5 STANDS FOR QUINTESSENCE IN OLIVE OIL

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2 5 STANDS FOR QUINTESSENCE IN OLIVE OIL In Greece, a country with years history making olive oil, we have created a company driven by passion for excellence in gastronomy, in order to continue this history. We have the ambition of creating one of the finest ultra premium olive oil brands in the world, with sensational layout, excellent quality, and extremely low acidity. Indulge your senses and experience the extraordinary and superior taste of natural flavors and an unparalleled quality of quintessentially good olive oil in its purest form. Without any additives, its purity captures the very essence of perfection through long tradition, supported by peak technology and gastronomical control. Our guarantee and promise resides within every single drop of 5 olive oil ready to ascent your taste to the next level of satisfaction.

3 FIVE 5 Global Design Awards 2012 Berlin reddot design award communication design 2012 Los Angeles The Dieline Package Design Awards Food - First Place 2012 Helsinki ED Awards - European Design Packaging Food & Beverages - Silver Award 2012 Paris Pentawards Luxury, Gourmet Food - Golden Award 2013 New York NYIOOC Most Innovative Design Award

4 Gourmet extra virgin olive oil of high quality from Greece. 5 Extra Virgin is produced by the method of first cold extraction at low temperatures (T<27oC), under constantly controlled hygienic conditions. The production method, the region and the varietal blend of olive cultivars result to an olive oil of fruity and rather spicy flavor and subtle aroma. Its acidity will not exceed 0.6% during its shelf-life. Region of Olive Cultivars and Production: Finiki Lakonias, Greece Olive Variety: Koroneiki (>70%), Athinolia (10-30%) Organoleptic: Fruity and rather spicy flavor Acidity: 0,2-0,6% Storage in cool and dark place Shelf-life (minimum): 24 months from production Available in 500ml e 16.9 fl oz / 200ml e 6.8 fl oz

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6 Gourmet Extrissimo olive oil of ultra premium quality from Greece. 5 Ultra Premium is produced by the method of first cold extraction at low temperatures (T<27oC), under constantly controlled hygienic conditions. It is a single-varietal olive oil (100% Koroneiki variety) with fruity and intricate (rather spicy) flavor and distinct aroma. During the process of packing, it has a maximum acidity of 0.3%. Region of Olive Cultivars and Production: Finiki Lakonias, Greece Olive Variety: Koroneiki (100%) Organoleptic: Fruity and intricate flavor, dinstict aroma Acidity(During packaging): <0,3% //K270 max //K232 max. 2.5//D.K. max. 0.01// peroxide value max. 20mEqO2/kg//waxes max 250mg/kg Storage in cool and dark place Shelf-life (minimum): 24 months from production Available in 500ml e 16.9 fl oz / 200ml e 6.8 fl oz

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8 Organic Gourmet olive oil of high quality from Greece. It is obtained directly from hand picked, sustainably grown and organic olives. 5 Organic is produced by the method of first cold extraction at low temperatures (T<27oC), under constantly controlled hygienic conditions. No chemical fertilizers or pesticides are used at all stages of production. 5 Organic consists of Koroneiki variety (100%) and has a fruity, intact flavor and superb color, maintaining all the valuable components of natural olive juice. Region of Olive Cultivars and Production: Finiki Lakonias, Greece Olive Variety: Koroneiki (100%) Organoleptic: Fruity flavor, superb color and aroma Acidity: 0,2-0,5% Storage in cool and dark place Shelf-life (minimum): 24 months from production Available in 500ml e 16.9 fl oz / 200ml e 6.8 fl oz Organic Product certified according to EU 834/2007, ΕΚ 889/2008

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10 Unique Gourmet extra virgin olive oil of Protected Designation of Origin (P.D.O.) obtained directly from hand picked olives grown at selected P.D.O. region of Greek land (Finiki Lakonias). 5 Unique is produced by the method of first cold extraction at low temperatures (T<27oC), under constantly controlled hygienic conditions, thus achieving excellent organoleptic characteristics which are also directly related to its olive cultivars (special varietal blend): rich and unique aroma, well balanced flavor and golden-green colour. Decorated with Swarovski Elements Region of Olive Cultivars and Production: Finiki Lakonias, Greece. Olive Variety: Koroneiki (70%), Athinolia (25%), Asprolia (5%) Organoleptic: Well balanced and rich flavor and aroma, golden-green color. Acidity: 0,2-0,4% Shelf-life (minimum): 24 months from production Storage in cool and dark place Available in 500ml e 16.9 fl oz / 200ml e 6.8 fl oz P.D.O. olive oil certified according to EU 1151/2012, 1898/2006 for P.D.O. products

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12 Cooking with 5 olive oil Gourmet recipes / 5 Kitchen is a brand new project of 5 Olive Oil that lets you express, share, and explore your passion for food and food culture in a brand new way. New and classic recipes cooked with 5 Olive Oil, recipes for a holiday or event, collections about seasonal ingredients or travel and dining ideas. 5 Kitchen is served. Stay tuned...

13 Certifications We have created a company driven by passion for excellence in gastronomy, in order to continue the long Greek tradition in olive oil. We have the ambition of creating one of the finest premium olive oil brands in the world, with sensational packaging layout and excellent product quality. We have established a food safety management system that is in conformance with the principles of HACCP and Food Management System Standard EN ISO 22000:2005. Organic Products Certification: Our company has been certified according to the principles of the European Regulations (EC) 834/2007, (EC) 889/2008 for the trading of Organic Extra Virgin Olive Oil Protected Designation of Origin (P.D.O.) Certificate: : Our company has been certified by the Hellenic Agricultural Organization (Agrocert) in compliance with the Standards of REG EC 510/2006 for the trading of Finiki Lakonias P.D.O. Extra Virgin Olive Oil FDA Certificate of Registration: WEP S.A. is registered with the U.S. Food and Drug Administration pursuant to the Federal Food Drug and Cosmetic Art as amended by the Bioterrorism Act of 2002 and the FDA Food Safety Modernization Act

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15 5 Olive Oil: Pretty much the best olive oil you ll ever taste, exquisitely presented. Usually by this point in the year, I am well organized, Christmas cards are ready to go, I've got a good jump on the gifts. Not this year. I am overwhelmed and a disaster. So our gift guide comes at just the right time, at least for me. We have included some old favorites and some new finds, all of which will make Father Christmas proud. Love!

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