Christmas & New Year. Special Offer. See Page 7 BANQUET MENU New Years Eve Live Entertainment From The Popular Local Solo Artist Al Smith I N
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1 Christmas & New Year BANQUET MENU 2016 New Years Eve Live Entertainment From The Popular Local Solo Artist Al Smith O c e a n E S T A B L p a l a I S H E D c e c a I N n t o n Special Offer See Page 7 e e s r e s t u a n t r a
2 Christmas Banquet A per person (minimum for 2) Sweetcorn Crispy Combination (Garlic Shitake Mushrooms, Vegetable Spring Rolls, Salt and Pepper Tofu, Bell Pepper Tempura, Seaweed, Pickled Vegetables) Main Course For 2 Persons Tofu in Mah Poh Sauce Assorted Mushrooms with Cashew Nuts For 3 Persons Crispy Vegetable Curry For 4 Persons Aubergine with Green Peppers in Black Bean Sauce Served with Egg Fried Rice
3 Christmas Banquet B 26 per person (minimum for 2) Chicken Sweetcorn or Hot and Sour Crispy Combination (Black Pepper Steak Spring Rolls, Prawn Toast, Barbeque Spare Ribs, King Prawn Parcels, Satay Skewered Chicken, Seaweed, Pickled Vegetables) or Crispy Aromatic Duck (Served with Hoi Sin Sauce and Shredded Cucumber and Leek) Main Course For 2 Persons Chicken in Cantonese Sauce Beef in Mar Poh Sauce For 3 Persons Mongolian Stir Fry Lamb with Cumin For 4 Persons King Prawn with Cashew Nut in a Bird s Nest Served with Christmas Yung Chow Fried Rice
4 Christmas Banquet C 30 per person (minimum for 2) Chicken and Sweetcorn or Hot and Sour Crispy Combination (Black Pepper Steak Spring Rolls, Prawn Toast, Barbeque Spare Ribs, King Prawn Parcels, Satay Skewered Chicken, Seaweed, Pickled Vegetables) Crispy Aromatic Duck (Served with Hoi Sin Sauce and Shredded Cucumber and Leek) Main Course For 2 Persons Fillet Steak in Cantonese Sauce Chicken in Mar Poh Sauce For 3 Persons Mongolian Lamb Stir-Fry with Cumin For 4 Persons Assorted Seafood with Cashew Nuts in Bird s Nest Served with Christmas Yung Chow Fried Rice
5 Christmas Banquet D per person (minimum for 2) Crab and Sweetcorn or Seafood Hot and Sour Crispy Combination (Black Pepper Steak Spring Rolls, Salt and Pepper Deep Fried Squid, King Prawn Parcels, Crispy Scallops, Satay Skewered King Prawns, Seaweed & Pickled Vegetables) Crispy Aromatic Duck (Served with Hoi Sin Sauce and Shredded Cucumber and Leek) Main Course For 2 Persons Fillet Steak in Cantonese Sauce Assorted Seafood in Mar Poh Sauce For 3 Persons Cod in Sweet Chilli and Garlic Sauce For 4 Persons Steam Whole Scallops with Ginger and Spring Onions Served with Christmas Yung Chow Fried Rice
6 Ocean Palace Presents... Party at the Palace 2016 New Years Eve Banquet 48 per person - (starts approx 9:30pm) Welcome Cocktail Live entertainment with Al Smith Exclusive 4 Course Meal Won Tzai Chi NYE Crispy Combination (Black Pepper Steak Spring Rolls, Prawn Toast, King Prawn Parcels, Barbeque Spare Ribs, Satay Skewered Crispy King Prawns, Seaweed, Pickled Vegetables) Crispy Aromatic Duck (Served with Hoi Sin Sauce and Shredded Cucumber and Leek) Choice of Main Course (please choose one each) A. Fillet Steak in Cantonese Sauce B. King Prawn in Mar Poh Sauce C. Mongolian Lamb Stir-Fry with Cumin D. Crispy Cod in Sweet Chilli and Garlic Sauce Served with Christmas Yung Chow Fried rice Champagne to Welcome 2017 (Bar Closes at 1:00am)
7 Christmas Booking Form 2016 Name: Special Offer 20/pp required Full Address: No of guests Tel Booking Time(s) Deposit Paid We can not guarantee your booking unless per head deposit is paid on completion of this form. Deposit is strictly non refundable even in the event of non arrivals. Booking Date(s) Banquet: A B C D Office Use: Cash Cheq Card We kindly ask customers to arrive on time of booking. Christmas Banquets start from 1st December. Until 1st January. (A la Carte Menus are available during the Christmas Season, except Christmas Eve and New Years Eve.) Christmas Eve and New Years Eve will incur a 10% service charge. Christmas Eve New Years Eve First Sitting Book before 30th November and GET 10% OFF! Your Food Bill* (* 20 deposit required per person upon booking for this offer Terms & Conditions same as above)
8 Name: New Year Booking Form 2016 Full Address: No of guests Tel Booking Time Approx 9.30pm Booking Date 31st December 2016 Deposit Paid Meal: A B C D We can not guarantee your booking unless per head deposit is We paid can on not completion guarantee of your this booking form. Deposit unless is strictly per non head refundable deposit even is paid in on the completion event of non of arrivals. this form. Deposit is strictly non refundable. Office Use: Cash Cheq Card We kindly ask customers to arrive on time of booking. Christmas Banquets start from 1st December. Until 1st January. (A la Carte Menus are available during the Christmas Season, except Christmas Eve and New Years Eve.) Christmas Eve and New Years Eve will incur a 10% service charge. Opening Times 20th December 5.30 p.m. till late. 24th December 5.30 p.m. till late. Christmas Day Closed. Boxing Day Closed. 27th December 5.30 p.m. till late. New Years Eve 5.30 p.m. till late. New Years Day 5.30 p.m. till late. 98 Bolton Road, Bull Hill, Darwen BB3 2TT Tel: Web: Design & Print By Henry Christopher Commercial Printers Ltd
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