CAST IRON CATERING BARRIO PICK-UP MENU

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1 We offer a variety of options including box lunches, salad bowls, platters, lunch and dinner packages, and dessert. Perfectly designed for your next corporate meeting, holiday party or sports gathering. Ordering Guidelines CAST IRON CATERING BARRIO PICK-UP MENU We require 48 hours notice on all pick-up orders to ensure availability. Large orders may require additional lead time. We are available to place phone orders or answer any questions Monday-Friday 9am to 5pm. Please call PAYMENTS A credit card is required for billing when order is placed and will be charged on the day of your pick up. To pay on terms, with check or another form of payment, you must be a pre-approved client. Contact our Catering Department at CANCELLATIONS Must be made 24 hours prior to your scheduled time or by Friday at 12pm for Monday orders. Order cancellations received within 24 hours of your delivery are subject to a 50% cancellation fee. Please confirm with our catering department on exact fee (this ranges depending on the time you cancel the order).

2 BOX LUNCHES (10 order minimum) SALADS served with chips, guacamole and a housemade cookie. add pulled chicken $5 Barrio Chopped romaine, red cabbage, pickled red onions, avocado, corn, tomatoes, cotija cheese, pumpkin seeds, buttermilk-cilantro dressing $13 Spiced Caesar kale, romaine, radish, spice dusted tortilla strips, parmesan cheese, chipotle-caesar dressing $13 Pulled Chicken romaine, avocado, chipotle, radish, red onion, cilantro, tomatoes, tortilla strips, crema, oregano mojo dressing $15 Roasted Beets & Goat Cheese arugula, fennel, orange, red onion, hazelnuts, chipotle vinaigrette $13 BURRITOS OR BOWLS wrapped in a flour tortilla or served in a bowl with escabeche slaw Chipotle Braised Chicken jack and oaxaca cheese, mexican rice, frijoles, salsa verde, crema $13 Sautéed Kale corn, mushrooms, poblano-onion rajas, rice, vegetarian beans $13 Grilled Flank Steak* frijoles, rice, oaxaca cheese, red onion, habanero salsa $14 Green Chile Braised Pork rice, oaxaca and jack cheese, frijoles, salsa verde, cilantro $13 Crispy Cod tecate battered true cod, crisp cabbage, rice, chipotle aioli, crema $14

3 SALSAS & DIPS SALSAS & DIPS served in a 16oz pint (serves up to 6) or a 48oz bowl (serves up to 18) with tortilla chips Fresh Tomato $7 / $21 Salsa Verde $8 / $24 Habanero $8 / $24 Guacamole $13 / $39 Pumpkin Seed Hummus $10 / $30 PLATTERS SKEWERS 20 skewers / 40 skewers Grilled Chicken or Pork chipotle marinated (gf) $50 / $95 Flank Steak citrus marinated and then chile rubbed (gf) $75 / $145 Large Prawns achiote rubbed (gf) $95 / $175 BITES 48 hour notice please Smoky Pork or Chipotle Braised Chicken Taquitos $18 dozen Pork & Beef Albondigas meatballs served in a spicy tomato salsa with cotija cheese $42 (serves 12-15) / $70 (serves 20-24) Chipotle Braised Chicken Slider escabeche slaw, cotija cheese, avocado crema $42 dozen Chile Braised Pork Slider verde salsa, escabeche slaw, crema $42 dozen Bean & Cheese Tamale mashed black beans, oaxaca and jack cheese (gf) $36 dozen Chicken Tamale jalapeño-tomato braised chicken breast (gf) $42 dozen Pork Tamale verde braised pork shoulder (gf) $42 dozen SIDES served in foil container. medium serves / large serves Mexican Rice $16 / $26 Vegetarian Spiced Beans (v) $16 / $26

4 SALAD BOWLS medium serves / large serves SALAD BOWLS Barrio Chopped romaine, red cabbage, pickled red onion, avocado, corn, tomatoes, cotija cheese, pumpkin seeds, buttermilk dressing (gf) $65 / $85 Spiced Caesar kale, romaine, radish, spice dusted tortilla strips, parmesan cheese, chipotle-caesar dressing $65 / $85 Roasted Beets & Goat Cheese arugula, fennel, orange, red onion, hazelnuts and chipotle vinaigrette $65 / $85 Pulled Chicken romaine, avocado, chipotle, radish, red onion, cilantro, tomato, spice dusted tortilla strips, oregano-mojo dressing, crema $75 / $95 BURRITOS BURRITOS filled with mexican rice and beans Chipotle Braised Chicken jack and oaxaca cheese, salsa verde, crema $48 dozen Sautéed Kale corn, mushrooms, poblano-onion rajas (v) $48 dozen Grilled Flank Steak oaxaca cheese, red onion, habanero salsa $60 dozen Green Chile Braised Pork oaxaca and jack cheese, salsa verde, cilantro $48 dozen Beer Battered Cod crisp cabbage, chipotle aioli, crema $60 dozen BUILD YOUR OWN TACOS BUILD YOUR OWN TACOS served in individual containers with warm flour tortillas Chipotle Braised Chicken romaine, crema, fresh tomato salsa $42 dozen Sautéed Kale corn, mushrooms, poblano-onion rajas (v) $42 dozen Grilled Flank Steak diced onion, cilantro, cascabel salsa $55 dozen Pork Al Pastor marinated pork tenderloin, caramelized pineapple, red onion, cilantro $42 dozen ENCHILADAS ENCHILADAS served in housemade corn tortillas and baked to order Butternut Squash & Kale Enchiladas oaxaca, jack and cotija cheese, poblano-onion rajas, poblano crema and hazelnuts (gf) $42 dozen Chipotle Braised Chicken jack and oaxaca cheese, tomatillo salsa, crema, red pepper-onion rajas, red or green sauce (gf) $48 dozen Grilled Prawns jack and oaxaca cheese, red chile rajas, roasted tomato crema (gf) $72 dozen

5 BEVERAGES Bottled Water 16oz bottle $1.5 each Coke, Diet Coke, Sprite in the can $2 each Coca Cola Pure Cane Mexicana 12oz bottle $3 each Bundaberg Ginger Beer (non-alcoholic) 12oz bottle $4 each Jarritos Soda grapefruit, mandarin, tamarind $4 each San Pellegrino Sparkling Water 500ml bottle $4.5 each DESSERTS Smoked Salt Caramels $22 dozen Seasonal Cookies $24 dozen