Wedding and Entertainment Venue. Whetstone Gorse.

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1 Wedding and Entertainment Venue Whetstone Gorse

2 Venue The venue with a difference for weddings, parties and special occasions. Open from May to September inclusive. The function barn is 60ft x 45ft and is licensed for up to 200 persons. Full marquee lining inside barn Licensed bar Stage with star-cloth backdrop Full silver service available Carved or plated buffets Hog roasts and barbeques Bands, discos and karaoke Plenty of parking Gardens for photography Whetstone Gorse Farm is set in the beautiful Leicestershire countryside, on the south side of Leicester. Large licensed events site also available.

3 Wedding Services Hire of site includes: Barn for reception Licensed bar Car parking Toilets Farm gardens, ideal for photography Barn furnishings include: 45ft x 60ft barn lining in pleated ivory with a choice of valance and wall overlay colours. Chandelier lighting on dimmers with uplighters to roof and walls. Fully carpeted in used cord carpet, choice of colours. 20ft x 20ft parquet dance floor. Entrance porch with lighting. 2 emergency exit lights. Delivery and collection. Choice of valance and wall overlay colours: Red, Gold, Lemon, Green, Blue, Pink, Lilac, Burgundy, Black, Peach, Champagne. Choice of carpet colours: Blue, Burgundy, Charcoal or Green. Optional: Extra Clearspan Framed Marquee available please ask for details Wedding Furniture: 5ft round dining table with 8 white bistro chairs and white linen table cloth. Party tents: 10m x 4m available for alfresco dining and eating.

4 Wedding Breakfast Selection Canapés Choose 4 or 8 from the following Spanish tortilla Sweet chilli king prawns Smoked salmon with cream cheese served on a blinis Slices of chorizo Melon wrapped in parma ham Mushroom crolines Tempura butterfly prawns Stuffed peppadews Parma bruschetta Goats cheese with chutney bruschetta Chicken satay pieces Calamari Fresh asparagus wrapped in parma ham Chicken and liver crostini Oriental parcels Cherry tomato and basil Extra options Why not have a sorbet in between your starter and main course Champagne, lemon or raspberry sorbet Extra course after your dessert Local cheeses served with a selection of biscuits Change the mints to petit fours

5 Wedding Breakfast Selection Option 1 Choose 1 starter, 1 main and 1 dessert from the following Fan of melon with a mixed berry coulis Leek and potato soup Chunky vegetable soup Tomato and basil soup Stilton and broccoli soup Paté salad with a real ale chutney and olive crackers Prawn salad with a Marie Rose sauce Creamy garlic mushrooms on a brochette Roast beef served with Yorkshire pudding Supreme of chicken stuffed with an apricot and sage stuffing wrapped in bacon with a thyme jus Loin of pork in a masala wine and mushroom sauce Supreme of chicken with a leek and brie sauce Wild mushroom risotto Goat s cheese, slow roasted cherry tomato and sweet onion tart Poached salmon with a hollandaise sauce Lemon cheesecake Warm apple pie served with cream Strawberry shortcake Profiteroles with warm chocolate sauce Mixed berry crumble and custard Fruits of the forest cheesecake Fresh fruit salad Coffee and mints

6 Wedding Breakfast Selection Option 2 Choose 1 starter, 1 main and 1 dessert from the following Cream of watercress soup Cherry tomato and sweet pepper soup French onion soup with a cheesy crouton Chunky minestrone soup Smoked salmon and prawn salad with a dill dressing Prawn skewer with a sweet chilli and ginger marinade Tomato and buffalo mozzarella stack with a pesto drizzle Goats cheese salad with walnuts and balsamic Roast sirloin beef with Yorkshire pudding Individual fish pie Roast leg of lamb Stuffed fillet of pork with an apricot and sage stuffing wrapped in pancetta Grilled fillet of sea bass served on cracked new potatoes and served with mixed herb salad tossed in pine nuts and balsamic vinegar Rack of lamb served on a parsnip puree with a red currant jus Spinach and feta cheese tartlet Poached fillet of sole Veronique in creamy grape tarragon & white wine sauce Bailey s bread and butter pudding Lemon posset Chocolate boivoire Raspberry ripple cheesecake Individual meringue filled with cream and strawberries Sticky toffee pudding Baked vanilla cheesecake Coffee and mints

7 Fork Buffet Menus Hot Fork Buffet Choose 2 from the following Chicken tikka massala served with rice and Nan bread Chicken korma served with rice and Nan bread Beef bourguignon with rice Chicken a la king served with rice Lasagne and garlic bread Vegetable lasagne and garlic bread Chilli con carne served with rice Chicken with tarragon and white wine sauce Served with hot new potatoes and mixed salad Dressed Fork Buffet Roast sirloin of beef Norfolk turkey Honey glazed ham Dressed salmon pieces Cucumber and mint salad Potato salad Crunchy coleslaw Red onion and cherry tomato salad tossed in a balsamic dressing Warm new potatoes Mixed green leaves Crusty bread

8 Finger Buffet Hot and Cold Option 1 Selection of sandwiches Pork pie Sausage rolls Samosa Onion bhaji Vegetable spring rolls Chicken satay Potato wedges Dips and crudities Option 2 Selection of sandwiches Pork pie Sausage rolls Sausages tossed in a BBQ sauce Mixture of mini quiches Chicken goujons Scotch eggs Potato wedges Cheese puffs Smoked salmon filled with cream cheese Inidan platter selection

9 3 Course Cavery Choose 2 meats from the following along with 1 starter and 1 dessert from the wedding breakfast menu either option 1 or 2 Roast Norfolk turkey Roast loin of pork Roast beef Roast leg of lamb Roast gammon All the above served with all the trimmings ie. Yorkshire pudding, stuffing balls, chipolata Served with fresh market vegetables and roast and new potatoes Sweet Counter Bailey s bread n butter pudding served with vanilla custard Tarte au citron Chocolate fudge cake Lemon cheesecake Mixed berry crumble served with custard After Eight mint cheesecake Raspberry pavlova Tiramisu cake Strawberry and vanilla tarte Lemon panacotta Toffee crunch pie with dime bar Fruits of the forest gateaux Caramel latte gateaux Rhubarb and strawberry cheesecake (gluten free) Chocolate torte (glutten free) All desserts served with fresh cream or ice cream

10 Pig Roast & Barbeque Menus MENU 1 Barbeque Steak Two Minty Lamb Chops Two Marinated Chicken Prime Pork Sausage per head MENU 2 Honey Roast Pork Steak Two Marinated Chicken Two Prime Pork Sausages British Beefburger per head MENU 3 Two Minty Lamb Chops Chinese Pork Steak British Beefburger Prime Pork Sausage per head MENU 4 Whole Carved and Served Pig Apple Sauce Stuffing From min 110/120 guests MENU 5 Hot Dog Burger Fried Onions Relish & Sauces per head - min 100 Guests MENU 6 Carved Roast Local Beef Horseradish & Mustard From min 110/120 guests BASIC SALAD Green Salad Homemade Coleslaw Asian Rice Salad Tomato Salad All of the above menus are served with bread or bread rolls, and serviettes. Menus 1, 2 and 3 are served with disposable plates and cutlery. Vegetarian option available on request. Salads are available at extra cost. Hot New Potatoes available at extra cost. Salads The following salads are available with all menus at an extra cost Mixed Leaf Salad Waldorf Salad Stilton & Mushroom Pasta Salad Moroccan Cous Cous Salad Green Bean and a Bacon Salad Oriental Rice Salad Mediterranean Roast Vegetables Tomato and Basil Salad Classic Coleslaw Greek Salad Florida Salad Carrot, Orange & Sultana Salad Beetroot Salad Potato and Chive Salad Salad Nicoise Caesar Salad Indian Sag Aloo Potato Salad Provencale Bean Salad Thai Noodle Salad Three Rice with Panceta & Lentil Salad Tuna & Pasta Salad Spicy Tomato & Penne Pasta Salad

11 Light Party Food for Evening Functions We can provide a buffet service for Birthday Parties Weddings Christmas Parties Functions Anniversaries Wakes Business Lunches Product Launches Training Days Our buffets are freshly prepared and can be modified to include any dietery requirements and preferences. We offer an extensive range of menus to suit your budget. Whether you are planning a large or small event, we tailor-make our services to suit your needs and with expert guidance from our team, we will make any event a memorable experience. Prices start from 4.50 per person. Here is a sample menu: Selection of bread rolls Meat platters (beef, ham and turkey) Cheese platters Savouries (samosas, spring rolls, pizza, sausage rolls, cheese/vegetable pastries) Tortilla chips, crisps Home-made coleslaw, humus Olives, jalepenos Tomato pasta, pesto pasta Fruit skewers Salad We can also provide home-made celebration cakes and desserts to complete your special day.

12 Entertainment Selection A large cross-section of entertainment is available at the barn to suit all tastes All Stars Multi Tribute Duo 2 x 50 minute slots tribute show Plus 1 hour dance music Function Junction Cover band plus disco Music from the 70 s up to today. Disco (DJ Stuart) All of your favourites and more Barn Dances and Country and Western 5 piece band and caller Fairground rides available Bronco Bull, Bouncy Castle, and other inflatable and fairground rides. Wotsits The Wotsits are a highly entertaining 4-piece party band playing well known, lively tunes guaranteed to get any party dancing. Covering popular songs from the last 60 years this band has something for everybody to enjoy, young and old alike. Rock Bottom Cover band Leicester Tigers Resident Band Party band, music from across the years.

13 Function Seating Options Stamdard tables are 5ft 8 x 15 tables silver service = 120 places 8 x 16 tables silver service = 128 places 8 x 19 tables silver service = 152 places 8 x 20 tables silver service = 160 places Using 18 tables + 3 x 6ft tables = 164 maximum places If catering is buffet then seating may become 10 persons per table rather than 8. Maximum seating 190 if food is tabled inside. Maximum seating 200 if food is in party tent. BAR ENTRANCE STAGE CATERERS ENTRANCE

14 Whetstone Gorse Price List HIRE OF SITE BARN FURNISHINGS 1, WEDDING FURNITURE With plastic bistro chairs With padded chairs, covers and bows PARTY TENTS per set per set each FOOD: Per person Canapés: 4 for for Extra Options: Sorbet 1.50 Cheese & Biscuits 4.00 Petit Fours 1.50 Wedding Breakfast: Option Option Hot Fork Buffet Dressed Fork Buffet Finger Buffet Hot and Cold : Option Option Course Carvery: Option Option Roast Lamb - supplement 3.00 Sweet Counter 4.25 Pig Roast & Barbeque: Menu Menu Menu Menu Menu Menu Salad Selection Any 4 for 3.25 New Potatoes 70p each Light Party Food from 6.00 ENTERTAINMENT: All Stars Multi Tribute Duo Function Junction Wotsits Rock Bottom Disco (DJ Stuart) Barn Dance & Country and W estern To request a viewing please phone info@whetstonegorse.co.uk

15 Other Services Decorations Balloon decorations Chair cover hire Wishing well hire Full or part room set up Totally Flowers A large portfolio of flower arrangements can be viewed at the venue. Oaktree Studios Photography Beautiful, bespoke and contemporary wedding photography. Pony and Carriage Seats up to 6 adults or 8 children.

16 Festival and Events Site Our event field is available for events, shows and festivals Space for up to 5,000 visitors. Stage, bar and food available. Fully licensed for music and alcohol. Licensed for up to 400 caravans and motor homes as well as tents. Fairground rides available by arrangement.

17 Whetstone Gorse offers a wide range of leisure facilites Functions Touring Caravans Fishing Lakes Pet Hotel Whetstone Gorse Whetstone, Leicestershire LE8 6LX Tel: info@whetstonegorse.co.uk