A1 First level. Having dinner at Bill s. Servicio Nacional de Aprendizaje - SENA. Reservados todos los derechos 2013.
|
|
- Charleen Montgomery
- 7 years ago
- Views:
Transcription
1 A1 First level Having dinner at Bill s Servicio Nacional de Aprendizaje - SENA. Reservados todos los derechos 2013.
2 Warm-up Hi, apprentices online! I am Bill and I am your guide for this learning material. Our objective is to identify and exchange basic ideas about leisure time activities, taking into account relevant lexical and grammatical structures. This material includes useful information about giving instructions to prepare a recipe. You need to cover the following topics: Food, eating and kitchen items Cooking and restaurant expressions Imperatives for instructions Now, let s read the following conversation and answer the questions that follow. Warm-up John: Hey honey, look at this! Amanda: It s an invitation to Bill s new restaurant. Bill is a great chef! I love his cooking. John: Yeah. And it is tonight. We can go with the kids. Amanda: Kids! Come down. Let s go out for dinner. Servicio Nacional de Aprendizaje - SENA. Reservados todos los derechos /10
3 Warm-up Tim: Great! I m starving. I feel like eating a big steak. John: Ok. Get ready while I take the car out of the garage. Hurry up! the restaurant opens in 30 minutes. To be continued Get inside Waiter: Good evening, do you have a reservation? John: Yes, under Robinson. We want a table next to the window. Waiter: Yes, here you are in the reservations list. Welcome to Bill s. A table for four? Amanda: Yes, four. Waiter: Let me guide you to your table. Waiter: Here is the menu. Linda: Thank you. A few minutes later Waiter: Are you ready to order? John: Yes, we want two mushroom soups and 2 tomato soups for starter. Amanda: What do you recommend for main course? Waiter: The onion chicken is our specialty. Amanda: OK, we want to have that. Waiter: All right, two mushroom soups, two tomato soups and onion chicken for four people. What do you want for dessert? Tim: I want the apple pie. Linda: Me too. Amanda: I want the vanilla ice cream. Servicio Nacional de Aprendizaje - SENA. Reservados todos los derechos /10
4 Get inside John: And I want the cheese cake. Richard: No problem. See you my friend! Waiter: Anything to drink? John: Yes, we want some lemonade. Waiter: Excellent choice. Please, wait 15 minutes for your order. John: Thanks. A few minutes later Waiter: Here is your order. John: Thank you. It looks delicious. Excuse me, is Bill Crowell here? We want to say hello. We are old friends. Waiter: Yes, sir. He is coming in some minutes. John: Thank you. Waiter: It s my pleasure. To be continued Now, let s analyze the vocabulary and expressions from the previous situation. In restaurants, customers and waiters use different phrases to talk about food, ask for a service or order meals. Look at the chart to know more about these expressions: Common restaurant expressions Common expressions Possible answers Do you have a reservation? Yes, under Robinson. A table for four? Yes, four. Let me guide you to your table. Thank you. Here is the menu. Thank you. Servicio Nacional de Aprendizaje - SENA. Reservados todos los derechos /10
5 Let s analyze Are you ready to order? What do you recommend for main course? What do you want for dessert? Anything to drink? Excellent choice. Please, wait 15 minutes for your order. Here is your order. Thank you. Yes, we want 2 mushroom soups The onion chicken is our specialty. I want the apple pie. Yes, we want some lemonade. Thank you. It looks delicious. It s my pleasure. Let s analyze Bill: Hello, Robinsons! Glad to have you here. John: Hey, old pal! How are you? Bill: I m doing great! You look good, Amanda! You are gorgeous! Amanda: Oh, Bill. You are such a flirt! Do you remember Tim and Linda? Bill: A little. Wow, they are teens now! Tim and Linda: Hello, Mr. Crowell! Bill: Ah No need to be formal. Please call me Bill. And how do you like my onion chicken? John: We think it is the best onion chicken in town. Your restaurant is great! Congratulations! Bill: Thanks, John! I have a proposal for you. I want to promote my restaurant on TV. So, how about if you make a special report on food? I can tell people how to prepare my onion chicken. John: That s a great idea! Let s meet at CWN news studio next week. Bill: It s perfect! I have to come back to kitchen now. See you next week, John! Bye, Amanda, Tim, Linda! Enjoy the food! John, Amanda, Linda, Tim: Bye, Bill. Servicio Nacional de Aprendizaje - SENA. Reservados todos los derechos /10
6 Let s talk Next week, at CWN studios John: Good evening, everyone! Welcome to CWN news. Today, in our new cooking section, we a have a very special guest. His name is Bill Crowell and he is a chef. He is the owner of Bill s, a new great restaurant. Bill: Thanks for the invitation, John. It is a pleasure to be here. John: OK, Bill. First, tell us what kind of kitchenware an expert chef needs to prepare a delicious recipe. Bill: An expert chef needs the following basic elements: Measuring spoon Measuring cup Grater Skillet Spatula Chopping board Corkscrew Colander Chef s knife Casserole Cookie cutter Pizza slicer Pot-holder Rolling pin Skimmer Whisk kettle freezer Stove oven John: Interesting! Which is today s recipe? Bill: Today, our recipe is onion chicken. John: It sounds delicious! What do we need to prepare it? Bill: We need these ingredients: A butter bar, Two pounds of chicken breast An onion Ten garlic cloves Salt and pepper A large skillet John: How do I prepare it? Bill: Please, follow the next instructions: Servicio Nacional de Aprendizaje - SENA. Reservados todos los derechos /10
7 Let s analyze 1. First, put the butter in the skillet on the stove. 2. Now, set the heat on medium high. 3. Then, chop the onion and the garlic cloves. John: Hey, I m not a five star chef like you, Bill! What s next? Bill: Oh, you are too slow, John! 4. After that, mix the chicken with the butter. 5. Pour the onion and the garlic on it. 6. Sprinkle salt and pepper. 7. Finally, fry the chicken for ten to fifteen minutes, until it s golden and well cooked. 15 minutes later John: Wow, Bill! This looks delicious. Thank you for sharing your recipe with our viewers. Bill: Thank you, John. It s a pleasure! You can come to Bill s at any moment to try more delicious meals. John: It s time to say good bye, my friends. This is John Robinson for CWN news. Good night.! Now, let s analyze how to use imperatives. Imperatives give you power. Use them wisely! You can use imperatives for: Giving orders Example: Pass me the salt! Stop playing in the sofa! Show me your license and registration, now! Servicio Nacional de Aprendizaje - SENA. Reservados todos los derechos /10
8 Let s analyze Giving instructions Manuals or instruction leaflets use imperatives. Example: Mix the chicken with the butter. Chop the onion and the garlic cloves. Giving directions Example: How can I get to Times Square? Sure, turn right and walk 2 blocks. Making requests Use please to change an imperative into a request: Bring me the ball, please. You can use imperatives in negative form too: Don t smoke Now, let s continue with the next section. Let s talk Let s study the ei and e sounds. Take a look at the following chart and practice your pronunciation. Diphthong ei Vocal e Play Bay Hey Egg Well Head Say Cake Great Bread When Leg Day Ale They Get Ten Wet Servicio Nacional de Aprendizaje - SENA. Reservados todos los derechos /10
9 References References Julia Green. (S.F.). A good and easy garlic chicken. Retrieved on May the 30th from, Julia Green. (S.F.). All Recipes: a good and easy garlic Chicken. Retrieved on May the 30th from, detail.aspx?prop24=rd_recipevideo Credits Pedagogical Direction Paul Cifuentes Carlos Javier Amaya Direction of Art César Páez ICT Leadership Yeison Ospina Quality management Juan Carlos Rojas Script Composition Giovanni Martin Villarreal Content Support Karon Downs Muñoz. Servicio Nacional de Aprendizaje - SENA. Reservados todos los derechos /10
10 Credits Multimedia Development Graphic designer Jose Mario Alzate Carolina Gómez Edmundo Watts Jhon Jimenez Diana Duque Harry Zamudio Programming engineer Urlieson León. Voices Equipo Regional San Andrés Servicio Nacional de Aprendizaje - SENA. Reservados todos los derechos /10
A2 Level 3. Enrolling in a Gym
A2 Level 3 Enrolling in a Gym WELCOME! Welcome back, guys. I m Steven Jagger. Join me in my visit to the gym to set my working out plan! During my visit I ll discuss my eating and exercising habits so,
More informationA2 level 2. Finding your true calling!
A2 level 2 Finding your true calling! Start up Hello! I m going to guide you through this new learning material. This time, we will have the chance to learn useful vocabulary and grammar when giving advice
More informationA1 First level. Tim s pen pal. Servicio Nacional de Aprendizaje - SENA. Reservados todos los derechos 2013.
A1 First level Tim s pen pal Servicio Nacional de Aprendizaje - SENA. Reservados todos los derechos 2013. Warm-up Welcome! Welcome, dear apprentices! I am Tim and I am your guide for this learning material.
More informationA1 Level 2. Weekends are really fun! Servicio Nacional de Aprendizaje - SENA. Reservados todos los derechos 2013.
A1 Level 2 Weekends are really fun! Servicio Nacional de Aprendizaje - SENA. Reservados todos los derechos 2013. My name is Tim Robinson. It s time to learn how to express past events, so let s check how
More informationA Level 2.2. Leaving the nest
A Level 2.2 Leaving the nest Start - Up Nice to see you again! I am planning on leaving home! Let s go over my plans and doubts. Let s explore this material together! Warm Up Yesterday, my good friend
More informationA2 level 2. Looking for a business partner
A2 level 2 Looking for a business partner Start up Hi there, welcome back! I m glad to join you through this new learning material where we ll check some vocabulary and adjectives related to academic and
More informationB1 Second level. Preparing my Presentation. Servicio Nacional de Aprendizaje - SENA. Reservados todos los derechos 2013.
B1 Second level Preparing my Presentation Start UP Welcome Welcome back dear apprentices! So far, my friend Stacey and I have looked for information about recycling, formulated our research question, objectives
More informationKitchen Tools. Four basic knives should meet the needs of most home cooks.
6 Part A Kitchen Tips and Information 7 Choose kitchen tools that work for you. Kitchen Tools Knives Choose knives that feel comfortable in your hand. A good choice is highcarbon stainless steel with blades
More informationWe give great importance to breakfast, especially if it weekend. A typical. Turkish breakfast consists of slices of Turkish feta cheese, honey or jam,
A. TURKISH BREAKFAST We give great importance to breakfast, especially if it weekend. A typical Turkish breakfast consists of slices of Turkish feta cheese, honey or jam, butter, black olives, tomatoes
More informationJust Married. PART 1 - Meet Neil and Julia. PART 2 - A tour around the kitchen
Just Married Level: 1º E.S.O. Grammar: Demonstratives: this, that, these, those. Use of the definite and indefinite article "a", "the". Some and any, countable uncountable nouns. Irregular plurals Functions:
More informationA1 Level 2. The best place to visit. Servicio Nacional de Aprendizaje - SENA. Reservados todos los derechos 2013.
A1 Level 2 The best place to visit Servicio Nacional de Aprendizaje - SENA. Reservados todos los derechos 2013. Nice to see you again, dear apprentices! This morning I consulted with a travel agent from
More informationCan You Name this Kitchen Equipment? Assembled and photographed by
Can You Name this Kitchen Equipment? Assembled and photographed by Stacy Halvorson, Program Assistant Julie Garden Robinson, Ph.D., L.R.D. Food and Nutrition Specialist Look at the pictures on the following
More informationA1 level 2. How the Tasmanian tiger dissapeared. Servicio Nacional de Aprendizaje - SENA. Reservados todos los derechos 2013.
A1 level 2 How the Tasmanian tiger dissapeared Start UP How have you been, my friends? In this new material, we will have the chance to explore natural history. Specially, we are going to talk about extinct
More information-------------------------------
The recipes included in this brochure have utilized accurate kitchen measuring devices such as baking spoon measures and baking cup measures. All measures are based on level spoons, level cups, or level
More informationROOM AREA QTY ITEM NOTES
1 Kitchen Bare ware Angel food cake pans Kitchen Bake ware Au gratin server Kitchen Bake ware Broiler pan Kitchen Bake ware Bunt pans Kitchen Bake ware Cake pans Kitchen Bake ware Casserole set Kitchen
More informationBanana-Cinnamon French Toast (#70)
Banana-Cinnamon French Toast (#70) 25 slices whole wheat bread 8 eggs 5 bananas 2 ½ cups milk, low fat, 1% 1 ½ tsp vanilla extract ¼ cup vegetable oil 3 Tbsp brown sugar 1 ½ tsp cinnamon Serving size:
More informationNULEAN SCRUMPTIOUS FOOD RECIPES
NULEAN SCRUMPTIOUS FOOD RECIPES Here are some addition ideas for meals while doing the NuLean Cleanse. A key to choosing foods for this program is to go back to basics. Buy items with the least amount
More informationYou can eat healthy on any budget
You can eat healthy on any budget Is eating healthy food going to cost me more money? Eating healthy meals and snacks does not have to cost you more money. In fact, eating healthy can even save you money.
More informationContact Us. Best Food Forward: Plan, Shop, Cook, Enjoy!
For more information about the Northern Nutrition Association, please contact us at nwtnna@gmail.com Contact Us Email us at nwtnna@gmail.com Bringing home healthy foods is the first step in healthy eating!
More informationDirections. 2. Dredge shrimp through flour, followed by egg whites and Samoas Girl Scout Cookies mixture.
Fried Samoas Shrimp Ingredients Directions Uses box of Samoas Girl Scout Cookies Yields 5 shrimp 5 extra-large shrimp, peeled and de-veined 5 Samoas Girl Scout Cookies, finely chopped 2 cups seasoned bread
More informationIn large bowl, mix brownie mix with 1/4 cup of the melted butter and 2 of the eggs.
HEAVEN IN A CROCKPOT 1 box fudge brownie mix 1/2 cup butter, melted 4 eggs 1 pouch chocolate chip cookie mix Vanilla ice cream, as desired Spray 4 1/2-quart slow cooker with baking spray with flour. In
More informationHospitality Mathematics Test-Out Study Guide
Name Hospitality Mathematics Test-Out Study Guide Directions: There are 110 answers to be calculated for this practice exam spread over 9 pages. For easy reference, place all answers in the appropriate
More informationPreheat oven to 350ºF. Line a sheet pan with parchment paper.
RECIPES The Flying Biscuit s Famous Flying Biscuits 3 cups all purpose flour (a soft winter wheat flour, like White Lily, is best) 1 tablespoon plus 1 _ teaspoon baking powder _ teaspoon salt 2 tablespoon
More information2014-2015 Culinary Arts STAR Events Menu Options. Menu I
2014-2015 Culinary Arts STAR Events Menu Options Menu I Waldorf Salad Shaker Style Turkey Cutlets Potatoes Parmentier Sautéed Green Beans Menu II Sautéed Breast of Chicken with Mustard Cream Sauce Fresh
More informationThe Creative Homemaking Guide to. Casseroles. by Rachel Paxton
The Creative Homemaking Guide to Casseroles by Rachel Paxton ABOUT CREATIVE HOMEMAKING: Visit Creative Homemaking for all of your homemaking needs. Creative Homemaking offers money-saving household hints,
More informationOPEN FUTURES COOKING IN SCHOOL COOKING SKILLS TEACHING COOKING IN PRIMARY SCHOOL PREPARATION AND A PUPILS AGE
OPEN FUTURES COOKING IN SCHOOL COOKING SKILLS Supporting the teaching of cooking and enhancing the development and progression of cooking in primary schools. AND A PUPILS AGE The information focuses on
More informationBREAKFAST. 2 poached eggs 1 envelope Instant Breakfast 1 cup warm milk 8 oz milk
WHAT CAN I EAT NOW? While you are recovering from your surgery, good nutrition will be vitally important. Even though all food will need to be in liquid form, you can still enjoy mealtimes and promote
More informationSpecial Mother s Day menu
Mother s Day is a time of commemoration and celebration for MUM. It is the one day out of the year when children, young and old remember their mothers and express their appreciation. This year make your
More informationCrappie, Perch, Bluegill, & Other Pinfish Recipe Page
Crappie, Perch, Bluegill, & Other Pinfish Recipe Page BLUEGILL SURPRISE filleted bluegill small amount of lemon juice dab of butter small amount of finely chopped onion Roll fillets jelly roll style securing
More informationLESSON PLAN Tourism / Catering Services
LESSON PLAN Tourism / Catering Services High School Level Area Authors Colegiul Economic Costin Kiritescu, Bucharest Intermediate Tourism / Catering Services Students: Silvia Constantin, Raluca Hacu, Ioana
More informationGetting Started with Your. Once-A-Month Cooking Menu Sampler
Getting Started with Your Once-A-Month Cooking Menu Sampler This free, downloadable one-week sampler of the Once-A-Month Cooking technique will bring you the freedom and satisfaction of less hectic, more
More informationGluten-Free Baking: Tips & Recipes
Gluten-Free Baking: Tips & Recipes From the National Foundation for Celiac Awareness Webinar: Holiday Special: Gluten-Free Baking Featuring Chef Richard Coppedge, Jr., CMB, Professor, Baking and Pastry
More informationEaster Brunch Menu Ideas with Chef Eric Crowley
Easter Brunch Menu Ideas with Chef Eric Crowley March 7th, 2014 Chef Eric Jacques Crowley is a seasoned, professional chef and the founder, owner and chef instructor at his dynamic cooking school, Chef
More informationRice Noodles R E C I P E S Q U A L I T Y F O O D S S I N C E 1 9 2 3 A T A S T E O F T H A I. C O M
Rice Noodles R E C I P E S Q U A L I T Y F O O D S S I N C E 1 9 2 3. C O M I N D E X Drunken Noodles According to legend, these noodles are the Thai sure-cure for a hangover. Peanut Chicken & Vegetables
More information2016 National Leadership Conference Culinary Arts Menu and Required Equipment List Event will take place at The Art Institute of San Diego
Family, Career and Community Leaders of America 2016 National Leadership Conference Culinary Arts Menu and Required Equipment List Event will take place at The Art Institute of San Diego Teams will be
More informationThe Red House Inn Lilleshall
The Red House Inn Lilleshall Tel: (01952) 603768 Welcome to The Red House Inn The Red House Inn is a traditional pub comprising of a large dining area offering home cooked meals, Traditional Ales, a cosy
More informationVegetables. Deep Fried Onion Rings
Vegetables Deep Fried Onion Rings 4 large white onions cold milk 2/3 cup yellow cornmeal 2/3 cup all-purpose flour, sift before measuring 1/4 teaspoon salt 1/8 teaspoon pepper 2 tablespoons melted shortening
More informationMEN'S FITNESS FAT TO FIT CHALLENGE - 1800 CALORIE MEAL PLAN WEEK 3
Day 1 2 hard boiled eggs 155 1.1 12.6 10.6 1 slice whole wheat bread, toasted 110 19 5 1.5 1 Tbs apricot jam 48.4 12.9 0.1 0 1 grapefruit 81.9 20.7 1.6 0.3 TOTAL 395.3 53.7 19.3 12.4 10 celery sticks 6
More informationWHOLE GRAINS FOR GOOD HEALTH
WHOLE GRAINS FOR GOOD HEALTH Section 1: What are Whole Grains? Whole grains are nutritious, delicious, and are included in the WIC program! Whole grains contain the entire grain kernel. That means whole
More information1. According to the Food Guide Pyramid, how many daily servings do we need of fruits?
NAME HOUR VIDEO WORKSHEET 1. According to the Food Guide Pyramid, how many daily servings do we need of fruits? 2. How many daily servings do we need of vegetables according to the Food Guide Pyramid?
More informationConestoga College Student Chefs Declared Masters at Make It With Mushrooms Cook-off
Conestoga College Student Chefs Declared Masters at Make It With Mushrooms Cook-off Rosemary Mushroom Caps and Grilled Portobello Mushrooms Over Roasted Garlic and Asiago Whole Wheat Coucous captured the
More informationSalad with Creole Roquefort Dressing
Salad with Creole Roquefort Dressing Romaine Lettuce 4 Whole Leaves Medium Tomatoes 2 Crumbled Roquefort 1/4 Cup Anchovy Fillets 4 Egg 1 White Wine Vinegar 1/4 cup Dijon Mustard Olive Oil 3/4 Cup Sugar
More informationSoup or Sauce (SOS) Mix
Debra G. Proctor, Wasatch County Extension Agent Email: debra.proctor@usu.edu Ellen Serfustini, Carbon County Extension Agent Email: ellen.serfustini@usu.edu Soup or Sauce (SOS) Mix For more information
More informationSPAGHETTI WAREHOUSE RESTAURANTS ALLERGEN INFORMATION
SPAGHETTI WAREHOUSE RESTAURANTS ALLERGEN INFORMATION At Spaghetti Warehouse Restaurants, the health and safety of our guests is important. The FDA identified the major food allergens as milk, eggs, fish,
More informationConverting English and Metric Recipes
Appendix E Converting English and Metric Recipes In this chapter, you will learn the following to World Class standards: Knowing the English to Metric Conversion Making the Mathematical Conversion Between
More informationLow-Carb Pumpkin Dishes
Low-Carb Pumpkin Dishes 92 Enjoy this 3-course pumpkin feast for a TOTAL of just 5 carbs on this program! Festive salad with quick & easy Pumpkin Vinaigrette dressing... Page 2 Creamy & rich Pumpkin Chowder
More information2015-2016 Culinary Arts STAR Events Menu Options
2015-2016 Culinary Arts STAR Events Menu Options MENU I Garden Salad with Vinaigrette Dressing Classic Steak Diane Green Beans and Mushrooms Classic French Crepes with Berries and Cream MENU II Spinach
More informationCulinary Arts Contest 2015 SkillsUSA Texas Leadership and Skills Conference
Culinary Arts Contest 2015 SkillsUSA Texas Leadership and Skills Conference American Bank Center Corpus Christi, TX March 25-28, 2015 SkillsUSA Texas High School Culinary Arts Contest March 27 MENU Chicken
More informationFOOD QUESTIONNAIRE RESULTS
FOOD QUESTIONNAIRE RESULTS QUESTION 1 How many meals do you usually eat every day? At what times do you eat your meals? STUDENTS ANSWERS 3-4 meals a day Breakfast 7.00 Lunch 12.00 Dinner- 16-20.00 Supper
More informationPizza Bob s House Salad A hearty salad made from fresh romaine lettuce, spinach, tomatoes, peppers and mushrooms with your choice of dressing.
Fresh Bruschetta Homemade BBQ Buffalo Wings Baked (not fried) in an original BBQ sauce. Portions of 8 wings and 12 wings Mozzarella Sticks Chicken Tenders Onion Rings Jeff's Pumpkin Soup Pizza Bob's chef
More informationMonday Paella Broccoli with coconut oil and spices Baby greens with Asian dressing Sauerkraut 8 oz. coconut milk tonic* (or glass raw milk)
weekly meal menu Dinner: July 10-14 20 minutes before dinner: 1 tablespoon coconut oil in warm water Before bed: Monday Paella Broccoli with coconut oil and spices Baby greens with Asian dressing (or glass
More informationPaleo Meal Plan! Day 1 Day 2 Day 3 Day 4 Day 5 Day 6 Day 7. Kale Smoothie. Leftovers. Turkey Zucchini Pasta. Apple Chicken. Salad.
Breakfast Lunch Dinner Snack Paleo Meal Plan Day 1 Day 2 Day 3 Day 4 Day 5 Day 6 Day 7 Almond Blueberry Parfait Turkey Roll Ups Thai Stir Fry Beef Jerky Frittata Thai Stir Fry Apple Chicken Salad Hard
More informationLet s see what is the first sweetie inside my book (open book and point at page).
The Sweet Science Show INTRODUCTION SLIDE 1: THE SWEET SCIENCE SHOW Hello and welcome to The Sweet Science Show, the show that takes a closer look at your favourite sweetie treats. My name is Professor
More informationGrace Emmaus Walk #49 Recipes
Grace Emmaus Walk #49 Recipes Amish Oatmeal 1 ½ cup oatmeal ½ cup sugar ½ cup milk ¼ cup melted butter 1 eggand 1 tsp baking powder ¾ tsp salt 2 tsp vanilla Combine all ingredients and mix well. Spread
More informationYields: One gallon-sized freezer bag with six servings
Crockpot freezer meals from whole foods Recipes & Grocery List ---------------------------------------------------------------------------------------------------------------------------- Crockpot Pepperoncini
More informationSummer Recipes. Exclusive To:
Exclusive To: This summer Seattle s Best Coffee introduced the Red Cup Showdown, a coast-to-coast search at state fairs to find the most imaginative new coffee drink. Our fun at the fair and the warm summer
More informationFilipino Carers Kitchen Recipes- Part 2
Filipino Carers Kitchen Recipes- Part 2 Sift flour, salt, baking soda, baking powder. Mix brown sugar, water, oil, butter flavor and vanilla flavor. (or add flour mixture all at once to the liquid mixture,
More information1800 Calorie Meal Plan. Jessica Iannotta Department of Nutritional Sciences UMDNJ School of Health Related Professions
1800 Calorie Meal Plan Meal Portion Food Calories DAY 1 Breakfast 1 cup Hot Oatmeal, cooked, unsweetened 150 1 banana 120 1 Amy s Bean & Rice Burrito 280 (in the frozen foods section of your grocery store
More informationName: Hour: Review: 1. What are the similarities and differences between a blender and a hand blender?
#300030 Name: Hour: VIDEO WORKSHEET Review: After viewing Small Kitchen Appliances, answer the following questions. 1. What are the similarities and differences between a blender and a hand blender? 2.
More informationFHA-HERO: The California Affiliate of FCCLA Competitive Recognition Events
Competitive Recognition Events 2015 2016 FCCLA STAR Event Culinary Arts Region Qualifying Competition Menu & Recipes Menu Garden Salad with Vinaigrette Dressing Classic Steak Diane Green Beans and Mushrooms
More informationWELCOME TO THE BEN S BEGINNERS COOKING CONTEST
WELCOME TO THE BEN S BEGINNERS COOKING CONTEST Thank you for entering the Ben s Beginners Cooking Contest! We are thrilled to see the various ways families are cooking together. To help you spread the
More informationOrganifi Green Juice Recipe Book
Organifi Green Juice Recipe Book We wanted to share some of the amazingly tasty ways the community is LOVING their Organifi Green Powder. Try these out and anticipate some awesome recipe contests in the
More informationPlanning a trip abroad
Planning a trip abroad Servicio Nacional de Aprendizaje - SENA. Reservados todos los derechos 2013. Start Up It s nice to see you again, apprentices online! I am John Robinson and I am your guide for this
More information12 CROCKPOT FREEZER MEALS FROM COSTCO GROCERY LIST & RECIPES RECIPE LIST GROCERY LIST FOR ALL 12 MEALS
12 CROCKPOT FREEZER MEALS FROM COSTCO GROCERY LIST & RECIPES RECIPE LIST Three freezer bags of Crockpot Turkey and Black Bean Chili Three freezer bags of Crockpot Tomato Turkey and Veggie Soup Three freezer
More informationDr. Bronner s Magic All One Coconut Oil Recipes
Dr. Bronner s Magic All One Coconut Oil Recipes Vegan Lasagna 3 Tablespoons Dr. Bronner's Organic White or Whole Kernel Unrefined Coconut Oil 1 large chopped onion 4 or 5 cloves minced garlic to taste
More informationFamily Meals: Easy, Tasty, and Healthy
Family Meals: Easy, Tasty, and Healthy Session Overview: This session is intended to help busy parents plan, shop, and prepare healthy, low-cost meals for their families, learn ways to let their children
More information8 NO-COOK FREEZER MEALS IN 90 MINUTES
8 NO- FREEZER MEALS IN 90 MINUTES RECIPE LIST (full recipes below) 1. Turkey and Black Bean Chili 2. Brown Sugar Meatloaf 3. Garden Veggie Soup with Meatballs 4. Red Pepper Chicken 5. Honey Dijon Chicken
More informationFROZEN LION: A BUSINESS CASE A Fresh/Chilled and Frozen Cost Comparison in a Typical British Pub
FROZEN LION: A BUSINESS CASE A Fresh/Chilled and Frozen Cost Comparison in a Typical British Pub March 213 REPORT FOR THE BRITISH FROZEN FOOD FEDERATION Produced by the UNIVERSITY OF SALFORD This research
More informationBrunch Recipes and Drinks for Your Family and Friends
Brunch Recipes and Drinks for Your Family and Friends Drinks Refreshing Punch 1 can frozen cranberry juice (thawed) (frozen raspberry juice may also be used) 1-2 liter Raspberry Ginger Ale (chilled) (or
More informationPUTTING ENGLISH TO WORK 1: Unit 8. In this unit you will learn:
PUTTING ENGLISH TO WORK 1: Unit 8 ORDERING FOOD In this unit you will learn: THESE LIFE SKILLS: Order food in a restaurant Take orders in a restaurant Read and understand a bill Please bring me some coffee.
More informationWelcome to the Dog & Duck
Welcome to the Dog & Duck Food Availability Mon 18.00 20.30 Tues Sat 12.00 14.30 18.00 20.30 (Fridays & Saturdays until 21.30) Sun 12.00 17.00 Light Snacks Baguettes 4.95 A freshly baked white or granary
More informationWords In The News. Teacher's pack Lesson plan and student worksheets with answers
Words In The News Teacher's pack Lesson plan and student worksheets with answers Compulsory cooking classes 23 January 2008 CONTENTS 1. Level, topic, language, aims, materials 2. Lesson stages 3. Student
More informationSugar Cookies. Ice Box Cookies. Hannah Christiane Hansen Cox. Hannah Christiane Hansen Cox. Ingredients: Ingredients:
Sugar Cookies 1 heaping cup lard 1 1/3 cups sugar 2 eggs - well beaten 1 cup canned milk (evaporated) or ½ and ½ 5 cups flour 4 teaspoons baking powder ¼ teaspoon salt 2 teaspoons vanilla Mix flour, baking
More informationFrom Our Kitchen to Yours. Fresh baked Little Caesars. in just minutes.
From Our Kitchen to Yours Fresh baked Little Caesars in just minutes. Specialty Kits $24 Signature Specialty Kits Kits Only $24 DP New! Deep! Deep! TM Dish Pizza Kit Our famous deep dish pizza bakes to
More informationSLOW COOKER FREEZER MEAL LIST GROCERY LIST
SLOW COOKER FREEZER MEAL LIST Two bags of slow cooker chicken fajitas Two bags of slow cooker chicken pot pie Two bags of spicy Dr. Pepper Shredded Pork (for tacos) One bag of slow cooker beef roast and
More informationMuffins, Muffins! Recipe Book
Muffins, Muffins, Muffins! Recipe Book Muffins, Muffins, Muffins! Recipe Book TABLE OF CONTENTS BANANA CRUMB 7 LEMON POPPY SEED 8 CHOCOLATE CHOCOLATE-CHIP 9 CHOCOLATE CHEESECAKE 0 PUMPKIN COFFEE CAKE
More informationFat-burning recipes, low-calories desserts and healthy snacks. Frittata Number of servings: 8
Fat-burning recipes, low-calories desserts and healthy snacks Frittata 1 c Egg substitute 1 Omega-3 egg 2 Tbs Fat free half and half 1/4 tsp Ground black pepper 2 tsp Extra virgin olive oil 1 Tbs Trans
More informationDelicious Dinners on a Dime
Delicious Dinners on a Dime No-Fuss Family Meals that Feed Four for Less than $10 by SparkRecipes.com Taco Soup $15.34 for 9 servings; $1.70 per serving; about $6.80 to serve 4 Prep time: 10 minutes Cooking
More informationMexican Recipes. 1 tablespoon chili powder ¼ teaspoon garlic powder
Mexican Recipes Taco Seasoning 1 tablespoon chili powder ¼ teaspoon garlic powder ¼ teaspoon onion powder ¼ teaspoon dried oregano 1 ¼ teaspoon crushed red pepper flakes ½ teaspoon paprika 1 ½ teaspoons
More informationICN Sharing Page TEACH US, AMELIA BEDELIA By Peggy Parish
ICN Sharing Page TEACH US, AMELIA BEDELIA By Peggy Parish Setting Characters Where did the story take place? How did the story move from one setting to another? Who are the main characters? How do they
More informationCrockpot Beef/Chicken Fajitas
8 healthy Crockpot freezer meals in 45 minutes Recipes & Grocery List ---------------------------------------------------------------------------------------------------------------------------- Crockpot
More informationHandling & Serving Suggestions
Quality hickory smoked meats from the Heart of Texas Handling & Serving Suggestions Refrigerate all products immediately! Most will keep 7-10 days in refrigerator or 3-6 months in freezer. Please see details
More informationAge UK Suffolk s Bake Off Let s get baking...
Age UK Suffolk s Bake Off Let s get baking... Supported by How do I take part? The Age UK Suffolk Bake Off is an exciting opportunity to put your baking skills to the test while raising money for Age UK
More informationCustomary Culinary Units of Measure
Chapter 3 Customary Culinary Units of Measure In this chapter, you will learn the following to World Class standards: Customary Kitchen Volumetric Measurers Larger Kitchen Volume Measurers Weight Measures
More information10 Healthy Crockpot Freezer Meals in 1 Hour
10 Healthy Crockpot Freezer Meals in 1 Hour Recipes Page Number 1. Crockpot Sweet and Sour Pork Chops 1 2. Crockpot Tomato Basil Chicken 2 3. Crockpot Southwestern Chicken Chili 3 4. Crockpot Brown Sugar
More informationAugust Cooking Class Recipes
August Cooking Class Recipes What fun we had together in Cooking Class this session! Here are the recipes with all of our love! Christen, Daniella, Ebby, Jessica, Jill, Laura, Meredith, and Laura. Savory
More informationGROCERY LIST FOR ALL 8 MEALS
HEALTHY FREEZER CROCKPOT RECIPE LIST Two bags of Chicken Fajitas Two bags of Beef Roast & Carrots Two bags of Garden Veggie Soup (I added ground beef) Two bags of Mexican Chicken Soup GROCERY LIST FOR
More information2015 Lunch. Legendary Hospitality by Xanterra
2015 Lunch For more information please contact Group Sales tel. 928.638.2525 fax 928.638.9810 grps-gcsr@xanterra.com www.grandcanyonlodges.com PO Box 699 Grand Canyon, AZ 86023 Legendary Hospitality by
More information38 th Annual Skills USA Maryland State Championships Culinary Arts March 26, 2011. Hosted by
38 th Annual Skills USA Maryland State Championships Culinary Arts March 26, 2011 Hosted by Baltimore International College School of Culinary Arts 210 South Central Avenue at Pratt Street Baltimore, Maryland
More informationST KEVIN S FATHER/SON COOKING CLASSES
ST KEVIN S FATHER/SON COOKING CLASSES 2015 MAIN CRISPY SKIN DUCK BREAST, SAUTEED POTATO, ROASTED CARROTS AND ASPARAGUS, HONEY GLAZE Serve 4 Ingredients: 4 Duck breast 6 Whole garlic cloves 16 Baby carrot
More informationSaturated Fat (g.) Cholesterol (mg.) Sodium (mg.) Total Carbs. (g.) Trans Fats (g.)
From Fat Bagels Plain 1 bagel 16 27 1 1 8 7 2 1 1 Honey Whole 1 bagel 16 27 3 3 46 1 7 8 12 1 Everything 1 bagel 11 29 2 2 7 8 2 1 1 Pumpernickel 1 bagel 16 26 1 1. 3 7 3 4 1 1 Asiago 1 bagel 116 31 3
More informationMy mom and I make this recipe religiously for everyone in our family every single holiday.
BORGATA S EXECUTIVE CHEFS SHARE THEIR FAVORITE HOLIDAY RECIPES Borgata s roster of Executive Chefs dish on their favorite recipes to make at home with friends and family during the holiday season, including
More informationGrilling. Jamaican Jerk Chicken. Fresh Mango Salsa. With Fresh Mango Salsa. Also great with pork, shrimp or seafood! Ingredients.
Volume 5 Grilling Also great with pork, shrimp or seafood! 4 boneless, skinless chicken breasts 1 pkg. Jamaican Jerk Marinade (prepared) Jamaican Jerk Chicken With Fresh Mango Salsa Fresh Mango Salsa 2
More informationMEN'S FITNESS FAT TO FIT CHALLENGE - 1800 CALORIE MEAL PLAN WEEK 2
Day 1 1 egg + 3 egg whites scrambled 125 1.1 17.1 5.1 1/2 whole wheat english muffin, toasted 67 13.3 2.9 0.7 1 medium orange 61.6 15.4 1.2 0.2 TOTAL 253.6 29.8 21.2 6 2 Tbs dried cherries 48.8 12.8 0
More informationTCDSB - SKILLS COMPETITION - 2015 Culinary Art Competition
TCDSB - SKILLS COMPETITION - 2015 Culinary Art Competition Date: March 14, 2015 Humber College Blvd Kitchen: D 128 Competition Chair: Vince Locacciato locaccv@tcdsb.org Two winners will go on to compete
More informationReal Bahamian Recipes Page 1
Real Bahamian Recipes Page 1 Real Bahamian Recipes Page 2 DEDICATION I would like to dedicate this ebook, my first ebook, to my wife Samra Hall And my my young son Anthony Hall. They have been an unwavering
More informationMeal Planning for a Mushy Soft Diet After Nissen Fundoplication
Meal Planning for a Mushy Soft Diet After Nissen Fundoplication Name: Date: Dietitian: Telephone: Questions? CALL YOUR DIETITIAN! Patient Food and Nutrition Services University of Michigan Hospital 1500
More informationHOW TO EAT AND LOSE WEIGHT: A SECOND LOOK. Sue Dunham
HOW TO EAT AND LOSE WEIGHT: A SECOND LOOK by Sue Dunham A thesis submitted to the Faculty of the University of Delaware in partial fulfillment of the requirements for the degree of Master of Science in
More informationGluten, Casein, and Soy Free Recipes
Chicken Nuggets 2 organic chicken breasts Breading choices (choose one) 1 cup GF dry cereal (crushed in a bag) 1 cup GF bread crumbs (dry out bread in oven and crumble in blender) Almond flour Any GF or
More informationSPAGHETTI WAREHOUSE RESTAURANT NUTRITIONAL INFORMATION
SPAGHETTI WAREHOUSE RESTAURANT NUTRITIONAL INFORMATION APPETIZERS AS SERVED. Sicilian Sampler: Toasted Ravioli 3 each 480 23 7 750 51 17 Mozzarella Fritta 3 each 390 21 9 891 34 16 Fried Zucchini 5 each
More information