Champagne Agrapart & Fils, Avize, France

Transcription

1 Champagne Agrapart & Fils, Avize, France Brut les 7 Crus Extra Brut Grand Cru Terroirs % Chardonnay & 10% Pinot noir 60% 2013 & 40% 2012, 7 different cru, Brut 100 % Chardonnay 40% 2012 & 60% 2011, Extra brut388 Brut Grand Cru Terroirs magnum 100 % Chardonnay 40% 2012 & 60% 2011, Extra brut Complantee 80% 2013 & 20% 2012, Extra brut Blend of Chardonnay, Pinot noir, Pinot meunier, Pinot blanc, Arbane & Petit Meslier Extra brut Grand Cru Mineral % Chardonnay, Extra brut Blend of tête de cuvee from Avize & Cramant 1

2 Champagne Agrapart & Fils, Avize, France Extra brut Grand Cru Mineral 2006 magnum 100 % Chardonnay Blend of tête de cuvee from Avize & Cramant Extra brut Grand Cru Avizoise 2009, 50 years-old vines from Avize Grand Cru Nature Venus 2010 Vineyard planted in 1959 in Avize, vineyard ploughed using horse No dosage wine Grand Cru Nature Experience 2007 Vineyard in Avize (les Champboutons) & Cramant (Les Bionnes), 40 years-old vines No dosage wine 2

3 Champagne Francis Boulard, Cauroy lès Hermonville, France Les Murgiers 70 % Pinot meunier, 30% Pinot noir 100% oak barrel vinified Grand Cru Grande Montagne 90 % Pinot noir, 10% Chardonnay 100% oak barrel vinified + 30% reserve wines % Chardonnay, 30% pinot noir, 20% pinot meunier 100% oak barrel vinified with bâtonnage. Blanc de blancs Les Vieilles Vignes 100 % Chardonnay 100% oak barrel vinified with bâtonnage. Organic certified wine Les Rachais % Chardonnay 100% oak barrel vinified with bâtonnage. Organic certified wine 3

4 Champagne de Sousa, Avize, France. Estate certified organic since 2010 Tradition 50% Chardonnay, 40% Pinot Noir, 10% Pinot Meunier, brut Réserve Grand Cru, brut Blend of 2 or 3 different years with at least 25% réserve wine aged in oak Réserve Grand Cru magnum, brut Blend of 2 or 3 different years with at least 25% réserve wine aged in oak Rosé 90% Chardonnay, 10% Pinot Noir, brut Cuvée 3A Grand Cru 50% Chardonnay from Avize, Extra brut 50% Pinot Noir from Ambonnay and Aÿ 4

5 Champagne de Sousa, Avize, France. Estate certified organic since 2010 Mycorhize Several vineyards ploughed by horses and biodynamically farmed since 1999 Cuvée des Caudalies Grand Cru, Extra brut Solera method champagne (blend of champagne from 1995 to 2007) Using grapes picked from 50 to 75 years-old vines Cuvée des Caudalies rosé Grand Cru 90% Chardonnay, 10% Pinot Noir Using grapes picked up from vines from 50 to 75 years-old Cuvée des Caudalies 2006 Grand Cru Using grapes picked from 50 to 75 years-old vines 5

6 Champagne Zoémie de Sousa, Avize, France. Merveille 50% Chardonnay, 40% Pinot Noir, 10% Pinot Meunier Distinguée rosé 90% Chardonnay, 10% Pinot Noir Précieuse Blanc de blancs Grand Cru Désirable Blanc de blancs Grand Cru Using grapes picked from 50 to 75 years-old vines Umami Blanc de blancs 2009 Grand Cru. Extra brut 6

7 Champagne Diebolt-Vallois, Cramant, France Blanc de blancs, brut Rosé 63% Pinot Noir, 27% Chardonnay, 10% Pinot Meunier, brut Fermentation in stainless steel vat Prestige Grand Cru, brut Blend of 50% oak fermented and 50% stainless vat fermented wine Prestige Grand Cru Magnum, brut Blend of 50% oak fermented & 50% stainless vat fermented wine Blanc de blancs % Chardonnay, brut Fermentation in stainless steel vat 7

8 Champagne Diebolt-Vallois, Cramant, France Fleur de Passion 2006 Grand Cru, brut Fermented in small oak barrel Old vines from Cramant 8

9 Champagne Fleury, Courteron, France. Estate certified Organic & biodynamic since 1989 Siècle d'or % Chardonnay, 60% Pinot Noir, Extra Brut Symphonie d Europe % Pinot Noir, Nature Blanc de Noirs % Pinot Noir, Extra Brut Blanc de blancs % Pinot Blanc, 55% Chardonnay, Extra Brut Symphonie d Europe % Pinot Noir, Extra Brut Symphonie d Europe 1993 magnum 25% Chardonnay, 75% Pinot Noir, Extra Brut 9

10 Champagne Fleury, Courteron, France. Estate certified Organic & biodynamic since 1989 Symphonie d Europe 1993 jéroboam 25% Chardonnay, 75% Pinot Noir, Extra Brut Vintage 1995, brut 80% pinot noir, 20% chardonnay Vintage 1995 magnum 80% pinot noir, 20% chardonnay Vintage % Pinot Noir, 20% Chardonnay, Brut Cepages Blancs 1997 magnum 12% Pinot Blanc, 88% Chardonnay, Extra Brut Vintage % Pinot Noir, 20% Chardonnay, Brut Notes Blanches, nv 100% Pinot blanc, Extra Brut 10

11 Champagne Fleury, Courteron, France. Estate certified Organic & biodynamic since 1989 Sonate No 9, nv 100% Pinot Noir, Extra Brut Boléro % pinot noir Rosé de Saignée % pinot noir Fleur de l Europe, nv 85% Pinot Noir, 15% chardonnay, Brut Rosé de Saignée 100% pinot noir Blanc de noirs 100% pinot noir 11

12 Champagne David Léclapart, Trepail, France. Biodynamic Artiste nv 50% stainless steel fermented 50% oak barrel fermented Apôtre nv 100% oak barrel fermented 65 years-old vines 12

13 Champagne Morel Père & Fils, Les Riceys, France, Sustainable vitculture Rosé des Riceys, % Pinot Noir, 8,000 bottles produced, 12 months in oak barrel 13

14 Champagne Franck Pascal, Baslieux-sous-Châtillon, France. Estate certified Organic & biodynamic Reliance nv 75% pinot meunier, 13% pinot noir, 12% chardonnay Harmonie % pinot meunier, 51% pinot noir Quinte Essence /3 pinot meunier, 1/3 chardonnay Pacifiance Blend of pinot noir, pinot meunier and chardonnay. Serenite 2010 Blend of chardonnay and pinot meunier. No sulphur. Only 600 bottles production. 14

15 Champagne Pierre Peters, Le Mesnil-sur-Oger, France Brut cuvée réserve Grand Cru Made up of 15 vintages with 2007 making up the largest proportion Brut cuvée réserve Grand Cru magnum Made up of 15 vintages with 2007 making up the largest proportion Brut cuvée réserve Grand Cru jéroboam Made up of 15 vintages with 2007 making up the largest proportion Extra Brut Grand Cru nv, 2 g/l Brut Rosé for Albane 60% Chardonnay + 40% Saignée 15

16 Champagne Pierre Peters, Le Mesnil-sur-Oger, France Perle du Mesnil This cuvée is a "demi-mousse" made up of 15 vintages Only 10,000 bottles produced yearly Brut Réserve Oubliée Grand Cru Comprised of 15 vintages with the oldest harvest dating back to 1988 Cuvée Spéciale les Chétillons 2008 Coming from 1 of the best Le Mesnil-sur-Oger vineyard Cuvée Spéciale les Chétillons 2007 magnum Coming from 1 of the best Le Mesnil-sur-Oger vineyard 16

17 Champagne Jerome Prevost, Gueux, France. Les Béguines 100 % Pinot Meunier, Nature Les Béguines fac similé 100 % Pinot Meunier, Nature 17

18 Champagne Roses De Jeanne, Celles-sur-Ource, France La Haute Lemblée harvest Single vineyard of 0.11 hectare La Bolorée harvest % Pinot Blanc Single vineyard of 0.21 hectare Le Creux d'enfer harvest % Pinot Noir Single vineyard of hectare Les Ursules harvest % Pinot Noir Single vineyard of 0.97 hectare Les Ursules harvest 2011 magnum 100% Pinot Noir Single vineyard of 0.97 hectare 18

19 Champagne Roses De Jeanne, Celles-sur-Ource, France La Presle % pinot noir, 12 mass selection Côte de Val Vilaine harvest % Pinot Noir Single vineyard of 1.49 hectare Côte de Béchalin harvest % Pinot Noir Single vineyard of 0.5 hectare 19

20 Champagne Jacques Selosse, Avize, France Brut Initial Extra Brut Version - Originale Extra Brut Substance Solera method cuvée Dry Exquise, 24 g/l Brut Rosé 80% Chardonnay, 20% Pinot Noir 20

21 Champagne Jacques Selosse, Avize, France Les Carelles in Le Mesnil-sur-Oger, Grand Cru Le Bout du Clos in Ambonnay, Grand Cru 100% Pinot Noir Sous le Mont in Mareuil-sur-Aÿ, Grand Cru 100% Pinot Noir Single vineyard collection, Grand Cru Gift box comprised of the 4 single vineyards here above plus Les Chantereines () in Avize & Chemin de châlons () in Cramant 21

22 Champagne Vilmart & Cie, Rilly-la-Montagne, France. Ampelos charter: sustainable viticulture Brut Grande Réserve 1er Cru 70% Pinot Noir, 30% Chardonnay Fine richness and fruity Champagne for any occasion. Fermented in foudre (52 hl) oak cask for 10 months Brut Grande Réserve Magnum 1er Cru 70% Pinot Noir, 30% Chardonnay Fine richness and fruity Champagne for any occasion Fermented in foudre (52 hl) oak cask for 10 months Brut Rubis 1er Cru 90% Pinot Noir, 10% Chardonnay Possessing a fine colour Rosé exhibiting aromas of ripe red fruits 22

23 Champagne Vilmart & Cie, Rilly-la-Montagne, France. Ampelos charter: sustainable viticulture Brut Grand Cellier 1er Cru 70% Chardonnay, 30% Pinot Noir With delicate aromas of white flowers. Ideal for aperitif Fermented for 10 months in oak Brut Grand Cellier d'or er Cru 80% Chardonnay, 20% Pinot Noir With combination of finesse and complexity Elegant champagne suitable for a variety of fish dishes Fermented for 10 months in small oak barrel Brut Grand Cellier Rubis er Cru 60% Pinot Noir, 40% Chardonnay 55 years-old vineyard, aged 10 months in oak barrel (228 liters) 23

24 Champagne Vilmart & Cie, Rilly-la-Montagne, France. Ampelos charter: sustainable viticulture Brut Coeur de Cuvée er Cru 80% Chardonnay, 20% Pinot Noir Made from a selection of the oldest estate vines from the best two estate vineyards. Fermented in small new oak barrel to reflect the oldest champenoise method tradition. Brut Coeur de Cuvée er Cru magnum 80% Chardonnay, 20% Pinot Noir Made from a selection of the oldest estate vines from the best two estate vineyards. Fermented in small new oak barrel to reflect the oldest champenoise method tradition. Ratafia harvest % pinot noir, 5 years in old barrel with regular batonnage. Perfect liqueur to go with strong cheeses or chocolate based desserts. 24

25 Champagne Vouette & Sorbée, Buxières-sur-Arce, France. Estate accredited Organic since 1998 Fidèle nv 100% Pinot Noir, Nature Blanc d'argile nv, Nature Saignée de Sorbée nv 100% Pinot Noir, Nature Fidèle nv magnum 100% Pinot Noir, Nature Blanc d'argile nv magnum, Nature 25