Dear guests, Menu 1 Lambs lettuce with egg, bacon and croutons French-dressing (CHF 10.00)
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1 Banquet menus
2 Dear guests, Please select your menu for your event from 12 guests upward. The menus are created from our chef. You are welcome to create your own menu with the proposals below. The individual price is given for each dish. We are happy to cater for all special dietary requirements, intolerances, allergies or vegetarian alternatives. Please contact us to ensure your needs. Menu 1 Lambs lettuce with egg, bacon and croutons French-dressing (CHF 10.00) Roasted gilthead seabream fillet chickpea-pepper-vegetable and balsamic vinegar (CHF 38.00) Warm berries with vanilla ice-cream (CHF 10.00) Menu price per person CHF Menu 2 Mixed leaf salad caramelized goats cheese and sprouts Corn-fed chicken breast with saffron-risotto Leaf spinach and Marsala sauce (CHF 39.00) Warm apple strudel with vanilla sauce Menu price per person CHF 63.00
3 Menu 3 Belvoir salad mixed salad leaves with antipasti and 3-years old Sbrinz (CHF 14.00) Braised veal shoulder mashed potatoes and glazed carrots (CHF 42.00) Panna cotta with raspberry sauce Menu price per person CHF Menu 4 Smoked salmon served on toast horseradish-foam, onion rings, capers and small bouquet of salad (CHF 19.00) Escalope of beef with roasted mushrooms linguini und brocoli with almonds (CHF 42.00) Cheese cake with blueberries Menu price per person CHF Menu 5 Lambs lettuce with sautéed mushrooms and croutons French-dressing (CHF 13.00) Cream of tomato with gin (CHF 10.00) Prime Roastbeef potato gratin, seasonal vegetable and café de paris (CHF 50.00) Sorbet variation with exotic fruits (CHF 16.00) Menu price per person CHF 89.00
4 Menu 6 Oak leaf salad with roasted perch fillets Gourmet-dressing (CHF 14.00) Beef consommé with vegetables Veal steak with sautéed mushrooms potato and leek-vegetable (CHF 51.00) Mousse of Toblerone chocolate (CHF 16.00) Menu price per person CHF Menu 7 Slices of Royal salmon seasonal salad, cottage cheese and blackberry-dressing (CHF 21.00) Coconut-curry-soup lemongrass-foam and coriander (CHF 15.00) Roasted pike-perch fillet lentils with passionfruit and pepper-foam (CHF 42.00) Caramelized pineapple-carpaccio white chocolate mousse (CHF 16.00) Menu price per person CHF 94.00
5 Menu 8 Spinach salad with caramelized goat cheese, raspberries and marinated walnuts (CHF 15.00) Halibut confit courgette mosaic, olives and parmesan-foam (CHF 22.00) Grilled lamb entrecotes with red wine-sauce potatoes Savoyarde and ratatouille (CHF 48.00) Tartlets with apples sour cream ice-cream (CHF 14.00) Menu price per person CHF Menu 9 Salmon tatar wrapped in smoked salmon cream fraiche and potato-cress-salad (CHF 20.00) Carrot-ginger-soup chervil and puff-pastry with chia-seeds (CHF 13.00) Roasted veal fillet with morel sauce taglierini and seasonal vegetable (CHF 54.00) Mousse of white and dark Valrhona chocolate marinated berries (CHF 17.00) Menu price per person CHF
6 Menu 10 Antipasti-plate grilled vegetables, olives, raw ham, salami and buffalo mozzarella with basil (CHF 20.00) Champagne-risotto roasted prawns and rosemary (CHF 26.00) Grilled Black Angus beef fillet with Barolo sauce rosemary-potatoes and vegetable tower (CHF 52.00) Tiramisu Belvoir Menu price per person CHF Gourmet Menu Roasted scallops with marinated oranges, herb salad with white balsamic (CHF 22.00) Fried quail breast celery-puree and black truffle (CHF 19.00) Apple sorbet with Sancho-pepper olive oil and sea salt (CHF 7.00) Roasted veal fillet with Pinot Noir-sauce potato strudel und baby-vegetables (CHF 58.00) Dessert variation Belvoir (5 items) (CHF 19.00) Menu price per person CHF
7 Menu option cheese For your menu your could add a cheese variation from the Maître Fromager Rolf Beeler. You could choose between a cheese plate, cheese on a trolley or cheese included in a dessert-buffet. Price per person CHF Menu option dessert buffet From 25 guests upwards, you could have a dessert-buffet. The buffet includes five different items. Price per person CHF Origin of our meat Beef Switzerland Beef fillet Australia Lamb Australia Veal Switzerland Pork Switzerland Poultry France
To offer you the best quality of our products we need your order 14 days in advance of your event.
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SNACKS served from 11.00am until 7.00pm (last orders) A Selection of Mediterranean Dips 11.50 consisting of black olive & caper tapenade, chick pea hummus & sundried tomato pesto, served with olive oil
MEN'S FITNESS FAT TO FIT CHALLENGE - 1800 CALORIE MEAL PLAN WEEK 2
Day 1 1 egg + 3 egg whites scrambled 125 1.1 17.1 5.1 1/2 whole wheat english muffin, toasted 67 13.3 2.9 0.7 1 medium orange 61.6 15.4 1.2 0.2 TOTAL 253.6 29.8 21.2 6 2 Tbs dried cherries 48.8 12.8 0
La Pergola Ristorante Italiano
La Pergola Ristorante Italiano Tel: 023 8028 4184 for reservations Hot Starters Mozzarella in Carrozza (Mozzarella cheese wrapped with Parma ham, breaded & deep fried) 7.75 Zuppa della Casa (Home made
Ember Inns Festive Menu FOH Allergen Guide V1. (Published 09.10.2015) CONCERNED ABOUT ALLERGENS?
CONCERNED ABOUT ALLERGENS? This guide is provided to enable you to make your own decision on menu choice. We cannot recommend or tell you what is suitable for you to eat. The descriptions on our menus
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Christmas 2013 Booking Form
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OUR CONFERENCE SERVICES
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Entrée Buffet Menu. Salads (Choice of two) Garden Salad. Pasta Salad. Cranberry Pecan Salad. Caesar Salad. Potato Salad
Entrée Buffet Menu Salads (Choice of two) Garden Salad Fresh romaine, cucumber, tomato, onion, carrots and croutons Caesar Salad Fresh romaine, red onion, parmesan cheese and croutons. Potato Salad Diced
MENU. 100g Steak tartare with all the right ingredients and toasts (2pcs) 139,-
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Uno s Trattoria Pizzeria
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order and pay online mixtgreens.com
San Francisco Why cater with Mixt Greens? We dress to impress We source the freshest organic and sustainable ingredients. All ingredients are prepared in house and made from scratch daily, including all
Cantina del Ponte Butlers Wharf building, 36c Shad Thames, London SE1 2YE Tel: 020 7403 5403 Email: CantinaReservations@danddlondon.
Thank you for your kind consideration of for the event you are organising which we would be delighted to host for you. is an ideal venue for informal exclusive hires offering a prime London location with
BEVERAGES. Classics ...2.00...1.95...2.10. Lattes
House Coffee Espresso Americano BEVERAGES Classics...1.95...2.10 French Press...3.00 Cappuccino Raw Cappuccino Hot Chocolate French Press for 2...5.00...2.75...2.95...2.85 12oz 16oz Latte...2.95...3.80
Private Dining Menu Packages
Private Dining Menu Packages Private dining menus are offered for groups of twenty or more. Thank you for choosing Todd English's Tuscany. Celebrity Chef, Todd English, brings the flavors of Tuscany to