BODAS Y BANQUETES. Weddings and Banquetes MENÚS / MENUS

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1 BODAS Y BANQUETES Weddings and Banquetes MENÚS / MENUS

2 MARESME Croquetitas de rostit Roast chicken croquettes Canelón de mar y montaña Surf and turf cannelloni Coca y bellota con aceite de oliva Bellota ham on toasted coca bread with olive oil Mejillones de roca en escabeche ligero de cítricos y flores Rock mussels in a light escabeche sauce with flowers and citrus Chips de Cal Tudela Cal Tudela garden vegetable chips Ensalada de encurtidos del huerto y salmón marinado Salad of pickles from our garden and marinated salmon Lomo de bacalao confitado sobre fritada de tomate y albahaca Candied cod fillet over fried tomato and basil Pollo de corral a la catalana 1497 Free-range catalan style chicken 1497 Coulant de chocolate y helado de vainilla Chocolate coulant and vanilla ice cream 115 EUROS

3 MAS SALAGROS 1497 Mejillones de roca en escabeche ligero de cítricos y flores Rock mussels in a light escabeche sauce with flowers and citrus Coca y bellota con aceite de oliva Bellota ham on toasted coca bread with olive oil Berberechos y gin fizz Cockles and gin fizz Croquetitas de berenjena Eggplant croquettes Roller de bonito y chutney de tomate Albacore roll with tomato chutney Saquito de gamba y cebolla confitada Bag of prawn and candied onion Gazpacho de aguacate y leche de coco Avocado and coconut milk gazpacho Canelón de queso de cabra y remolacha Goat s cheese and beetroots canneloni Pescado de costa a la brasa sobre tapenade de verduritas y chutney de mango Grilled seashore fish over vegetables tapenade and mango chutney Cordero asado en terrina, dauphinoise y su salsa al vino tinto Roast lamb terrine, dauphinoise and red wine sauce El pecado (Nuestra tarta de queso de una manera diferente) Our unique house made cheesecake 140 EUROS

4 VALLROMANES Chips de verduritas del huerto y semillas Garden vegetable and seeds chips Crispis de queso de cabra curado y confitura de tomate Cured goat s cheese crisp and tomato jam Croquetitas de bellota Bellota ham croquettes Saquito de pollo de corral al curry Bags of free-range chicken curry Gamba crujiente Crispy prawn Ostra en tempura Tempura oyster Manzana blau (Ensalada de manzana y queso azul) Blue apple (Apple salad with blue cheese) Pulpo a la brasa sobre cúbic de patata, cacao y aceite pimentón Grilled octopus on potato cubes in cacao and sweet paprika oil Solomillo de ternera a la brasa con glaseado de avellana y parmentier Grilled tender sirloin steak with hazelnut glaze and parmentier Parfait de dos chocolates y frutos rojos Two chocolates parfait with red berries 160 EUROS

5 RESERVAS / BOOKINGS eventos@hotelmassalagros.com Can Sala Gros, Riera Vallromanes, s/n Valromanes (Barcelona)

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