La Convivialità OPENING HOURS. Lunch: Daily noon 3.00pm. Afternoon Al Forno: Daily 3.00pm 5.00pm. Dinner: Saturday to Wednesday 6.00pm 11.

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1 OPENING HOURS La Convivialità Because that is the word I use most to explain the way Italians feel about food. For us the sign of welcoming is to feed people. At the heart of all cooking, whether you are rich or poor, it is the spirit of conviviality, the pleasure that comes from sharing a meal with others. And there is no enjoyment of food, without quality. Lunch: Daily noon 3.00pm Afternoon Al Forno: Daily 3.00pm 5.00pm Dinner: Saturday to Wednesday 6.00pm 11.00pm Thursday and Friday 6.00pm midnight

2 RONDA SHARING SELECTION MENU SUITABLE FOR 8 PERSONS ZUCCHINE FRITTE (V) 50 Fried courgettes POLPETTE 60 Fried veal meat balls, cheese ANTIPASTO RONDA (V) 80 Selection of homemade pickles, bruschetta BURRATA (V) 150 Burrata cheese served with tomato and basil FRITTO MISTO (S) 180 Selection of fried food TAGLIERE DI AFFETTATI CON FOCACCIA AL ROSMARINO (PORK) 100 Selection of cured pork meat, rosemary focaccia TAGLIERE DI PROSCIUTTO CON FOCACCIA AL ROSMARINO (PORK) 100 Cured ham, rosemary focaccia TAGLIERE DI SALAMI MISTI CON FOCACCIA AL ROSMARINO (PORK) 100 Selection of mix salami, rosemary focaccia PASTA CANNELLONI DI RICOTTA E SPINACI (V) 100 Cannelloni, ricotta, spinach, parmesan cheese PENNE ALL`ARRABBIATA (V) 140 Homemade penne, garlic, chilli, tomato, parsley PENNE AI FORMAGGI (V) 140 Homemade penne, cheese sauce CASERECCIE AL PESTO (V) (N) 140 Homemade twisted pasta, pesto sauce, green beans, potatoes LASAGNA AL RAGU 140 Homemade beef lasagna RISOTTO AI GAMBERI (ALCOHOL) (S) 250 Prawns risotto MAIN COURSE BRANZINO AL FORNO, PATATE, OLIVE E VINO BIANCO (ALCOHOL) 500 Oven roasted sea bass, potatoes, green olives and white wine TAGLIO FIORENTINA DI MANZO 850 Char-grilled T-bone steak 1.2 KG GRIGLIATA MISTA DI PESCE (S) 850 Mixed grilled seafood BURRATA (V) Burrata cheese served with tomato and basil TAGLIERE DI AFFETTATI CON FOCACCIA AL ROSMARINO (PORK) Selection of cured pork meat, rosemary focaccia ANTIPASTO RONDA (V) Selection of homemade pickles, bruschetta POLPETTE Fried veal meat balls, cheese INSALATA DI RUCOLA POMODORO E PARMIGIANO (V) Rocket salad, tomato, parmesan cheese ZUCCHINE FRITTE (V) Fried courgettes PIZZA BRESAOLA Tomato sauce, mozzarella, rocket salad, parmesan cheese, cured beef DIAVOLA (PORK) Tomato sauce, mozzarella, spicy salami SHARING MAIN COURSE TAGLIO FIORENTINA DI MANZO Char-grilled T-bone steak 1.2 KG GRIGLIATA MISTA DI PESCE (S) Mixed grilled seafood Side dish SPINACI V) Steamed spinach PATATE ARROSTO (V) Roasted potatoes DESSERT SELEZIONE DI DOLCI (N) (ALCOHOL) Selection of our desserts SELEZIONE DI FORMAGGI Selection of Italian cheeses 2400

3 MENU SUITABLE FOR 8 PERSONS BURRATA (V) Burrata cheese served with tomato and basil TAGLIERE DI AFFETTATI CON FOCACCIA AL ROSMARINO (PORK) Selection of cured pork meat, rosemary focaccia ANTIPASTO RONDA (V) Selection of homemade pickles, bruschetta INSALATA DI FAGIOLINI, CIPOLLINE ARROSTO E SCAMORZA ALLA PIASTRA (V) Green beans, roasted baby onion, sun-dried tomatoes and grilled scamorza cheese ZUCCHINE FRITTE (V) Fried courgettes PIZZA BRESAOLA Tomato sauce, mozzarella, rocket salad, parmesan cheese, cured beef DIAVOLA (PORK) Tomato sauce, mozzarella, spicy salami PASTA PENNE ALL`ARRABBIATA (V) Homemade penne, garlic, chili, tomato, parsley CASERECCIE AL PESTO (V) (N) Homemade twisted pasta, pesto sauce, green beans, potatoes LASAGNA AL RAGU Homemade beef lasagna RISOTTO AI GAMBERI (ALCOHOL) (S) Prawns risotto DESSERT SELEZIONE DI DOLCI (N) (ALCOHOL) Selection of our desserts SELEZIONE DI FORMAGGI Selection of Italian cheeses PIZZA ALL` AGLIO (V) 45 Garlic pizza PIZZA AL POMODORO (V) 45 Tomato pizza INSALATA MISTA (V) 45 Mixed green salad INSALATA DI RUCOLA POMODORO E PARMIGIANO (V) 60 Rocket salad, tomato, parmesan cheese INSALATA DI STAGIONE (V) 65 Seasonal leaves and vegetable salad INSALATA DI FAGIOLINI, CIPOLLINE ARROSTO E SCAMORZA ALLA PIASTRA (V) 80 Green beans, roasted baby onion, sun-dried tomatoes and grilled scamorza cheese CARNE SALADA, PARMIGIANO 24 MESI E FUNGHI SOTT OLIO 85 Cured beef, 24 month parmesan cheese and pickled mushrooms MOZZARELLA CAPRESE (V) 88 Buffalo mozzarella, tomato, basil INSALATA DI SPINACI RICOTTA AFFUMICATA E NOCI (V) (N) 88 Baby spinach, pomegranate dressing, smoked ricotta cheese, walnuts INSALATA DI POLPO E PATATE 85 Octopus salad, potatoes, shallot dressing, black olives GAMBERETTI FRITTI (S) 98 Fried prawns with chilli and yoghurt sauce INSALATA DI GRANCHIO (S) 115 Crab salad, iceberg lettuce, spelt bread PROSCIUTTO E MELONE (PORK) 110 Parma ham and melon GIORGIO S SUMMER PROPOSAL CARPACCIO DI MANZO CON TARTUFO ESTIVO 90 Raw beef carpaccio, rocket salad, parmesan cheese and summer black truffle INSALATA DI BORLOTTI, CIPOLLA ROSSA E GAMBERI (S) 125 Borlotti beans, red onion and prawns salad 1600

4 SOUP MINESTRONE DI VERDURE (V) 55 Vegetable soup PASSATO DI VERDURA (V) 55 Blended vegetable soup ZUPPA DI FUNGHI 70 Mushrooms soup PASTA SPAGHETTI ALL`ASTICE (ALCOHOL) (S) 185 Homemade spaghetti, lobster, chilli, garlic, tomatoes BUSIATE AL TONNO 120 Homemade twisted pasta with tuna sauce, black olives, chilli, garlic and parsley TAGLIOLINI AL POLPO 175 Homemade tagliolini with octopus, tomato, chilli and garlic RAVIOLI DI POLLO E PATATE AI PEPERONI 100 Homemade ravioli filled with chicken and potato with roasted capsicum TAGLIATELLE AL RAGU DI CAPRETTO 115 Homemade tagliatelle, kid goat ragout, chilli and pecorino cheese RAVIOLI DI OSSOBUCO 120 Homemade ravioli filled with braised veal ossobuco GIORGIO S SUMMER PROPOSAL PACCHERI CON MELANZANE E RICOTTA SALATA (V) 100 Homemade tubular pasta, fried aubergine, tomato, basil and salted ricotta cheese MALFATTI DI PATATE, FONDUTA AL CAPRINO E TARTUFO NERO ESTIVO (V) 120 Homemade malfatti pasta, goat cheese sauce and summer black truffle COFFEE SPECIAL DESSERT OFFER Espresso 25 Double Espresso 30 Cappuccino 30 Caffé Latte 30 ITALIAN CLASSIC DESSERTS PANNACOTTA CON COMPOSTA DI PESCHE (N) 38 Pannacotta, peach compote and almond crumble TIRAMISU (N) (ALCOHOL) 50 Pick me up TORTA AL CIOCCOLATO CON COMPOSTA AL RABARBARO E FRAGOLE 53 Chocolate tart, rhubarb and strawberry compote COPPA DI GELATO Coppa coffee 40 Coppa cocoa 40 Coppa vanilla 40 For only 60 we are offering Italian classic dessert + Coffee

5 DESSERT TIRAMISU (N) (ALCOHOL) 50 Pick me up PANNACOTTA CON COMPOSTA DI PESCHE (N) 38 Pannacotta, peach compote and almond crumble TORTA AL LIMONE E MASCARPONE 48 Lemon mascarpone tart TORTA AL CIOCCOLATO CON COMPOSTA AL RABARBARO E FRAGOLE 53 Chocolate tart, rhubarb and strawberry compote CREMA CATALANA, FRUTTI DI BOSCO, GELATO ALLA VANIGLIA 53 Catalan cream, mixed berries, vanilla ice cream SEMIFREDDO ALLA NOCCIOLA E SALSA AL CIOCCOLATO (N) 35 Hazelnut parfait and chocolate sauce MACEDONIA DI FRUTTA 48 Fruit salad CANNOLI SICILIANI (N) 53 Sicilian cannoli with ricotta candied fruit and chocolate chips AFFOGATO 43 Espresso, vanilla ice cream SELEZIONE DI FORMAGGI 55 Selection of Italian cheeses COPPA DI GELATO Coppa coffee 40 Coppa cocoa 40 Coppa vanilla 40 COPPA DI SORBETTO Coppa strawberry 40 Coppa raspberry 40 Coppa lemon 40 MAIN COURSE FILETTO DI MERLUZZO, PURE DI SEDANO RAPA E SALSA VERDE Pan-fried fillet of cod, celeriac puree and green sauce 150 TONNO ALLA GRIGLIA, INSALATA DI RUCOLA E POMODORINI Char-grilled tuna, rocket salad, tomatoes 150 POLLO ALLA DIAVOLA 115 Roasted spiced chicken, roasted spiced potatoes BRASATO DI AGNELLO AL ROSMARINO CON MELANZANE GRIGLIATE Braised rump of lamb, grilled aubergine and rosemary sauce 135 BRASATO DI MANZO CON PURE DI PATATE E CAROTE (ALCOHOL) Braised beef, mashed potatoes and carrots 175 OSSOBUCO DI VITELLO ALLA MILANESE 198 Veal ossobuco Milanese style, saffron risotto COSTOLETTA DI VITELLO IMPANATA ALLA MILANESE 228 Breaded veal cutlet Milanese style TAGLIATA DI MANZO, RUCOLA, PARMIGIANO E ACETO BALSAMICO 300 Char-grilled rib eye Tagliata style, rocket, parmesan and aged balsamic vinegar GIORGIO S SUMMER PROPOSAL GAMBERI ALLA GRIGLIA, CIPOLLE BORRETANE STUFATE, CAPPERI E POMODORI (S) 230 Char-grilled prawns, stewed baby onions, capers and fresh tomato ASTICE IN GUAZZETTO DI POMODORO E BORLOTTI (S) (ALCOHOL) 280 Roasted lobster, tomato sauce, fresh borlotti beans, chilli, garlic and parsley SIDE DISHES PATATE ARROSTO (V) 23 Roasted potatoes PURE DI PATATE (V) 23 Mashed potatoes VEGETALI DI STAGIONE (V) 23 Steamed vegetables INSALATA MISTA (V) 23 Mixed green salad SPINACI V) 28 Steamed spinach BROCCOLI (V) 28 Broccoli, chilli, garlic INSALATA DI POMODORI, CIPOLLA, CETRIOLI, BASILICO (V) 30 Tomato, onion, basil, cucumber salad INSALATA DI RUCOLA POMODORO E PARMIGIANO (V) 33 Rocket salad, tomato, parmesan cheese

6 PIZZA MARGHERITA (V) 65 Tomato sauce, mozzarella, basil NAPOLI 70 Tomato sauce, mozzarella, anchovies, black olives FUNGHI (V) 70 Tomato sauce, mozzarella, mushrooms VEGETARIANA (V) 75 Mozzarella, aubergine, peppers, onions, courgettes TONNO CIPOLLA E CAPPERI 75 Tomato sauce, tuna, capers, onions BASILICO (V) 75 Tomato sauce, buffalo mozzarella, basil PIZZA QUATTRO FORMAGGI (V) 75 Four cheese pizza SPINACI E RICOTTA (V) 75 Tomato sauce, mozzarella, ricotta cheese, spinach PIZZA SALAMINO DI MANZO 75 Tomato sauce, mozzarella, beef salami BRESAOLA 85 Tomato sauce, mozzarella, rocket salad, parmesan cheese, cured beef PIZZA RONDA 85 Tomato sauce, mozzarella, chicken, fresh chilli FRUTTI DI MARE (S) 85 Tomato sauce, seafood EXTRA PIZZA TOPPING 15 PORK PIZZA SALSICCIA PEPERONI E GORGONZOLA (PORK) 85 Tomato sauce, mozzarella, gorgonzola cheese, peppers, pork sausage CRUDO E PARMIGIANO (PORK) 85 Tomato sauce, mozzarella, cured ham, parmesan cheese DIAVOLA (PORK) 85 Tomato sauce, mozzarella, spicy salami PROSCIUTTO COTTO E FUNGHI (PORK) 85 Tomato sauce, mozzarella, smoked ham, mushrooms UOVO, PANCETTA, PISELLI E PARMIGIANO (PORK) 90 Tomato sauce, mozzarella, green peas, pork pancetta, parmesan cheese, egg PIZZA QUATTRO STAGIONI (PORK) 90 Tomato sauce, mozzarella, smoked ham, mushrooms, artichoke, aubergine, four seasons style CAPRICCIOSA (PORK) 90 Tomato sauce, mozzarella, smoked ham, mushrooms, artichoke, black olives FRIARIELLI E SALSICCIA (PORK) 90 Mozzarella, wild turnip tops, sausage, smoked scamorza cheese CALZONE RIPIENO (PORK) 90 Stuffed pizza Calzone, mozzarella, smoked ham, artichoke, mushrooms, tomato sauce GIULIO S SPECIAL PIZZA, SPINACI, POMODORI SECCHI E RICOTTA (V) 80 Mozzarella, spinach, semi-dried tomato and dried ricotta PIZZA, FRIGITELLI, CACIOCAVALLO E LIMONE (V) 80 Mozzarella, smoked provola cheese, sweet capsicum, lemon zest BUFALA (V) 85 Tomato sauce, tomatoes, buffalo mozzarella, basil, black pepper PIZZA CON CAPRINO, AGLIO, POMODORI SECCHI, PINOLI (N) (V) 85 Goat cheese, sun-dried tomatoes, roasted garlic and pine kernels ZUCCHINE, GAMBERI, POMODORINI (S) 85 Tomato sauce, mozzarella, courgettes, prawns, cherry tomatoes AMALFI (PORK) 85 Mozzarella, anchovies, cherry tomatoes, oregano, spicy salami, black olives, fresh chili PIZZA, MELANZANE E BURRATA (V) 85 Tomato sauce, grilled aubergine, burrata cheese, tomato and basil SPECK GORGONZOLA E PORCINI 90 Tomato sauce, mozzarella, speck, gorgonzola cheese, porcini mushroom EXTRA PIZZA TOPPING 15

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