cabo Wabo 11 Casamigos 13 El Mayor Reserve 12 Gran Centenario 13 Herradurra 11 Lunazul 13 Milagro Select Barrel Reserve 19 Sauza Hornitos 10 Sauza Tres Generaciones 12 CITRUS AND AGAVE Avion 12 Corazon 12 DeLeon 25 Don Eduardo 12 El Tesoro 11 Gran Patron Platinum 45 Milagro 11 Partida 13 FLORAL AND SPICY Casa Noble 11 Cazadores 10 Clase Azul 16 Corralejo 11 Corzo 14 Don Julio 12 El Jimador 11 Siete Leguas 12 Tanteo Cocoa 11 Tanteo Jalapeno 11 Tanteo Tropical 11 5

6 REPOSADO TEQUILA Reposado, meaning rested, refers to a tequila that is aged anywhere from two months to a year in oak. This is a great choice for those who do not frequently drink Tequila. Aging the Tequila mellows some of the agave flavors and the sweet oak imparts a smooth finish. CARAMEL AND CHOCOLATE Casamigos 15 Clase Azul 18 Corzo 16 DeLeon 35 Gran Centenario 14 Partida 16 Patron 15 MINT AND FRUIT Cabo Wabo 12 Cazadores 13 Corazon 15 Don Julio 13 Don Eduardo 13 El Tesoro 14 Herradura 11 Lunazul 14 Maestro Dobel 14 Sauza Hornitos 12 Sauza Tres Generaciones 13 Siembre Azul 11 Siete Leguas 13 SMOKE AND SPICE Avion 13 Casa Noble 16 Corralejo 12 El Jimador 12 Milagro 12 Milagro Select Barrel Reserve 20 6

7 AÑEJO TEQUILA Añejo refers to tequila that is aged for at least one year and up to three years. These tequilas are characterized by their darker color and smoothness, with smoky, woody notes and lots of vanilla. SMOOTH AND CREAMY Avion 14 Cabo Wabo 14 Casamigos 17 Corazon 16 Don Julio 14 El Jimador 13 Gran Centenario 16 Milagro Select Barrel Reserve 21 Partida 17 Patron 16 Sauza Commemoritivo 11 Sauza Hornitos 13 Siete Leguas 14 BOURBON AND BRANDY Cazadores 14 Corralejo 14 Corzo 17 Don Eduardo 14 El Tesoro 15 Sauza Tres Generaciones 15 Siete Leguas 14 BAKING SPICES Casa Noble 17 Herradurra 13 Milagro 12 7

8 EXTRA AÑEJO TEQUILA Extra añejo is the most recent classification of tequila and is reserved for tequilas that have been aged in small oak barrels for at least three years. However, most connoisseurs believe that 4 or 5 years is the maximum aging tequila should undergo. Most extra añejo tequilas tend to have layers of caramel, tobacco, and molasses. DECADENT, SMOOTH AND RICH Cuervo Reserva Familia 20 Don Julio Don Julio Real 52 Herradura Selection Suprema 45 Partida Elegante 65 Patron Burdeos 110 Patron Piedra 110 MEZCAL Mezcal, made near the city of Oaxaca, can be made from multiple varieties of agave, although typically 5 different types of agave are favored, especially the Espadin variety. All Del Maguey are from single villages and display subtle differences as results of climate and earth. Look for smoke, citrus, pepper and spice. Del Maguey Chichicapa 12 Del Maguey Crema de Mezcal 10 8

9 WINE CHAMPAGNE AND SPARKLING Dom Perignon, Champagne 250 Veuve Clicquot, Brut, Champagne NV 85 WHITE Albarino, Martin Codax, Rias Biaxas 40 Chardonnay, Cuvaison, Carneros 52 Chardonnay, Cakebread Cellars, Napa 85 Chardonnay, Chablis, Louis Michel 65 Pinot Gris, Trimbach, Reserve 40 Riesling Spätlese, Molitor, Urziger Wugarten 52 Sauvignon Blanc, Hess Select, Lake County 45 Sauvignon Blanc, Redde, Sancerre 48 ROSÉ Chateau des Maures, Cuvée Jeanne 32 RED Cabernet Sauvignon Blend, Hedges, Columbia Valley 42 Cabernet Sauvignon, Honig, Napa 70 Cabernet Sauvignon, Jordan, Alexander Valley 95 Malbec, Terrazas, Mendoza 45 Malbec, Colome, Amalaya, Mendoza 52 Pinot Noir, Bodega Chacra, Patagonia, Argentina 42 Pinot Noir, Montinore Estate, Oregon 52 Sangiovese, Monsanto, Chianti Classico 45 Tempranillo, Numanthia, Termes, Toro, Spain 80 Zinfandel, Rabbit Ridge, Paso Robles 48 9