STERN LUZERN THE IDEAL VENUE FOR YOUR SPECIAL EVENT
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From this document you will learn the answers to the following questions:
What room is small and has a set menu for 9 or more people?
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What month is the month in which the Shooting Stars are most popular?
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2 STERN LUZERN THE IDEAL VENUE FOR YOUR SPECIAL EVENT Have you been searching for an attractive location in the heart of Lucerne to host your next family gathering, corporate dinner or romantic wedding reception? Would you like to celebrate those special moments at an exciting place that blends oldtime charm with contemporary chic? Then look no further than STERN LUZERN, the star on Lucerne s culinary horizon! Our storied Swiss inn is centuries old yet decisively new and fresh. As soon as you step inside, you will notice that everything revolves around our valued guests. The enthusiastic and experienced team will be delighted to serve you and make a fine impression. The stylish dining rooms are located on two floors and perfectly meet the needs of small or largesized groups. In the summer months our lovely terrace is particularly popular and a favorite spot for happy hour. It is located directly opposite of the Franciscan church and its peaceful park. Please have a look at the following pages to learn more details about our facilities and our catering offer. We welcome any opportunity to deliver a highly customized service to meet your needs and exceed your expectations! We look forward to your visit. Olivier Jaeggi and the STERN team
3 OUR FACILITIES Ground floor: Bar Space available: 10m 2 Total capacity (standing tables and stools): 20 people
4 Ground floor: Restaurant Size: 30m 2 Seated capacity (tables, chairs, benches): 30 people
5 First floor: Restaurant Size: 62m 2 Seated capacity (tables, chairs, benches): 55 people
6 Terrace Size: 28m 2 Seated capacity (tables and benches): 42 people
7 OUR APERITIF OFFER STERN Shooting Stars These delightful little glass jars filled with culinary goodies are one of our signature items and particularly popular for any aperitif. We like to vary the delicious contents according to the season. 2 glass jars per person CHF 16 3 glass jars per person CHF 23 Summer 10 June 14 September 2015 Tomato gazpacho made with seven kinds of tomatoes and served with olive focaccia Fennel salad with orange fillets served on a Pernod vinaigrette Grilled vegetables with pasta pearls and country sausage Gherkin salad on a gin dressing With Swiss lamb Autumn 15 September 6 November 2015 To be announced in summer. Winter 7 November March 2016 To be announced in autumn.
8 Small bites for an aperitif Parmino sticks from Alpnach, 80g per person CHF 8 Pickled olives, 80g per person CHF 8 Vegetable cruditées with homemade dips, 80g per person CHF 8 Fresh meat and cheese plate, 80g per person CHF 11 All of our little bites are served with our fresh and crunchy homebaked bread. Aperitif drinks (flatrate per person and hour) CHF 19 Cuvée blanche, Freienbach Elmer mineral water still or sparkling Orange juice
9 OUR MENU SUGGESTIONS On the following pages you will find our menu suggestions for group events. We are proud to use top quality Swiss ingredients and fresh local produce for all of our meals. As our kitchen is rather small, we prefer to arrange a set menu for any group of nine or more people. Of course we will always offer vegetarian options and you are more than welcome to mix and match between starters, mains and deserts. Your specific composition of the set menu will determine the final price. Please let us know your food and wine selections as well as the size of your party at least one week in advance. Menu 1 CHF 42 Mixed leaf lettuce with two kinds of dressings Original STERN beef patties made with eggs and herbs, served with mashed potatoes, gravy and carrots Signature STERN dessert served in little glass jars 1 glass jar per person / exact offer varies according to the season Menu 2 CHF 48 Mixed leaf lettuce with two kinds of dressings Engelbergstyle pork with ovenroasted potatoes and vegetables Signature STERN dessert served in little glass jars 1 glass jar per person / exact offer varies according to the season
10 Menu 3 CHF 59 STERN Shooting Stars served in little glass jars 2 glass jars per person / exact offer varies according to the season Pike or sage with potatoes and spinach Signature STERN dessert served in little glass jars 1 glass jar per person / exact offer varies according to the season Menu 4 CHF 63 Carrot and vanilla soup with watercress froth Delicate, pinkroasted Swiss veal steak with potato gratin and vegetables Signature STERN dessert served in little glass jars 1 glass jar per person / exact offer varies according to the season
11 Menu 5 CHF 59 STERN Shooting Stars served in little glass jars 1 glass jar per person / exact offer varies according to the season Lamb cutlets (200g) from our own Alpine farm in Canton Uri served with eblysotto and seasonal vegetables Signature STERN dessert served in little glass jars 1 glass jar per person / exact offer varies according to the season Menu 6 CHF 65 STERN Shooting Stars served in little glass jars 2 glass jars per person / exact offer varies according to the season Swiss pork chops matured for 1 month (200g) served with vegetables and potatoes Signature STERN dessert served in little glass jars 2 glass jars per person / exact offer varies according to the season Menu 7 CHF 85 STERN Shooting Stars served in little glass jars 2 glass jars per person / exact offer varies according to the season Delicate, pinkroasted Swiss beef steak (150g) with potato gratin and vegetables Signature STERN dessert served in little glass jars 1 glass jar per person / exact offer varies according to the season
12 Vegetarian options Summer 10 June 14 September 2015 Baked potato with pepper sour cream CHF 32 served with ratatouille, spinach, a fried egg and truffle oil Spelt tagliatelle CHF 28 served with rocket, strawberries, green peppers, herbs and Seelisberger mountain cheese Autumn 15 September 6 November 2015 To be announced in summer. Winter 7 November March 2016 To be announced in autumn.
13 OUR DESSERT OFFER STERN Shooting Stars 2 glass jars per person CHF 16 3 glass jars per person CHF 23 Summer 10 June 14 September 2015 Small warm chocolate cake made with Felchlin Grand Cru chocolate and perfumed with chili Yoghurt parfait with strawberries and honey blade Cherry panna cotta with bourbon vanilla and marinated cherries Autumn 15 September 6 November 2015 To be announced in summer. Winter 7 November March 2016 To be announced in autumn.
14 OUR WINE SELECTION You will find our complete wine list and varied seasonal offers on our website. Please visit: and then have a look under Restaurant / Wines. Our most sold and beloved wines are: For your aperitif: Spumante Giove 75cl CHF 59 Fragolino Bianco 75cl CHF 55 White wine: Cuvée Blanche 75cl CHF 42 MüllerThurgau 75cl CHF 54 Ortensia Romagna Albana DOCG 75cl CHF 45 Chardonnay, Domaines Astruc 75cl CHF 52 Chablis AOC 75cl CHF 55 Red wine: Megger Cuvée Rouge AOC 75cl CHF 54 Brunner Pinot Noir 75cl CHF 54 Tavola Rosso DOC Superiore 75cl CHF 42 Big John 75cl CHF 52 Palpite Gran Riserva 75cl CHF 66
15 YOUR EXCLUSIVE EVENT Are you planning a special event or a romantic dinner, where you would like to have the venue entirely to yourself? Or have you got an upcoming birthday party with such a large number of participants, that your own garage will be too small? WE ARE HERE TO HELP! Indeed it is possible to exclusively rent the facilities of STERN Luzern for your own purposes and for sole private occupancy. We are very flexible and happy to customize any arrangement according to your needs. Including the outdoor terrace, our restaurant has a capacity for up to 120 people. Additionally, our traditional inn features 15 charming guest rooms, should you also wish to spend the night.
16 Minimum turnover In order to give you exclusive, private use of STERN Luzern, we must ensure that we will achieve a minimum turnover through your event. Please use the following guidelines as a benchmark. Summer 1 April 30 September 2015 Ground floor restaurant, without terrace Sunday Wednesday CHF Thursday Saturday CHF First floor restaurant, max. 55 people Sunday Wednesday CHF Thursday Saturday CHF Complete restaurant Sunday Wednesday CHF Thursday Saturday CHF Winter 1 October March 2016 Ground floor restaurant, without terrace Sunday Wednesday CHF Thursday Saturday CHF First floor restaurant, max. 55 people Sunday Wednesday CHF Thursday Saturday CHF Complete restaurant Sunday Wednesday CHF Thursday Saturday CHF Extra time Extending your event is possible. After midnight, we will charge you the following rates: Minimum turnover per hour CHF 500 Police permission CHF 60 A maximum extension until is possible.
17 Exclusive offer Flying Dinner for 10 or more people This relaxed format is ideal for a casual evening with your best friends. Regardless of your choice to sit or stand, each guest is sure to find something utterly delicious from our wide range of culinary treats. STERN Shooting Stars served in little glass jars CHF 16 2 jars per person Delicacies served in a traditional ceramic bowl Spelt tagliatelle served with rocket, strawberries, green peppers, herbs and Seelisberger mountain cheese CHF 12 Original STERN beef patties with mashed potatoes CHF 13 Boiled beef with potatoes and vegetables CHF portions per person are considered a main dish or Our specialty: Boiled beef broth CHF 33 With potatoes, vegetables, bone marrow and horseradish froth available for selfservice from a white porcelain bowl with decorative lion s head Warm chocolate cake perfumed with chili CHF 8 Strawberry mousse with mint jelly CHF 8 Dandelion parfait with almond brittle CHF 8
18 FLOWERS, DECORATION AND EVENT EQUIPMENT Upon request, we are happy to organize flowers or any kind of other decoration for your unique event. We can also customize and print menu cards. Should you be hosting a lively party, we can provide a DJ table or an ipod. We can even provide you with a local disk jockey that meets your music taste and general event requirements. The costs for these additional services will be quoted and invoiced separately.
19 TERMS AND CONDITIONS All prices are calculated in Swiss Francs (CHF) and include value added tax (VAT). Please refer to our website for our general terms and conditions: CONTACT For additional information or to receive further advice, please do not hesitate to contact us: Hotel & Restaurant STERN Luzern Burgerstrasse 35 CH6003 Luzern Phone: +41 (0) Our management team: Gisela Schaller Leitung Hotel & Administration STERN Luzern Olivier Jaeggi Host & Service Manager STERN Luzern
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