Regency Restaurant 帝豪饮食集团

Size: px
Start display at page:

Download "Regency Restaurant 帝豪饮食集团"

Transcription

1 Regency Restaurant 帝豪饮食集团

2 APPETISER 1 Mixed Special Appetisers F Two 8.50 (Served with Chicken on Skewer, Prawn on Toast, Spring Roll, Crispy Seaweed & Spare Ribs & Served with Sweet & Sour Sauce) 2 Crispy Aromatic Duck 1/ / (Served with Pancakes, Cucumber, Spring Onions & Hoi Sin Sauce) 3 Crispy Spring Rolls(4) Crispy Vegetable Rolls Thai Sauce(8) V Crispy Seaweed Crispy Won Tons with Sweet & Sour Sauce(8) Seasame King Prawns on Toast(8) Prawn Cracker Crab Claws(6) Peking Dumpling King Prawn Satay on Skewer Satay Chicken on Skewer(4) Crispy King Prawn with Salt & Pepper Crispy Squid with Salt & Pepper Crispy Shredded Beef ( Chicken)Salt & Pepper 四星级酒店大厨真诚为您服务 CHICKEN WINGS DISHES 16 Chicken Wings with OK Sauce Capital Chicken Wings Salt & Pepper Chicken Wings Chicken Wings with Hot & Sour Chilli Sauce

3 SPARE RIBS DISHES 20 Barbecued Spare Ribs 7.00 FRIED RICE DISHES (BBQ Sauce OK Sauce Sweet & Sour Sauce Hot & Sour Chilli Sauce Thai Style) 21 Salt & Pepper Spare Ribs 7.00 SOUP 22 House Special Soup Mixed Seafood Soup Won Ton Soup Hot & Sour Soup Crab Meat & Sweet Cn Soup Chicken & Sweet Cn Soup Chicken & Mushroom Soup Shredded Duck Soup Chicken Noodle Soup House Special Fried Rice King Prawn Fried Rice Chicken Fried Rice Beef Fried Rice Char Siu Fried Rice Shrimp Fried Rice Singape Fried Rice Young Chow Fried Rice Mushroom Fried Rice 6.00 SIZZLING DISHES 48 Sliced Fillet Steak in Black Bean Sauce Sliced Fillet Steak in Black Pepper Sauce Sliced Fillet Steak with Ginger & Spring Onions King Prawn in Black Bean Sauce King Prawn with Ginger & Spring Onions Medley Seafood in Black Bean Sauce Medley Seafood with Ginger & Spring Onions CHOW MEIN DISHES Special Chew Mein King Prawn Chow Mein Chicken Chow Mein Beef Chow Mein Char Siu Chow Mein Mixed Vegetable Chow Mein Shrimp Chow Mein Singape Chow Mein/Vermicelli 8.00 CURRY DISHES 55 House Special Curry King Prawn Curry Chicken Curry Beef Curry Char Siu Curry Shrimp Curry

4 62 66 SWEET & SOUR DISHES 61 Sweet & Sour House Special Sweet & Sour King Prawn Sweet & Sour King Prawn Balls Sweet & Sour Chicken Sweet & Sour Chicken Balls Sweet & Sour Pk 8.00 MUSHROOMS DISHES 75A House Special with Mushrooms B Special Mixed Seafood with Mushrooms C King Prawn with Mushrooms D Squid with Mushrooms E Chicken with Mushrooms F Beef with Mushrooms C 75D 67 REGENCY CHEF'S SPECIALITIES 67 Crispy Beef in Hot & Sour Chilli Sauce Thai Style / OK Sauce / Sweet Chilli Sauce G Char Siu with Mushrooms H Duck with Mushrooms F Crispy Chicken in Hot & Sour Chilli Sauce Thai Style / OK Sauce / Sweet Chilli Sauce Crispy Chicken in Lemon Sauce Crispy Chicken in Plum Sauce Duck with Plum Sauce / BBQ Sauce / Orange Sauce 9.50 SATAY DISHES 76A House Special in Satay Sauce B Special Mixed Seafood in Satay Sauce C King Prawn in Satay Sauce D Squid in Satay Sauce E Chicken in Satay Sauce C 76F Beef in Satay Sauce PINEAPPLE DISHES 76G Char Siu in Satay Sauce H Duck in Satay Sauce E 72 King Prawn with Pineapple Chicken with Pineapple Beef with Pineapple H

5 GINGER & SPRING ONION DISHES 77A House Special with Ginger & Spring Onion B Special Mixed Seafood with Ginger & Spring Onion C King Prawn with Ginger & Spring Onion D Squid with Ginger & Spring Onion E Chicken with Ginger & Spring Onion F Beef with Ginger & Spring Onion G Char Siu with Ginger & Spring Onion H Duck with Ginger & Spring Onion 9.50 GARLIC & CHILLI DISHES 78A House Special in Garlic & Chilli Sauce B Special Mixed Seafood in Garlic & Chilli Sauce C King Prawn in Garlic & Chilli Sauce D Squid in Garlic & Chilli Sauce E Chicken in Garlic & Chilli Sauce F Beef in Garlic & Chilli Sauce G Char Siu in Garlic & Chilli Sauce H Duck in Garlic & Chilli Sauce 9.50 GREEN PEPPER & BLACK BEAN SAUCE DISHES 79A House Special in Green Pepper & Black Bean Sauce B Special Mixed Seafood in Green Pepper & Black Bean Sauce C King Prawn in Green Pepper & Black Bean Sauce D Squid in Green Pepper & Black Bean Sauce E Chicken in Green Pepper & Black Bean Sauce F Beef in Green Pepper & Black Bean Sauce G Char Siu in Green Pepper & Black Bean Sauce H Duck in Green Pepper & Black Bean Sauce 9.50 KUNG PO DISHES 80A Kung Po House Special B Kung Po Special Mixed Seafood C Kung Po King Prawn D Kung Po Squid E Kung Po Chicken F Kung Po Beef G Kung Po Char Siu H Kung Po Duck 9.50 BAMBOO SHOOTS DISHES 81A House Special with Bamboo Shoots B Special Mixed Seafood with Bamboo Shoots C King Prawn with Bamboo Shoots D Squid with Bamboo Shoots E Chicken with Bamboo Shoots F Beef with Bamboo Shoots G Char Siu with Bamboo Shoots H Duck with Bamboo Shoots 9.50 SZECHUAN DISHES 82A Szechuan House Special B Szechuan Special Mixed Seafood C Szechuan King Prawn D Szechuan Squid E Szechuan Chicken F Szechuan Beef G Szechuan Char Siu H Szechuan Duck E 80F 81C 81H 82B 82D

6 CHINESE MUSHROOM DISHES 83A House Special with Chinese Mushrooms B Special Mixed Seafood with Chinese Mushrooms C King Prawn with Chinese Mushrooms D Squid with Chinese Mushrooms E Chicken with Chinese Mushrooms F Beef with Chinese Mushrooms G Char Siu with Chinese Mushrooms H Duck with Chinese Mushrooms 9.50 OK DISHES 86A House Special in OK Sauce B Special Mixed Seafood in OK Sauce C King Prawn in OK Sauce D Squid in OK Sauce E Chicken in OK Sauce F Beef in OK Sauce G Char Siu in OK Sauce H Duck in OK Sauce 9.50 CASHEW NUT DISHES 84A House Special with Cashewnut B Special Mixed Seafood with Cashewnut C King Prawn with Cashewnut D Squid with Cashewnut E Chicken with Cashewnut F Beef with Cashewnut G Char Siu with Cashewnut H Duck with Cashewnut 9.50 BLACK BEAN SAUCE DISHES 85A House Special in Black Bean Sauce B Special Mixed Seafood in Black Bean Sauce C King Prawn in Black Bean Sauce D Squid in Black Bean Sauce E Chicken in Black Bean Sauce F Beef in Black Bean Sauce G Char Siu in Black Bean Sauce H Duck in Black Bean Sauce 9.50 MIXED VEGETABLE DISHES 87A House Special with Mixed Vegetable B Special Mixed Seafood with Mixed Vegetable C King Prawn with Mixed Vegetable D Squid with Mixed Vegetable E Chicken with Mixed Vegetable F Beef with Mixed Vegetable G Char Siu with Mixed Vegetable H Duck with Mixed Vegetable A 87C 86F 87E

7 THAI DISHES 88A House Special Thai Style B Special Mixed Seafood Thai Style C King Prawn Thai Style D Squid Thai Style E Chicken Thai Style F Beef Thai Style G Char Siu Thai Style H Duck Thai Style 9.50 OYSTER DISHES 89A House Special in Oyster Sauce B Special Mixed Seafood in Oyster Sauce C King Prawn in Oyster Sauce D Squid in Oyster Sauce E Chicken in Oyster Sauce F Beef in Oyster Sauce G Char Siu in Oyster Sauce H Duck in Oyster Sauce 9.50 ENGLISH DISHES 90 Sirloin Steak with Mushrooms & Onions SIDE PORTIONS 91 Boiled Rice Egg Fried Rice Fried Noodles Chips Beansprouts Mushrooms Mixed Vegetables Onion Rings 3.50 SAUCE 99 Sweet & Sour Sauce Curry Sauce OK Sauce Peking Sauce Satay Sauce B 89E DESSERTS 104 Banana Fritter Pineapple Fritter Apple Fritter E 89H

8 VEGETARIAN SET MEAL FOR ONLY SET MEAL FOR ONLY Choice of Soup Chicken & Sweet Cn Soup Crab Meat & Sweet Cn Soup Peking Hot & Sour Soup SET MEAL Choice of Soup Sweet Cn Soup Bean Curd Soup Appetisers Crispy Vegetable Rolls Vegetable Won Ton SET MEAL FOR ONLY Choice of Soup Chicken & Sweet Cn Soup Crab Meat & Sweet Cn Soup Hot & Chilli Soup Appetisers Salt & Pepper Ribs Spring Rolls Prawn on Toast Crispy Won Tons Seaweed Main Dishes Mixed Vegetales in Black Bean Sauce String Bean in Szechuan Sauce Aubergine Chinese Style Boiled Rice Appetisers Salt & Pepper Ribs Spring Rolls Prawn on Toast Crispy Won Tons Seaweed Main Dishes Chicken with Green Pepper & Black Bean Sauce(Sizzler) King Prawns with Cashew Nuts Sweet & Sour Pk Young Chow Fried Rice Main Dishes King Prawn with Ginger & Spring Onions Chicken with Green Pepper & Black Bean Sauce(Sizzler) Fired Beef with Satay Sauce Sweet & Sour Pk Young Chow Fried Rice

9 SET MEAL FOR ONLY Choice of Soup Chicken & Sweet Cn Soup Crab Meat & Sweet Cn Soup Hot & Chilli Soup Appetisers Salt & Pepper Ribs Spring Rolls Prawn on Toast Crispy Won Tons Seaweed Aromatic Crispy Duck ( Half ) Main Dishes Fillet Steak in OK Sauce ( Sizzler ) Chicken with Cashew Nuts Lemon Chicken King Prawn in Green Pepper & Black Bean Sauce Mixed Vegetables Young Chow Fried Rice SET MEAL FOR ONLY Choice of Soup Chicken & Sweet Cn Soup Crab Meat & Sweet Cn Soup Hot & Chilli Soup Appetisers Salt & Pepper Ribs Spring Rolls Prawn on Toast Crispy Won Tons Seaweed Aromatic Crispy Duck Main Dishes Fillet Steak in OK Sauce ( Sizzler ) Chicken with Green Pepper & Black Bean Sauce Sliced Duck with Fresh Orange Sauce Sweet & Sour Chicken King Prawns with Cashew Nuts Mixed Vegetables Mixed Seafood with Ginger & Spring Onion Young Chow Fried Rice 五香牛展 Special Beef 麻辣牛肉 Hot Spicy Beef 夫妻肺片 Pk Lungs in Chilli Sauce 口水鸡 Steamed Chicken with Chilli Sauce 山椒凤爪 Chicken Feet with Wild Pepper 盐焗凤爪 Baked Chicken Feet in Salt 麻辣猪耳 Hot and Spicy Pig Ear 麻辣肚丝 Hot Spicy Shredded Pig Tripe 麻辣鸭舌 Hot Spicy Duck Tongue 盐焗海蜇手撕鸡 Baked Shredded Chicken with Jellyfish In Salt 拍黄瓜 Cucumber with Garlic And Vinegar 凉拌土豆丝 Shredded Potato with Garlic And Chilli 紫姜皮蛋 Preserved Eggs with Ginger 如果您喜欢的菜没有在本店的菜单上, 您可以向本店提出, 我们的厨师将竭尽所能令您满意 凉菜 Cold Dishes

10 宫保鸡丁 Kung Po Chicken 辣子鸡 Deep Fried Chicken 水煮鱼 Hot & Spicy Poached Fish 水煮牛 Hot & Spicy Poached Beef 水煮肉片 Hot & Spicy Poached Pk 回锅肉 Sautéed Pk with Pepper and Chilli 麻婆豆腐 Mapo Tofu 干煸四季豆 Deep Fried French Beans with Minced Pk 鱼香肉丝 Shredded Pk with Vegetable and Chilli 干锅肥肠 Incense Pot Pk Intestines 川菜 Szechuan Dishes 酸菜鱼 Boiled Fish with Pickled Cabbage and Chilli 蒜辣大肠 Garlic and Spicy Pig Intestines 馋嘴蛙 Sautéed Bullfrog in Chilli Sauce 香辣虾 Fried King Prawns in Hot and Spicy Sauce 香辣蟹 Sautéed Crab in Hot and Spicy Sauce 家常豆腐 Fried Tofu, Home Style 虎皮尖椒 Pan-Seared Green Chilli Pepper 醋溜大白菜 Fried Chinese Cabbage with Vinegar and Sugar 辣爆鱿鱼 Quickly Fried Squid with Chilli Sauce 精美小炒 Delicious Fried Dishes 松仁海鲜粟米粒 Sautéed Sweet Cn with Pine Nuts and Seafood 芥兰炒腊味 Sautéed Preserved Pk with Chinese Broccoli 三鲜玉子豆腐 Steam Tofu with Seafood 金菇玉子豆腐 Braised Tofu with Mushrooms 西兰花炒带子 Fried Scallops with Broccoli 西兰花炒花枝片 Fried Sliced Squid with Broccoli XO 酱炒带子 Sautéed Scallops in XO Sauce XO 酱炒花枝片 Sautéed Sliced Squid in XO Sauce 菜远牛肉 Sautéed Beef with Shanghai Greens 茶香虾 Sautéed King Prawns in Tea Sauce 咸肉炒四季豆 Fried French Beans with Bacon 咸肉炆大白菜 Sautéed Chinese Cabbage with Bacon 尖椒炒 ( 猪肚, 肉片, 牛肉, 大肠 ) Fried (Pig Tripe, Sliced Pk, Beef, Pk Intestines) with Hot Pepper 姜葱牛油焗大虾 Baked Butter King Prawn with Ginger and Scallion 滑蛋大虾 King Prawns with Eggs 白切鸡 Boiled Chicken with Sauce 姜葱霸王鸡 Steamed Chicken with Ginger and Spring Onion 9.00 鼓汁凉瓜 ( 牛肉 / 肉片 ) Sautéed (Beef/Pk) with Bitter Melon in Black Bean Sauce 三色蒸水蛋 Steam Egg with Three Kind of Seafood 清蒸水蛋 Egg Custard 蒜蓉粉丝蒸 ( 带子 / 大虾 ) Steamed (Scallop, Prawns) with Garlic and Vermicelli 卤水拼盘 Marinated Meat Combination 卤水 ( 猪肚, 大肠, 鸭舌, 豆腐 ) Marinated (Pig Tripe, Pk Intestines, Duck Tongue, Toufu) 卤水墨鱼 Marinated Cuttlefish 爆炒鱿鱼 Quickly Fried Squid 香辣牛肚 Ox Tripe in Hot and Spicy Sauce

11 沙律海鲜卷 Seafood with Salad Roll 金沙大虾 Fried King Prawns with Salted Egg Yolk 金沙鸡翼 Fried Chicken Wings with Salted Egg Yolk 金沙排骨 Fried Spare Ribs with Salted Egg Yolk 椒盐鸭舌 Salt and Pepper Duck Tongue 椒盐鲜鱿 Salt and Pepper Squid 椒盐软壳蟹 Salt and Pepper Softshall Crab 铁板 Sizzling 三鲜鹅掌 Three Delicacies Goose Feet 北菇扒鹅掌 Braised Goose Feet and Black Mushrooms 牛肚 ( 鼓汁, 辣汁, 姜葱 ) Beef Tripe (Black Bean Sauce, Chilli Sauce, Ginger and Scallion) 牛百叶 ( 白灼, 姜葱 ) Omasum (Scalding, Ginger and Scallion) 厨师推荐 CHEF S RECOMMEND 铁板中式牛柳 Sizzling Beef Filet Chinese Style 铁板黑椒牛柳 Sizzling Beef Filet with Black Pepper 铁板姜葱田鸡 Sizzling Flog with Ginger and Scallion 铁板中式猪扒 Sizzling Pk Chop Chinese Style 海鲜 Seafood 龙虾 ( 芝士焗, 上汤姜葱焗, 蒜蓉粉丝 ) Lobster (Baked with Cheese, Baked with Ginger and Scallion, Steamed with Garlic and Vermicelli) 时价带子 ( 豉汁蒸, 蒜蓉粉丝, 清蒸 ) Scallops (Steamed with Black Bean Sauce, Steamed with Garlic and Vermicelli, Steamed) each 圣子 ( 豉汁蒸, 蒜蓉粉丝,XO 酱爆 ) Raz Clam (Steamed with Black Bean Sauce, Steamed with Garlic and Vermicelli, Quick Fried with XO Sauce) 青口 ( 豉汁蒸, 蒜蓉粉丝, 姜葱 ) Mussel (Steamed with Black Bean Sauce, Steamed with Garlic and Vermicelli, with Ginger and Scallion) 蟹 ( 芝士牛油焗, 姜葱, 鼓椒 ) Crab (Baked with Cheese Butter, with Ginger and Scallion, with Peppers in Black Bean Sauce) 鲈鱼 ( 清蒸, 红烧, 剁椒, 豉汁 ) Seabass (Steamed, Braised, with Minced Chilli, with Black Bean Sauce) 大虾 ( 芝士牛油焗, 蒜蓉粉丝蒸, 茶香, 椒盐 ) King Prawns (Baked with Cheese Butter, Steamed with Garlic and Vermicelli, Sautéed with Tea Sauce, Salt and Pepper) 花枝片 ( 白灼,XO 酱 ) Sliced Squid (Scalded, with XO Sauce) 响螺片 ( 白灼,XO 酱, 豉汁 ) Sliced Sea Whelks (Scalded, with XO Sauce, with Black Bean Sauce) 时 Vegetables 菜 通心菜 ( 椒丝腐乳, 蒜蓉 ) Water Convolvulus (with Sliced Pepper in Preserved Tofu Sauce, with Garlic) 菜心 ( 白灼, 蒜蓉, 蚝油 ) Shanghai Greens (Scalded, with Garlic, in Oyster Sauce) 西兰花 ( 蒜蓉, 清炒, 蚝油 ) Broccoli (with Garlic, Sautéed, in Oyster Sauce) 芥兰 ( 姜汁, 蒜蓉, 清炒 ) Chinese Broccoli (in Ginger Sauce, with Garlic, Sautéed) 小白菜 ( 咸鱼粒炒, 蒜蓉, 金银蛋浸, 蚝油 ) Pakchoi Cabbage (Fried with Salted Fish Tablets, with Garlic, Poached with Preserved Eggs and Salty Egg, in Oyster Sauce) 大白菜 ( 蒜蓉, 清炒, 醋溜 ) Chinese cabbage (with Garlic, Sautéed, Braised with Vinegar) 生菜 ( 白灼, 蒜蓉, 椒丝腐乳, 蚝油 ) Lettuce (Scalded, with Garlic, with Sliced Pepper in Preserved Tofu Sauce, in Oyster Sauce) 凉瓜 ( 豆豉鲮鱼浸, 豉汁, 蒜蓉, 清炒 ) Bitter Melon (Braised with Diced Fish in Black Bean Sauce, in Black Bean Sauce, with Garlic, Sautéed)

12 香茜皮蛋肉片汤 Sliced Pk with Preserved Eggs and Ciander Soup Each Person 七彩海鲜豆腐羹 Seafood and Toufu Soup Each Person 番茄蛋花汤 Tomato and Egg Soup Each Person 紫菜蛋花汤 Seaweed and Egg Soup Each Person 咸蛋芥菜肉片汤 Sliced Pk with Salty Egg and Chinese Cabbage Soup Each Person 鱼头豆腐汤 Fish Head and Toufu Soup Each Person 酸菜鱼头汤 Fish Head Soup with Pickled Cabbage Each Person 西湖牛肉羹 Minced Beef Soup Each Person 酸辣汤 Hot and Sour Soup Each Person 炒饭 / 面 Fried Rice/Noodle 汤类 Soup 煲 Casserole 类 支竹羊腩煲 Stewed Lamb and Toufu Skin En Casserole 五香牛腩煲 Stewed Beef Brisket En Casserole 八珍豆腐煲 Assted Meat and Toufu En Casserole 栗子鸡煲 Stewed Chicken with Chestnut En Casserole 芋头鸡煲 Stewed Chicken with Taro En Casserole 梅菜扣肉煲 Steamed Pk with Preserved Vegetable En Casserole 鱼头豆腐煲 Fish Head and Toufu En Casserole 咸鱼鸡粒豆腐煲 Salted Fish, Chicken and Tofu En Casserole 鱼香茄子煲 Sautéed Aubergine with Spicy Garlic Sauce En Casserole 川香茄子煲 Sautéed Aubergine with Szechuan Sauce En Casserole 干炒牛河 Stir-Fried Rice Noodles with Beef 湿炒牛河 Stir-Fried Rice Noodles with Beef in Sauce 三鲜炒乌冬 Fried Udon with Three Fresh Delicacies 牛腩饭 Braised Beef Brisket Rice 鱼香肉丝饭 Shredded Pk with Vegetable and Chilli Rice 白切鸡饭 Boiled Chicken with Sauce Rice 三丝炒米 Three Kind of Meat Fried Rice

13 帝豪饮食集团 16 Barbican Road, Yk YO10 5AA Tel :

SHU CASTLE. Yin & Yang Cold Beef in Chilli Sauce. Mouth-watering Chicken in Chilli Oil. Smoked Bean Curd with Chilli Sauce

SHU CASTLE. Yin & Yang Cold Beef in Chilli Sauce. Mouth-watering Chicken in Chilli Oil. Smoked Bean Curd with Chilli Sauce Cold Appetisers 精美凉菜 夫妻肺片 Yin & Yang Cold Beef in Chilli Sauce 口水鸡 Mouth-watering Chicken in Chilli Oil 老干妈拌牛肉 Mixed Beef with Chilli Sauce 老干妈拌香干 Smoked Bean Curd with Chilli Sauce 糖醋拍黄瓜 Smoked Cucumber

More information

Take Away & Delivery Menu

Take Away & Delivery Menu 313-317 King Street, Hammersmith, W6 9NH T: 020 8748 6887 T: 020 8748 4390 www.saigon-saigon.co.uk Delivery available everyday, from 6.30pm - 9.30pm for all orders above 20 We deliver within a 3 mile radius

More information

Paddyfields Lunch Menu

Paddyfields Lunch Menu Paddyfields Lunch Menu Self Choice Special Three Courses Luncheon Monday-Saturday, 12:00pm-2:30pm Starters: Choose one of the followings:- a) Crispy Samosas (Gluten) b) Crispy Spring Rolls (v) (Gluten)

More information

Bringing you the best of the Far East

Bringing you the best of the Far East Bringing you the best of the Far East Sampans restaurant brings you the very best Pan-Asian cuisine with a collection of dishes to suit all tastes. We also have a great selection of desserts and teas that

More information

食 在 中 国, 味 在 四 川 China is the place for food, but Sichuan is the place for flavour

食 在 中 国, 味 在 四 川 China is the place for food, but Sichuan is the place for flavour Add : 28, Frith Street, London W1D 5LF Tel: 02072876688 / 02072878822 Fax: 02072878858 Website: www.barshurestaurant.co.uk -------------------------------------------------------------------------------------------------------------------------------------------------------------

More information

正 宗 北 方 菜 式 之 凉 菜 Northern China Traditional Cold Dishes

正 宗 北 方 菜 式 之 凉 菜 Northern China Traditional Cold Dishes 正 宗 北 方 菜 式 之 凉 菜 Northern China Traditional Cold Dishes (DISHES MAY BE SPICY) 1. 皮 蛋 豆 腐 Tofu with Preserved Egg V 4.00 2. 麻 辣 土 豆 丝 Hot & Spicy Shredded Potato V 4.00 3. 怪 味 鸡 丝 Wonder Chicken Shreds

More information

Weekend Wedding Lunch Package Minimum of 12 tables required. January to December 2016 Our Creation On Your Wedding Day

Weekend Wedding Lunch Package Minimum of 12 tables required. January to December 2016 Our Creation On Your Wedding Day Weekend Wedding Lunch Package Minimum of 12 tables required January to December 2016 Our Creation On Your Wedding Day Choice of 8-course Chinese, 4-course Western Banquet Lunch If required, food tastings

More information

menu Ground Floor, Lahinch Golf and Leisure Hotel Telephone 065 708 2760 Facsimile 065 708 2761

menu Ground Floor, Lahinch Golf and Leisure Hotel Telephone 065 708 2760 Facsimile 065 708 2761 menu Ground Floor, Lahinch Golf and Leisure Hotel Telephone 065 708 2760 Facsimile 065 708 2761 FIVE COURSE BANQUET A for three upwards 32 00 per person Aromatic Crispy Duck served with spring onions,

More information

Bellevue Road, Wandsworth Common

Bellevue Road, Wandsworth Common Deliveries and Collections At Bellevue Road, Wandsworth Common For over 30 years we have set the standard for Chinese food in London - our family business has strived to build a reputation for exceptional

More information

Website: www.redpepper-nc.com Facebook page: Red Pepper

Website: www.redpepper-nc.com Facebook page: Red Pepper Website: www.redpepper-nc.com Facebook page: Red Pepper Appetizers Vegetable Spring Roll. 1.55 Egg Roll... 1.55 Shredded cabbage, carrot, celery & ground beef wrapped in flour crepe. Crab Rangoon (6) 4.95

More information

A La Carte Menu Peninsula 1899

A La Carte Menu Peninsula 1899 By Pre-booking: *** ALKUPALAT/APPETIZER 101. Tiger Prawns (2Pcs) 7,90 Tiikerikatkaravut (2 kpl) Herb, soy sauce and cooked with garlic oil 102. Curry Rolls (5Pcs) 5,50 Kurrikääryleet (5Kpl) Curry rolls

More information

All of the meals are cooked with fresh vegetables / No MSG ABN: 58 823 123 808

All of the meals are cooked with fresh vegetables / No MSG ABN: 58 823 123 808 All of the meals are cooked with fresh vegetables / No MSG ABN: 58 823 123 808 Level of Hot Mild, Medium, Hot, Extra Hot All prices include GST Prices subject to change without prior notice No MSG added

More information

7611 Firestone Blvd. Downey, CA 90241 (562) 928-4632. *Prices may change without notice

7611 Firestone Blvd. Downey, CA 90241 (562) 928-4632. *Prices may change without notice 7611 Firestone Blvd. Downey, CA 90241 (562) 928-4632 Starters *Prices may change without notice Fresh Thai Summer Rolls $4.95 Fresh veggies, basil, tofu all wrapped in a delicate rice flour crepe served

More information

Mother s Day 2014 10 th May 11 th May Lunch Buffet Ginseng Theme Mop 268+ 10% per pax (Food Only)

Mother s Day 2014 10 th May 11 th May Lunch Buffet Ginseng Theme Mop 268+ 10% per pax (Food Only) Mother s Day 2014 10 th May 11 th May Lunch Buffet Ginseng Theme Mop 268+ 10% per pax (Food Only) Assorted Seafood on Ice 什 锦 新 鲜 海 鲜 Tiger Prawns, Green Shell Mussels, Sea Scallop, King Crab Leg Selection

More information

Signature dish. Curry

Signature dish. Curry Monkey & Me Starter 01. Monkey Mixed Starter (for 2 people) 10.95 A selection of spring roll, chicken satay, prawn toast, fish cake and crispy wonton. 02. Me Mixed Starter (for 2 people) 10.95 A selection

More information

Starters. Szechuan Appetizers. Beef Satay or Chicken Satay (3) 牛 沙 嗲 / 雞 沙 嗲 6.50 (Served with Coconut Crème Dipping)

Starters. Szechuan Appetizers. Beef Satay or Chicken Satay (3) 牛 沙 嗲 / 雞 沙 嗲 6.50 (Served with Coconut Crème Dipping) Starters Vegetarian Crispy Roll (2) 蔬 菜 捲 5.50 Summer Roll (2) 夏 天 捲 9.50 (Shrimp, Mango, Avocado, Cucumber and Basil leaves with Peanut Plum Dressing) Hawaiian Roll (2) 夏 威 夷 捲 8.50 (Shrimp, Avocado,

More information

FAT BUDDHA ASIAN BAR & KITCHEN DINNER MENU

FAT BUDDHA ASIAN BAR & KITCHEN DINNER MENU FAT BUDDHA ASIAN BAR & KITCHEN DINNER MENU Take a tour of the flavours of East Asia... INDIA RANGOON BURMA LAOS VIENTIANE HANOI BANGKOK CAMBODIA Thailand PHNOM PENH A harmonious balance of hot, salty,

More information

Appetizers. 1. Vegetarian Egg Rolls

Appetizers. 1. Vegetarian Egg Rolls Appetizers 1. Vegetarian Egg Rolls Deep-fried egg roll stuffed with silver-thread noodles, cabbage, onion and carrots. Three per serving..$5.25 2. Egg Rolls Deep-fried egg roll stuffed with silver-thread

More information

Sopas Soup. Frios Cold Dishes. Aperitivos Appetizers

Sopas Soup. Frios Cold Dishes. Aperitivos Appetizers Sopas Soup 01-02 - 03-04 - 05-06 - 07 - SOPA DE FRANGO COM CHAMPIGNON Chicken and Mushroom Soup SOPA DE VAN TAN Van Tan Soup SOPA DE GALINHA Chicken Soup SOPA DE MILHO Corn Soup SOPA DE PIMENTA E VINAGRE

More information

APPETIZERS. Gai Satay Dhs 70 Grilled marinated chicken satay, served with sweet peanut sauce

APPETIZERS. Gai Satay Dhs 70 Grilled marinated chicken satay, served with sweet peanut sauce APPETIZERS Gai Satay Dhs 70 Grilled marinated chicken satay, served with sweet peanut sauce Gai Hor Bai Toey Dhs 70 Marinated chicken wrapped in pandan leaves, deep fried and served with sweet soy sauce

More information

Licensed light refreshment restaurants may only prepare and sell one of the following groups of food items for consumption on the premises

Licensed light refreshment restaurants may only prepare and sell one of the following groups of food items for consumption on the premises LIST OF APPROVED FOOD ITEMS FOR LIGHT REFRESHMENT RESTAURANTS Licensed light refreshment restaurants may only prepare and sell one of the following groups of food items f consumption on the premises Group

More information

Appetizers. Jennie s Light Creations. Pu Pu Platter...for two 13.88

Appetizers. Jennie s Light Creations. Pu Pu Platter...for two 13.88 Jennie s Light Creations All Light Creations can be steamed stir-fried without oil. Sauces can be served on the side by request. Jennie s Special Won Tons...7.38 Plump won tons filled with pk, green onions,

More information

Specialty Drinks. Non-Alcoholic Drinks. Appetizers

Specialty Drinks. Non-Alcoholic Drinks. Appetizers Specialty Drinks MAI TAI... 7.00 The KING of rum drinks, made with three kinds of rum and orange curacao blended with refreshing tropical juices. IMPERIAL DRAGON SPECIAL... 7.00 A blend of rums, apricot

More information

TULINEN HOT TOSI TULINEN VERY HOT VÄHÄLAKTOOSINEN LAKTOOSITON LACTOSE FREE GLUTEENITON GLUTEN FREE SISÄLTÄÄ VALKOSIPULIA WITH GARLIC

TULINEN HOT TOSI TULINEN VERY HOT VÄHÄLAKTOOSINEN LAKTOOSITON LACTOSE FREE GLUTEENITON GLUTEN FREE SISÄLTÄÄ VALKOSIPULIA WITH GARLIC 恒 丰 酒 家 1 TULINEN HOT TOSI TULINEN VERY HOT VÄHÄLAKTOOSINEN LAKTOOSITON LACTOSE FREE GLUTEENITON GLUTEN FREE 2 SISÄLTÄÄ VALKOSIPULIA WITH GARLIC 4 7 ALKURUOKIA APPETIZERS 前 餐 MEREN ANTIMIA SEAFOOD DISHES

More information

Romantic Encounter. 138 Wedding Buffet Menu RMB138 per person. Salads. Potato Salad Mushroom Salad Waldorf Salad

Romantic Encounter. 138 Wedding Buffet Menu RMB138 per person. Salads. Potato Salad Mushroom Salad Waldorf Salad Romantic Encounter 138 Wedding Buffet Menu RMB138 per person Salads Potato Salad Mushroom Salad Waldorf Salad Mixed Fruit Salad with Mayonnaise Tomato & Cheese Salad Greek Salad Couscous Salad Salad Niçoise

More information

Santhiya Pizza. Peanut Sauce, Marinated Chicken, Prawn, Pineapple, Mozzarella Cheese

Santhiya Pizza. Peanut Sauce, Marinated Chicken, Prawn, Pineapple, Mozzarella Cheese Santhiya Pizza Pizza Santhiya Delight 380 260 Peanut Sauce, Marinated Chicken, Prawn, Pineapple, Mozzarella Cheese Pizza Seafood Market 420 290 Tomato Sauce, Seafood and Mozzarella Cheese Pizza Hawaiian

More information

WELCOME. May your visit to Chloe's Chinese Restaurant be an occasion to remember and we look forward to your company again soon.

WELCOME. May your visit to Chloe's Chinese Restaurant be an occasion to remember and we look forward to your company again soon. WELCOME We are proud to welcome you to one of Chloe's Chinese Wine and Dine Restaurants (Members of Enotis Group), where we know your dining experience with us will be a memorable one. Our menu is continuously

More information

NUTRIENT VALUES OF CHINESE DIM SUM

NUTRIENT VALUES OF CHINESE DIM SUM Risk Assessment Studies Report No. 17 NUTRIENT VALUES OF CHINESE DIM SUM April 2005 (Revised February 2007) Food and Environmental Hygiene Department The Government of the Hong Kong Special Administrative

More information

1. Miso soup (v) 2.00 White soy bean paste broth with seaweed, tofu and spring onion.

1. Miso soup (v) 2.00 White soy bean paste broth with seaweed, tofu and spring onion. nipponkitchen menu soups and salad 1. Miso soup (v) 2.00 White soy bean paste broth with seaweed, tofu and spring onion. 2. Kimchi Seafood soup 4.00 Spicy kimchi broth with long cabbage, prawn, squid and

More information

To fully appreciate the depth and breadth of our unique offering, we would encourage you to share dishes with your fellow diners.

To fully appreciate the depth and breadth of our unique offering, we would encourage you to share dishes with your fellow diners. Quilon prides itself on offering the very best in south west coastal Indian. Here you will find an exquisite range of contemporary and healthy dishes that are created with flair, style and a deep respect

More information

Catering Menu Stone Korean Kitchen

Catering Menu Stone Korean Kitchen Catering Menu Stone Korean Kitchen 4 Embarcadero Center, Street Level San Francisco, CA 94111 main 415.839.4070 fax 415.839.4076 For catering inquires: catering@stonekoreankitchen.com! Stone Korean Kitchen

More information

HOTEL JANUARY 2013. Served from 5.00 9.30 Sunday Friday 5.00 10.00 Saturday. Proprietors: Stephen Thom & Family

HOTEL JANUARY 2013. Served from 5.00 9.30 Sunday Friday 5.00 10.00 Saturday. Proprietors: Stephen Thom & Family t h e HOTEL C O O K S T O W N Proprietors: Stephen Thom & Family THE ROYAL HOTEL COAGH STREET COOKSTOWN BT80 8NG t: (028) 8676 2224 w: www.theroyal-hotel.com e: info@theroyal-hotel.com JANUARY 2013 E V

More information

All prices inclusive of GST A 1.5% credit card surcharge will apply to all credit card payments GF :refers to Gluten free

All prices inclusive of GST A 1.5% credit card surcharge will apply to all credit card payments GF :refers to Gluten free All prices inclusive of GST A 1.5% credit card surcharge will apply to all credit card payments GF :refers to Gluten free Bread Bruschetta diced truss tomatoes, basil, garlic and Spanish onion on a freshly

More information

Menucard valid from: 01.02.2016.

Menucard valid from: 01.02.2016. Cold appetizers 1., Mozzarella with tomatoes, basil, olive oil 990.-Ft 2., Eggplant cream, toast with garlic 890.-Ft 3., Smoked salmon with fresh salad and olive oil & lemon dressing 1390.-Ft x 4., Caesar

More information

INTRODUCTION. Mitzo breaks the mould of Chinese dining by combining a contemporary take on Cantonese cuisine with an artisanal cocktail programme.

INTRODUCTION. Mitzo breaks the mould of Chinese dining by combining a contemporary take on Cantonese cuisine with an artisanal cocktail programme. INTRODUCTION Mitzo breaks the mould of Chinese dining by combining a contemporary take on Cantonese cuisine with an artisanal cocktail programme. Ideally located on the main artery of Orchard Road, Mitzo

More information

CHANG'S VEGETARIAN LETTUCE WRAPS. A vegetarian version of our signature appetizer made with tofu 8.95

CHANG'S VEGETARIAN LETTUCE WRAPS. A vegetarian version of our signature appetizer made with tofu 8.95 CHANG'S CHICKEN LETTUCE WRAPS Our signature appetizer. Wok-seared minced chicken, mushrooms, green onions, and water chestnuts served over crispy rice sticks and served with cool, crisp lettuce cups CHANG'S

More information

KOMBINASJONS MENY. MENY 1 REKERCOCKTAIL (Shrimp cocktail) PANDA STEKE BIFF (Panda steak beef optional with bèanaise sauce and pepper sauce)

KOMBINASJONS MENY. MENY 1 REKERCOCKTAIL (Shrimp cocktail) PANDA STEKE BIFF (Panda steak beef optional with bèanaise sauce and pepper sauce) KOMBINASJONS MENY MENY 1 REKERCOCKTAIL (Shrimp cocktail) PANDA STEKE BIFF (Panda steak beef optional with bèanaise sauce and pepper sauce) HJEMMELAGET TIRAMISU & KAFFE (Homemade tiramisu & coffee) PER

More information

Kinesisk Restaurant Vingaardsgade 5 9000 Aalborg Tlf. 98131911

Kinesisk Restaurant Vingaardsgade 5 9000 Aalborg Tlf. 98131911 Kinesisk Restaurant Vingaardsgade 5 9000 Aalborg Tlf. 98131911 Menuer Diner 2 kr. 150,00 Kylling med friske grøntsager (Chop suey) Chicken with vegetables (Chop suey) Diner 3 kr. 155,00 Oksekød med bambusskud

More information

Restaurant Rehab: Using the Menu to Make Heart Healthy Choices

Restaurant Rehab: Using the Menu to Make Heart Healthy Choices Restaurant Rehab: Using the Menu to Make Heart Healthy Choices It can be hard to find heart healthy restaurant foods. Restaurant foods are often high in calories, fat, cholesterol and sodium. For this

More information

Jintana Thai Cuisine MENU. Ambleside 015394 33394 Bowness-on-Windermere 015394 45002 Kendal 01539 723123 www.jintanathaicuisine.

Jintana Thai Cuisine MENU. Ambleside 015394 33394 Bowness-on-Windermere 015394 45002 Kendal 01539 723123 www.jintanathaicuisine. Jintana Thai Cuisine MENU Ambleside 015394 33394 Bowness-on-Windermere 015394 45002 Kendal 01539 723123 www.jintanathaicuisine.com Jintana Set Menus JINTANA MENU 18.95 PER PERSON MIXED STARTERS KING PRAWN

More information

Sawaddee Jaow Welcome to Chiang Mai Thai Restaurant MONIFIETH AWAY MENU. WWW.chiang-mai.co.uk

Sawaddee Jaow Welcome to Chiang Mai Thai Restaurant MONIFIETH AWAY MENU. WWW.chiang-mai.co.uk Sawaddee Jaow Welcome to Chiang Mai Thai Restaurant MONIFIETH TAKE-AWAY AWAY MENU. WWW.chiang-mai.co.uk STARTERS 1. POH PIA TORD Popular Thai spring rolls with chicken, vermicelli and beansprouts served

More information

Menu HOTEL ATLANTIS MEDICAL WELLNESS & CONFERENCE. www.hotelatlantis.hu. I. class restaurant

Menu HOTEL ATLANTIS MEDICAL WELLNESS & CONFERENCE. www.hotelatlantis.hu. I. class restaurant HOTEL ATLANTIS MEDICAL WELLNESS & CONFERENCE H-4200 Hajdúszoboszló, Damjanich str. 10. Phone: +36-52/899-930; +36-52/899-931 E-mail: info@hotelatlantis.hu www.hotelatlantis.hu I. class restaurant Menu

More information

CANDIED WALNUTS, BALSAMIC GLAZE WARM CREAMY SMOKED SALMON DIP, CANDIED SALMON, AND SMOKED SALMON LOX SERVED WITH CRUSTINIS AND WARM FLATBREADS

CANDIED WALNUTS, BALSAMIC GLAZE WARM CREAMY SMOKED SALMON DIP, CANDIED SALMON, AND SMOKED SALMON LOX SERVED WITH CRUSTINIS AND WARM FLATBREADS BISTRO STARTERS COCONUT PRAWNS $10 WITH SWEET CHILI & LEMON ICE DIM SUM BASKET $12 PORK WONTONS, POT STICKERS, CRISPY PRAWNS AND SPRING ROLLS ROCK CRAB CAKES $13 BC CRAB, ROASTED CORN SALSA, CHILI AIOLI

More information

Westwood Retirement Resort II 09/21/2014-09/27/2014. Westwood Retirement Resort II Sunday, September 21, 2014. Spice Cake

Westwood Retirement Resort II 09/21/2014-09/27/2014. Westwood Retirement Resort II Sunday, September 21, 2014. Spice Cake Sunday, September 21, 2014 Five-Bean Soup Cranberry Wine Salad % Baked Sole Almondine Fillet of sole baked with onion, garlic, lemon and slivered almonds. Beef Tips Tender beef tips simmered in a mushroom

More information

Menu. 1055 Budapest, Szent István krt 17. Check our Menu Open every day 11:00-24:00

Menu. 1055 Budapest, Szent István krt 17. Check our Menu Open every day 11:00-24:00 Menu 1055 Budapest, Szent István krt 17. Check our Menu Open every day 11:00-24:00 1590,- 1690,- 2990,- 2990,- 10990,- 7900,- 19900,- 4490,- 5990,- 14900,- 5490,- 19900,- 2290,- 8590,- 2390,- 2490,- 2490,-

More information

The Royal Inn Menu. Where ever possible ingredients are locally sourced and G.M. free.

The Royal Inn Menu. Where ever possible ingredients are locally sourced and G.M. free. The Royal Inn Menu Please be aware that our dishes are cooked fresh to order so at busy times there might be a slight delay. Where ever possible ingredients are locally sourced and G.M. free. If you have

More information

1. PLATTER 1 R40.00 PER PERSON Spicy Chicken Wings Rump Kebabs Mini Mince Pies Chicken Balls Beef Dogs Fricadels

1. PLATTER 1 R40.00 PER PERSON Spicy Chicken Wings Rump Kebabs Mini Mince Pies Chicken Balls Beef Dogs Fricadels Function Menus * * * WELCOME SNACKS * * * 1. PLATTER 1 R40.00 PER PERSON Spicy Chicken Wings Rump Kebabs Mini Mince Pies Chicken Balls Beef Dogs Fricadels 2. PLATTER 2 R40.00 PER PERSON Phyllo Cheese Pies

More information

Salt. Asian favourites. Salads & Appetizer. Crispy fried prawns in kataifi pastry served with chili bean sauce

Salt. Asian favourites. Salads & Appetizer. Crispy fried prawns in kataifi pastry served with chili bean sauce Salt Asian cuisine with unique depth and complexity of flavours. Specify your preferred taste: very hot; hot; mild; or not spicy at all Asian favourites Salads & Appetizer Som Tam 26.00 Green papaya salad

More information

THAI CUISINE & SUSHI. 315/C Robert Rose Drive, Murfreesboro, TN 37129 PH: 615-896-8399 FAX: 615-896-8375. www.thebangkokthaicuisine.

THAI CUISINE & SUSHI. 315/C Robert Rose Drive, Murfreesboro, TN 37129 PH: 615-896-8399 FAX: 615-896-8375. www.thebangkokthaicuisine. THE BANGKOK THAI CUISINE & SUSHI 315/C Robert Rose Drive, Murfreesboro, TN 37129 PH: 615-896-8399 FAX: 615-896-8375 www.thebangkokthaicuisine.net The Gateway to Far East Experience! Where you ll find the

More information

Crustaceans Eggs Fish Peanuts Soybeans Milk Nuts Celery Mustard Sesame. Breaded King Prawns yes yes yes no yes yes yes yes yes yes yes no no no

Crustaceans Eggs Fish Peanuts Soybeans Milk Nuts Celery Mustard Sesame. Breaded King Prawns yes yes yes no yes yes yes yes yes yes yes no no no MENU Small Plates Breaded King Prawns yes yes yes no yes yes yes yes yes yes yes no no no Buttermilk Fried Chicken yes no yes no yes yes yes yes yes yes yes no no no Caesar Salad yes no yes no no yes yes

More information

Dine in & Takeaway MENU. Openning Hours Open 7 days Lunch - 11.30am to 3.00pm Dinner - 5.00pm to 10.00pm

Dine in & Takeaway MENU. Openning Hours Open 7 days Lunch - 11.30am to 3.00pm Dinner - 5.00pm to 10.00pm VICPARK Indian Restaurant & Cafe Dine in & Takeaway MENU Enquire for home deliveries For takeaway order please call Ph: 9470 6000 Openning Hours Open 7 days Lunch - 11.30am to 3.00pm Dinner - 5.00pm to

More information

Dinner. Small Spring Mix Salad 6 Small Caesar Salad 6. Add Shrimp 6 or Salmon 8 Scallops 9 Steak or Chicken 3.00

Dinner. Small Spring Mix Salad 6 Small Caesar Salad 6. Add Shrimp 6 or Salmon 8 Scallops 9 Steak or Chicken 3.00 Dinner Appetizers New Orleans Scallops..pan seared served with guacamole, salsa and some special sauces..18 Fresh Spinach Ravioli..four ravioli stuffed with fresh spinach and ricotta served in a san marnzano

More information

THE FESTIVAL SUITE July 2013 BANQUETING MENUS STARTERS

THE FESTIVAL SUITE July 2013 BANQUETING MENUS STARTERS THE FESTIVAL SUITE July 2013 BANQUETING MENUS STARTERS 1. Smoked Salmon with Beetroot & Onion Salad 2. Chefs own chicken Liver Pate, laced with brandy and served with melba toast. 3. Freshly made Soup

More information

All prices inclusive of GST A 1.5% credit card surcharge will apply to all credit card payments

All prices inclusive of GST A 1.5% credit card surcharge will apply to all credit card payments All prices inclusive of GST A 1.5% credit card surcharge will apply to all credit card payments Bread Bruschetta diced truss tomatoes, basil, garlic and Spanish onion on a freshly made toasted focaccia

More information

ANTI PASTA. GARLIC PIZZA BREAD Pizza base with garlic butter, oregano and tomato sauce 4.95. MINESTRONE SOUP Fresh vegetable home made soup 4.

ANTI PASTA. GARLIC PIZZA BREAD Pizza base with garlic butter, oregano and tomato sauce 4.95. MINESTRONE SOUP Fresh vegetable home made soup 4. ANTI PASTA GARLIC PIZZA BREAD Pizza base with garlic butter, oregano and tomato sauce 4.95 MINESTRONE SOUP Fresh vegetable home made soup 4.65 AVOCADO CON GAMBERETTI Avocado with prawns and marie rose

More information

PRIVATE DINING PRIX FIXE

PRIVATE DINING PRIX FIXE PRIVATE DINING PRIX FIXE S TA R TER HOUSE SALAD iceberg, romaine, cherry tomatoes, carrots, cucumbers, red onions, croutons and garlic vinaigrette GREAT LAKES WHITEFISH roasted corn butter, fried onions,

More information

S O U P / M I N E S T R E A N T I P A S T I

S O U P / M I N E S T R E A N T I P A S T I S O U P / M I N E S T R E V E G E T A B L E M I N E S T R O N I S O U P R 6 5 A blend of seasonal chunky vegetables, onions, celery, carrots, cauliflower, broccoli, butternut, potatoes, mushrooms and peas

More information

21 Potato Chip. 30 Shrimp Creole Salad Bread

21 Potato Chip. 30 Shrimp Creole Salad Bread January B. Potato Ham Stew bread Frito s 0 Chopped Potato Chip G. Mashed Potato s G. New Potato s Suddenly 0 Baseball Tournament & Leeks Shrimp Scampi B. Potato February & Dumplins Olive Oil Potato s Chopped

More information

PALEO WK 01 MONDAY TUESDAY. TWO WeEK MEAL PLAN. PM Snack. Lunch. AM Snack. Breakfast. Supper. Only if hungry! Green Tea.

PALEO WK 01 MONDAY TUESDAY. TWO WeEK MEAL PLAN. PM Snack. Lunch. AM Snack. Breakfast. Supper. Only if hungry! Green Tea. WK 01 TWO WeEK MEAL PLAN MONDAY 3 Egg Omelette add vegetables of choice fried in coconut oil. Celery and nut butter *NOT peanut butter Tuna salad in a lettuce wrap. substitute mayo for avocado. Steak and

More information

The Standup Social. Cocktail Style Service. Appetizer: Angus Barn Crudités with House Cheddar and Blue Cheese and Homemade Crackers

The Standup Social. Cocktail Style Service. Appetizer: Angus Barn Crudités with House Cheddar and Blue Cheese and Homemade Crackers The Standup Social Cocktail Style Service Appetizer: Butler Passed Hors D'oeuvres: (Choice of 4) Braised Beef Short Rib Tartlets Ms. Betty s Mini Country Ham Biscuits with Honey Mustard Fried Pole Beans

More information

BBQ and Hog Roast menu

BBQ and Hog Roast menu BBQ and Hog Roast menu The Ultimate Flair BBQ Please pick 4 Main Course Dishes, 4 Salads, 1 side dish and choice of 2 Desserts from a Buffet table. THE BURGERS Classic American burgers with Jack cheese,

More information

www.thaiorchidalaska.com Like us on Facebook

www.thaiorchidalaska.com Like us on Facebook Open: Monday - Friday Lunch: 11am - 3pm Dinner: 4:30pm - 9pm Saturday: 5pm -9pm Closed Sundays 5905 Lake Otis Pkwy, Suite A Anchorage, AK 99507 Tel 907.868.5226 www.thaiorchidalaska.com Like us on Facebook

More information

CASA GRANDE STEAKHOUSE. Casa Grande's Premier Steak And Seafood Restaurant Peter & Debra Roberts Proprietors

CASA GRANDE STEAKHOUSE. Casa Grande's Premier Steak And Seafood Restaurant Peter & Debra Roberts Proprietors CASA GRANDE STEAKHOUSE Casa Grande's Premier Steak And Seafood Restaurant Peter & Debra Roberts Proprietors Appetizers Zucchini Wagon Wheels Breaded zucchini squash rounds served with our classic ranch

More information

This week s seasonal menus

This week s seasonal menus This week s seasonal menus s and plums Chicken Tagine Spiced fish crunch Vegetable Tagine v Vegetable crunch v served with cous cous served with spring onion and herb potatoes and peas Moussaka Vegetable

More information

When you have diabetes be careful about what you eat to help you control your blood sugar.

When you have diabetes be careful about what you eat to help you control your blood sugar. PART 5 INTRO TO EATING WITH DIABETES When you have diabetes be careful about what you eat to help you control your blood sugar. Foods are in three main groups: Carbohydrates (Carbs) Higher Carbohydrates

More information

Indonesian Breakfast Mie / Nasi Goreng, Eggs any style, Fresh Fruit, Fruit Juice Coffee or Tea

Indonesian Breakfast Mie / Nasi Goreng, Eggs any style, Fresh Fruit, Fruit Juice Coffee or Tea BREAKFAST American Breakfast Eggs any style, Bacon, Sausages, Grilled Tomato Fresh Fruit, Fruit Juice From the Bakery : Croissant, Danish, White / Brown Bread Coffee or Tea Indonesian Breakfast Mie / Nasi

More information

restoran malayan orchid

restoran malayan orchid restoran malayan orchid BANQUET $38.00 per person FOR FOUR OR MORE menu chicken a combination sweet of corn chicken soup steak, with vegetables black bean and sauce black pieces beans and cooked sweet

More information

White Wine Glass Bottle

White Wine Glass Bottle Beers Singha (Thai Beer)...$4.00 Heineken, Bass Ale, Yuengling Lager...4.00 Samuel Adams, Becks, Corona Extra...4.00 Amstel Light, Coors Light...4.00 Budweiser...4.50 O Douls (non-alcoholic beer)...3.00

More information

ALKURUOKIA APPETIZERS

ALKURUOKIA APPETIZERS ALKURUOKIA APPETIZERS VII NA-VIHANNESKEITTO Vegetables.soup with e^ys.5.50f KATKARAPU-VIHANNESKEnTO Vegctabk- soup vvilh shrimps 5.50 KA.NA-MAISSIKEITTO ( liiijvfii soup wi)h MVCS«M corn -5.5Ui WUN-TUN

More information

Welcome to the Dog & Duck

Welcome to the Dog & Duck Welcome to the Dog & Duck Food Availability Mon 18.00 20.30 Tues Sat 12.00 14.30 18.00 20.30 (Fridays & Saturdays until 21.30) Sun 12.00 17.00 Light Snacks Baguettes 4.95 A freshly baked white or granary

More information

Dinner Menu - Allergy Guide

Dinner Menu - Allergy Guide Seafood Dinner Menu - Allergy Guide Table Bread Keg Mints Starters & Soup Escargot Mushroom Neptune Shrimp Cocktail Beef Carpaccio Baked Shrimp Scallops & Bacon Calamari Tuna Tartare Baked Brie Cheese

More information

2013-2014 Annual Menu

2013-2014 Annual Menu WEEK 1 Toasty O's [WG] English Muffin, 2 oz French Toast Stick [WG], 0.87 oz Crispy Rice Bagel, 1-2 oz Vegetable/Fruit Bananas [C] Apricots [A] Applesauce [C] Oranges [C] Fruit Cocktail [A, C] Fruit Cocktail

More information

las vegas Venue Guide The Venetian Hotel 3377 Las Vegas Boulevard South, Las Vegas, Nevada 89109

las vegas Venue Guide The Venetian Hotel 3377 Las Vegas Boulevard South, Las Vegas, Nevada 89109 las vegas Venue Guide The Venetian Hotel 3377 Las Vegas Boulevard South, Las Vegas, Nevada 89109 Phone: 702-388-9301 Fax: 702-388-9310 E-mail: sales@taogroup.com Special Events & Private Dining Phone:

More information

Gareth McLean Founder & Legal Author 7 DAY DETOX PROGRAM. BSc (Hons) Sport & Exercise Sciences

Gareth McLean Founder & Legal Author 7 DAY DETOX PROGRAM. BSc (Hons) Sport & Exercise Sciences 7 DAY DETOX PROGRAM GMC 7-DAY DETOX PLAN By Gareth McLean Referred Nutritionist & BSc ScEx Science Forget everything you think you know about detox. My version is a relaxing, 7-day program that includes

More information

Dinner Menu - Allergy Guide

Dinner Menu - Allergy Guide Dinner Menu - Allergy Guide Table Bread Keg Mints Starters & Soup Escargot Mushroom Escargot Shrimp Cocktail Santa Fe Chicken Dip Baked Shrimp Scallops & Bacon Calamari Baked Brie Cheese Toast Crab Cakes

More information

June 2008 Van der Valk Hotel Arnhem

June 2008 Van der Valk Hotel Arnhem Lunch Menu Sandwich with cheese, ham or croquet (starts at) 2,50 Grilled sandwich with cheese or ham-cheese (starts at) 2,75 Double toasted sandwich with ham and cheese served with French fries 5,50 A

More information

欢 迎 光 临 胖 大 嫂 私 房 菜. Välkommen till Big Mamma. Adress: Upplandsgatan 38 (T-Odenplan) Tel: 08 28 1149

欢 迎 光 临 胖 大 嫂 私 房 菜. Välkommen till Big Mamma. Adress: Upplandsgatan 38 (T-Odenplan) Tel: 08 28 1149 欢 迎 光 临 胖 大 嫂 私 房 菜 Välkommen till Adress: Upplandsgatan 38 (T-Odenplan) Tel: 08 28 1149 gilla oss på facebook Lunch Buffé 89kr kl. 11 15 (mån - fre) Ingår: biff, kyckling, fläsk, seafood, tofu, wokade

More information

MENU A-10 WELCOME GLASS OF CAVA AND APPETIZER ******* PARMESAN, BACON AND SPINACH SALAD AND MUSTARD VINAIGRETTE *******

MENU A-10 WELCOME GLASS OF CAVA AND APPETIZER ******* PARMESAN, BACON AND SPINACH SALAD AND MUSTARD VINAIGRETTE ******* MENU A-10 PARMESAN, BACON AND SPINACH SALAD AND MUSTARD VINAIGRETTE FRESH TUNA LAYERED WITH A SWEET TOMATO SAUCE LEMON PARFAIT WITH RASPBERRY COULIS WHITE WINE: GRAN SOLBEIRA (RIBEIRO) ROSE WINE: EMERGENTE

More information

* REGRETTABLY - NO CHEQUES WILL BE ACCEPTED.

* REGRETTABLY - NO CHEQUES WILL BE ACCEPTED. welcome and the enchanting world of Thai food. In Thailand, great importance is placed on meal times, for they mark the coming together of family and friends to partake in the tradition of sharing and

More information

Dinner Menu - Allergy Guide

Dinner Menu - Allergy Guide Dinner Menu - Allergy Guide Table Bread Keg Mints Starters & Soup Escargot Mushroom Neptune Shrimp Cocktail Baked Shrimp Scallops & Bacon Calamari Tuna Tartare Baked Brie French Onion Soup Salads Keg Caesar

More information

APPETIZERS SOUP. 1 Vårrull. 2 Helstekt svineribbe med B.B.Q saus. 4 Sprøstekte sommerfugl kongereker. 6 Reke cocktail.

APPETIZERS SOUP. 1 Vårrull. 2 Helstekt svineribbe med B.B.Q saus. 4 Sprøstekte sommerfugl kongereker. 6 Reke cocktail. LUNCH Mandag-Lørdag kl. 11:30-17:30 Ikke Søndag og helligdager 午 101 Frityrstekt svinekjøtt med søt/sur saus Deep fried sweet and sour pork 咕 嚕 肉 kr. 129 102 Oksekjøtt i skiver med kinesiske grønnsaker

More information

Office address : Postal address : Telephone : +31 10 4110190 72 Straatweg P.O. Box 37022 Fax : +31 10 4125938 3051 BJ Rotterdam 3005 LA Rotterdam

Office address : Postal address : Telephone : +31 10 4110190 72 Straatweg P.O. Box 37022 Fax : +31 10 4125938 3051 BJ Rotterdam 3005 LA Rotterdam Office address : Postal address : Telephone : +31 10 4110190 72 Straatweg P.O. Box 37022 Fax : +31 10 4125938 3051 BJ Rotterdam 3005 LA Rotterdam Email : info@polakco.nl The Netherlands The Netherlands

More information

USDA Prime beef USDA PRIME. Prime beef is the ultimate in tenderness, juiciness, and flavor. Ryans' Bar & grill.

USDA Prime beef USDA PRIME. Prime beef is the ultimate in tenderness, juiciness, and flavor. Ryans' Bar & grill. R RYAN'S NEW DISHES NEW NEW NEW NEW DISHES USDA Prime beef This is the grade of beef that contains the greatest degree of marbling. It is generally sold to finest restaurants and to some selected meat

More information

Appendix A Food Sources of Vitamins and Minerals

Appendix A Food Sources of Vitamins and Minerals Appendix A Food Sources of Vitamins and Minerals Appendix A 229 Appendix A Food Sources of Vitamins and Minerals Vitamin A (Retinol) Food Amount IU* Liver 3 oz 45,400 Crab 2 cup,680 Egg medium 590 Fats

More information

Intensive Training Programs at SITCA

Intensive Training Programs at SITCA Intensive Training Programs at SITCA Table of Contents Page Benefits of Training in the Kingdom 1 Our Qualifications & Facility 2 The Programs 3 Six-Day Program Details 4 Twelve-Day Program Details 5-6

More information

THANK YOU FOR YOUR INTEREST IN USING BAMBUDDHA. BELOW YOU WILL FIND SET OPTIONS FOR GROUPS FROM 13 PEOPLE UP TO 50 GUESTS EACH OPTION CONTAINS THREE COURSE MEAL WITH HALF A BOTTLE OF WINE AND A BOTTLE

More information

KCAL EXTRA - PLANNED MENU WEEK - 1

KCAL EXTRA - PLANNED MENU WEEK - 1 KCAL EXTRA - PLANNED MENU WEEK - Breakfast Breakfast Oats, Blueberry and Chopped Mixed Nuts cheddar and ham Yoghurt Kcal choco pancake Oats & Fresh Zucchini Frittata Yoghurt Kiwi Kcal choco pancake Breakfast

More information

Cut chicken into ½ inch cubes and cook in steamer for 2 minutes. Add all other ingredients and cook for 6 minutes,

Cut chicken into ½ inch cubes and cook in steamer for 2 minutes. Add all other ingredients and cook for 6 minutes, BBQ Chicken and Rice BBQ Chicken and Rice - Serves 2 8 oz boneless skinless chicken breast 1 cup minute rice 1 cup frozen corn ¾ cup chicken broth 2 Tbs tomato sauce 1 Tbs BBQ seasoning Salt and pepper

More information

NUTRITION. INFORMATION Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values.

NUTRITION. INFORMATION Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. MENU SELECTION Fire Starters Crowd Pleaser Crowd Pleaser with Pulled Pork Buffalo

More information

STAGE 1: THE RAPID START PLAN: 14 DAYS OF SAMPLE MENUS

STAGE 1: THE RAPID START PLAN: 14 DAYS OF SAMPLE MENUS 54 \ T HE U LTIMATE W EIGHT S OLUTION F OOD G UIDE STAGE 1: THE RAPID START PLAN: 14 DAYS OF SAMPLE MENUS The Rapid Start menus supply an average of 1,100 to 1,200 calories a day, with approximately 30

More information

The Red House Inn Lilleshall

The Red House Inn Lilleshall The Red House Inn Lilleshall Tel: (01952) 603768 Welcome to The Red House Inn The Red House Inn is a traditional pub comprising of a large dining area offering home cooked meals, Traditional Ales, a cosy

More information

COMMUNION & CONFIRMATIONS DELIVERY SERVICE

COMMUNION & CONFIRMATIONS DELIVERY SERVICE Our popular delivery service is available as normal this year Here we deliver the food to your home, all hot food is delivered in chafer units that will keep the food warm for up to 2 1/2 hours, cold food

More information

10 Week Nutrition Plan

10 Week Nutrition Plan 10 Week Nutrition Plan Welcome and thank you for your interest in taking the next step to health! We hope you find this eating plan a starting point to making healthier food choices and a tool to reach

More information

Breakfast Menu - Sutlers Bar & Kitchen

Breakfast Menu - Sutlers Bar & Kitchen Breakfast Menu - Sutlers Bar & Kitchen Sutlers English breakfast 6.95 Shambles sausages (pork sausage flavoured with sage), smoked back bacon, mushrooms, baked beans, tomato, free-range egg, toast (granary

More information

CAPE QUALITY. Seafood CAPE QUALITY. Seafood. Restaurant 508-996-6725. Market 508-996-6724

CAPE QUALITY. Seafood CAPE QUALITY. Seafood. Restaurant 508-996-6725. Market 508-996-6724 CAPE QUALITY CAPE QUALITY Restaurant 508-996-6725 Market 508-996-6724 CAPE QUALITY Hours: Wednesday-Saturday 11am-3pm Sunday 12pm-3pm LUNCH MENU BROILED SCROD $8.99 STUFFED SCROD $9.99 BROILED SOLE $6.99

More information

Menu à la carte. Starters. Great Villa Pigna Antipasti 19,00 (hot and cold home starters)

Menu à la carte. Starters. Great Villa Pigna Antipasti 19,00 (hot and cold home starters) Menu à la carte Starters Great Antipasti 19,00 (hot and cold home starters) Trio of cold meat starters 12,00 (meat, smoked duck breast, porcini salad) Hand sliced local ham and Serrano ham 12,00 Walking

More information

NUTRITION. INFORMATION Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values.

NUTRITION. INFORMATION Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. NUTRITION Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. MENU SELECTION Fire Starters Crowd Pleaser Crowd Pleaser with Pulled

More information

MEN'S FITNESS FAT TO FIT CHALLENGE - 1800 CALORIE MEAL PLAN WEEK 2

MEN'S FITNESS FAT TO FIT CHALLENGE - 1800 CALORIE MEAL PLAN WEEK 2 Day 1 1 egg + 3 egg whites scrambled 125 1.1 17.1 5.1 1/2 whole wheat english muffin, toasted 67 13.3 2.9 0.7 1 medium orange 61.6 15.4 1.2 0.2 TOTAL 253.6 29.8 21.2 6 2 Tbs dried cherries 48.8 12.8 0

More information

Johnny Carino s Nutrition Data

Johnny Carino s Nutrition Data Johnny Carino s Nutrition Data Appetizers (mg) (mg) Baked Stuffed Mushrooms (1 serving) 477 334 37 23 1 173 1134 22 3 4 14 Bruschetta, Grandioso (1 serving) 2182 1172 130 38 0 3 3380 208 14 15 49 Bruschetta,

More information

2 toast 3 toast 9.50 14.25 11.50 16.80 13.00 18.90 15.25 22.00 STARTERS SALADS APPETISERS

2 toast 3 toast 9.50 14.25 11.50 16.80 13.00 18.90 15.25 22.00 STARTERS SALADS APPETISERS APPETISERS STARTERS Marinated Feta & Olives 10.40 Vegetarian Spring Roll 10.40 Cajun chicken tenderloins 10.40 Pan-fried Chorizo 10.40 Asian Pesto Crepe Roll 10.40 Giardini Platter A selection of the above

More information