Sabores do Brasil

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Anabel Barber
7 years ago
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1 Taste Solutions Sabores do Brasil

2 Sabores do Brasil Passion for football and 2014 FIFA World Cup At the dawn of the 2014 FIFA World Cup, let yourself go with the fever of the Brazilian stadiums where passions, emotions and devotion to this national religion will be the opportunity of an introduction to the Brazilian culinary traditions. Churrasco, national sport Genuine Brazilian lifestyle, the Churrasco, a specific barbecue method, is essential for partying and will be ideal for friendly World Cup late nights. With the marinade basis Churrasco, discover the unique taste of poultry giblets, chicken, and pork preparations rolled in salt and grilled in the embers. To enhance your pieces of meat with a cooked flavour and a slightly acid freshness. The essential Feijoada The National, the typical dish in Brazil, the Feijoada could be described as Brazilian soul food. This amazing meal is an event that brings families and friends together. The traditional Picadillo With the Feijoada preparation, find out the clear and pronounced notes of this fabulous salted smoked meat, tomato and black beans stew. It will be a perfect accompaniment to many other meat and sauce based prepared meals. Our Picadillo composition will give the fruity and spicy notes to this famous and delicious minced beef pie and will remind you of the Brazilian flag colours with yellow and green peppers.

3 Carnival fervour Solina invites you to taste the crazy passion for the carnival and to season your recipes with Brazilian happiness and joy. Drums rhythm & Samba dancers With the coating Samba, the colour and the slightly acid taste of lime, the smell of coriander will take you back to the intense and passionate atmosphere of the multicoloured floats and parades. To be used without any hesitation with meats, seafood or ready-meals. It will suit perfectly the shrimp. Capoeira & African influences Mixed-race with a fresh, peppered and zesty note, the Marinade basis Capoeira will introduce you to this Afro-Brazilian art which combines wrestling and dancing. The vitality of lime and the warmth of the cooked onions will be ideal to boost your seafood and meat-based dishes whether they are grilled, fry-panned or skewered.

4 Sabores do Brasil Idyllic beaches and exotic food An invitation to travel to the idyllic beaches of Brazil: beautiful, large, deserted, edged with coconut trees and crystal clear water, thus easily letting us imagine fruity and spicy culinary compositions. From Vatapá to Copacabana Put some sunshine in your culinary compositions with the aromatic creation Vatapá combined with a Crustacean stock for coconut milk ginger note; and the marinade basis Copacabana for an exotic pineapple touch. The perfect fit for shrimp and coconut milk based preparations. The marinade basis Carne del Sol The marinade basis Carne del Sol will enhance your pieces of meat with a grilled note and fresh and zesty taste that characterize this meat of the sun (Carne del Sol in Portuguese) salted and boucané (smoked). Tasty and convenient for chicken wings and any other small pieces to nibble.

5 Sabores do Brasil Stop over at Bahia Solina suggests you a tasty stop over at Bahia to discover unique flavours inspired by a strong cultural heritage. Delicious, exotic with a lot of African influence, try a few references of this spicy, creative and sunny Brazilian food. The marinade basis Bahianese A concentrate of Brazil wealth, diversity and contrasts with this fresh Bahianese marinade basis. This composition is carefully balanced with coconut and crustacean flavours and marvellously perfumed with bay, coriander and ginger. It will be ideal to prepare poultry or seafood. Moqueca: the taste of Bahia The culinary preparation Moqueca will help you to make this traditional spicy fish stew perfumed with cardamom, coriander and ginger and slowly cooked with tomato and coconut. It will complement a variety of fish and seafood. The Salvador natural flavouring With the Salvador composition, you will be able to create a completely different version of a spicy curry delicately flavoured with coriander and cardamom. It will be perfect for chicken sauce dishes or for meat and seafood associations. For more information, please contact our teams.

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All of the meals are cooked with fresh vegetables / No MSG ABN: 58 823 123 808

All of the meals are cooked with fresh vegetables / No MSG ABN: 58 823 123 808 Level of Hot Mild, Medium, Hot, Extra Hot All prices include GST Prices subject to change without prior notice No MSG added