THE GRAND CHRISTMAS AFFAIR AT SINGAPORE MARRIOTT HOTEL
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- Gerald Griffin Daniel
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1 THE GRAND CHRISTMAS AFFAIR AT SINGAPORE MARRIOTT HOTEL CHRISTMAS IS A GRAND AFFAIR AT THE MARRIOTT Savour the best of Christmas delicacies with shimmer and style at the Singapore Marriott Hotel. Enjoy a full themed gold and shining black set-up with classic Christmas ornaments for this joyous celebration. Gather your family, friends, and colleagues at our private function rooms and indulge in the finest cuisine from our Chef s Christmas menus. CHRISTMAS LUNCH & DINNER PACKAGES Christmas Buffet Lunch Menu at SGD per person Christmas Buffet Dinner Menu I at SGD per person Christmas Buffet Dinner Menu II at SGD per person Christmas Set Dinner Menu I at SGD per person Christmas Set Dinner Menu II at SGD per person CHRISTMAS PACKAGES INCLUDE: Christmas decorations at the venue to complement the festive mood Fresh floral centrepieces for two VIP tables Free flow of soft drinks and mixers throughout your event Complimentary one 30-litre barrel of beer (with minimum of 300persons) Corkage waiver for duty-paid and sealed hard liquor brought in Special wine prices at SGD per carafe (Maximum purchase of 1 carafe per ten confirmed guests) Complimentary car park passes for up to 20% of your confirmed attendance Exclusive two VIP parking lots at the forecourt of the Hotel Dedicated Event Planner for your event PACKAGE VALIDITY Christmas Packages are valid with minimum booking of 40 persons held during 1 Dec to 26 Dec 2013 For bookings or enquiries, call our Catering Specialists at or thomson.tsen@marriotthotels.com or tan.huisan@marriotthotels.com
2 CHRISTMAS BUFFET LUNCH MENU Chicken Liver Terrine, Baguette Crouton, and Date Honey Rare roasted Beef Strip Loin with Hummus Freshly-cooked Prawns with Caper Mayonnaise and Chilli Tomato Chutney Norwegian Smoked Salmon served with Lemon, Capers, shaved Red Onions, and Sour Cream Salads Orange, Beetroot, Spinach, and Goat curd Salad Portobello Mushrooms, Mozzarella cheese, and Prosciutto ham Char-grilled Squid with Lime and Ginger Green Leaf Salad with French dressing, Herb Vinaigrette and Honey Clove dressing Breads Grissini, Lavash, Artisanal Bread Loaves and Rolls with Butter, Margarine, and Olive Oil Pumpkin coriander with parmesan oil and basil pesto Roasted Turkey Breast with Chestnut stuffing Barramundi with Clams, White Wine, and Cream Rosemary salt-baked new Potatoes, and Butternut Pumpkin Braised Beef Cheek in Cinnamon and Port Spinach and Pumpkin Lasagne Desserts Chocolate Hazelnut Log Cake Pumpkin Pie Winter Berry Tart Christmas Cookies Gingerbread Pudding with Rum Sauce Seasonal Fresh Fruit Platter Drinks Coffee Tea SGD85 ++
3 CHRISTMAS BUFFET DINNER MENU I Ikan Parang and Salmon Yusheng Salad Poached Asparagus with Papaya and Chilli Scallop, Sweet Corn, and Cherry Tomato Salad Smoked Chicken with Green Olives and Roasted Pepper Salsa Thyme and Garlic roasted Eggplant with Goat Cheese Bread Grissini, Lavash, Artisanal Bread Loaves and Rolls with Butter, Margarine, and Olive Oil Traditional Lobster Bisque with Cognac Grilled Sea Bass with Peperonata Beef Bourguignon Slow-roasted Lamb Leg with honey-glazed Baby Carrots Sautéed Brussels Sprouts with Chestnuts and Smokey Bacon Roasted Turkey Breast with Cranberry sauce Spinach Tortellini with Ricotta and Sun dried Tomatoes Dessert Chestnut Green Tea Brulee Bouche Noel Winter Berry Butter Tart Ginger Bread Pudding Individuals Eggnog Shots Homemade Christmas Cookies Tropical Fresh Fruit Platter Drink Coffee Tea SGD95 ++
4 CHRISTMAS BUFFET DINNER MENU II Ikan Parang and Salmon Yusheng Salad Braised Bird s Nest with Conpoy and Crabmeat Braised Whole 8-headed Australian Abalone with Dried Oysters, Sea moss, and Seasonal Vegetables Bread Steamed Live Tiger Garoupa in Superior Soya Sauce Carving Station Deep-fried Prawns with Chilli and Garlic Confit Chicken Maryland with Spricot sauce and almonds Whole baked Red Emperor with Calamansi Beurre Blanc Baked Pearl Onion, Parsnip, and Sweet Potato Gratin Braised Veal Shank ragout with Herb Spätzle Grilled Lamb Cutlets and Blackberry Gravy Roasted Pork Loin with Maple Syrup Dessert Yoghurt Black Forest Bouché De Noel Pumpkin Vanilla Bean Pie Almond Stollen Christmas Pudding Individuals with Rum Sauce Chocolate Nutmeg Fudge Homemade Christmas Cookies Seasonal Fresh Fruit Platter SGD105 ++
5 CHRISTMAS SET DINNER I Salmon Gravlax Kiplfler Potato and Horseradish salad Pea & Ham Slow-roasted Turkey Breast with Chestnut Stuffing, Roasted Seasonal Vegetables, Port Wine gravy, Cranberry relish Pumpkin Pie Variation, Vanilla Bean Chantilly, Lady Finger Biscuit, and Dark Chocolate * Dinner is served with in-house baked Artisanal bread rolls with Butter, Margarine Coffee & Tea SGD CHRISTMAS SET DINNER II Foie Gras Terrine with Brioche and Fig jam Lobster Bisque with Truffle emulsion Slow-roasted 120-day grain-fed Rib Eye Beef with caramelized Onions, Potato mash, wilted Spinach and Chianti jus White Chocolate Chestnut Cream with Mocha Ganache and Butter Sablé * Dinner is served with in-house baked Artisanal Bread rolls with Butter, Margarine Coffee & Tea SGD110 ++
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