Bruschetta (V) 3.95 Topped with basil and tomato. Focaccia (V) 3.50 Pizza bread topped with olive oil, rosemary and sea salt

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1 Mixed Olives (V) 2.50 Bread Basket (V) 2.95 Served with olive oil and balsamic vinegar Bruschetta (V) 3.95 Topped with basil and tomato Focaccia (V) 3.50 Pizza bread topped with olive oil, rosemary and sea salt Focaccia al Pomodoro (V) 5.50 Pizza bread topped with garlic butter, herbs, tomato sauce and cherry tomatoes. Garlic Bread 3.95 Topped with Mozzarella

2 Chefs Soup of the Day 3.95 Served with bread and butter Minestrone Soup (V) 3.95 The classic Italian soup Funghi Fritti (V) 3.95 Deep fried, bread crumb coated mushrooms served with a creamy garlic mayonnaise Pate della Casa 4.95 Smooth pate made with chicken liver and fresh herbs blended with sherry and served with warm toast and a tart red currant jelly Melon con Prosciutto 4.50 Melon decorated with Parma ham Cozzella Marinara 6.50 Loch Etive mussels saute ed in garlic butter blanched with white wine, freshly squeezed lemon juice and mascarpone Cocktail di Gamberetti 4.95 Succulent prawns served on a bed of crispy salad and topped with Marie-Rose sauce Salmone Affuciato Ripieno 4.95 Smoked salmon stuffed with prawns and served with Marie-Rose sauce Insalata Caprese (v) 4.95 Slices of fresh mozzarella served with sliced tomato and fresh basil Gamberoni Fritti 4.95 King Prawn deep fried in our special batter served with garlic mayonnaise

3 Spaghetti Napolitano (V) 7.95 Spaghetti tossed with a rich tomato sauce and fresh herbs Spaghetti Bolognese 7.95 Spaghetti topped with the famous Italian sauce Spaghetti Carbonara 7.95 Spaghetti tossed in olive oil, garlic, diced bacon, parsley and cream Rigatoni Godfather 7.95 Rigatoni tossed with chicken, onions, peppers, garlic and olives with a tomato and white wine Sauce Penne Gamberoni Rio 8.95 Penne tossed with king prawns, garlic, onion, peppers and olives blended with creamy tomato and white wine sauce Fettuccine Rio 7.95 Linguine with mussels in a rich Spicy tomato sauce Rigatoni Salvatore 8.95 Rigatoni tossed in a sauce of chicken, king prawns, peppers, onions, garlic, chilli, white wine and tomatoes Penne Carlito 8.95 Seafood tossed through Penne pasta in a creamy sauce Lasagne al Forno 7.95 Homemade oven baked layers of pasta with a rich Bolognese and creamy Be chamel and parmesan cheese Vegetarian Lasagne (v) 6.95 Homemade oven baked layers of pasta covered with a vegetarian Bolognese, creamy Be chamel and parmesan cheese Penne Arrabiata (v) 6.95 Penne tossed in a rich spicy tomato sauce Fettuccine al Fredo (v) 7.50 Fettuccine tossed in a three cheese sauce of mozzarella. mascarpone and parmesan

4 Pizza Margherita 6.25 Topped with tomatoes and mozzarella Pizza Tropicana 7.50 Topped with tomatoes, mozzarella, ham and pineapple Pizza Mafiosa 7.50 Topped with Italian pepperoni, tomatoes, mozzarella, a touch of garlic and chilli Pizza al Funghetto 7.50 (v) Topped with tomatoes, mozzarella and mushrooms Pizza Quattro Stagioni 7.50 (v) Four Seasons pizza topped with tomatoes, mozzarella, mushrooms, peppers, onions and olives Pizza Godfather 8.50 Topped with barbecued Sicilian chicken, red onion and chilli Pizza Capone 8.50 Topped with minced meat with a touch of chilli and mozzarella Pizza Roma 9.50 Topped with our homemade meatballs, garlic, red onions and cherry tomatoes Pizza La Piccalo 8.50 Ham and pepperoni pizza and mozzarella cheese Pizza Escobar 8.50 Pizza topped with meatballs and chicken and mozzarella cheese Create Your Own Pizza 9.90 Choose 4 toppings from our vast selection Calzone Napoletano 7.50 Pizza filled with ham, mozzarella and mushrooms Calzone Carlito 9.90 Pizza filled with chicken, meatballs and onions infused in a tomato and chilli sauce

5 Bistecca Griglia Sirloin steak grilled to your choice Bistecca al Pepe Grilled sirloin steak flamed in Brandy, served with a rich peppercorn sauce Bistecca al Crema Grilled sirloin steak served with a cream sauce Salmon Cote D Azzure Salmon poached in a blend of white and lemon juice topped with prawn Gamberoni con Crema King Prawns saute ed in butter with garlic, onions, peppers then blended with white wine and cream and served on a bed of rice Bronzino Cavezza Sea Bass fillet served with a blended lemon and butter sauce Petto Di Pollo Crema 9.95 Breast of chicken with onions and mushrooms served with a creamy white wine sauce Petto Di Pollo Cacciatora 9.95 Breast of chicken with onions, mushrooms and rosemary with a tomato sauce Petto Di Pollo Al Rio 9.95 Breast of chicken saute ed in butter with tomatoes, garlic, peppers, mushrooms, rosemary, chilli and white wine Chips 1.95 Onion Rings 1.95 Coleslaw 1.95 Mixed Salad 3.50

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