flatware 2012 I 2013 BESTECK PROFESSIONAL HOTEL EQUIPMENT
|
|
|
- Cory Willis
- 8 years ago
- Views:
Transcription
1 BESTECK flatware 2012 I 2013 HOTEL PROFESSIONAL EQUIPMENT
2 BESTECK flatware I Besteckmodelle flatware collections Besteck Ergänzungsteile neutral serving pieces Kinderbestecke childrens flatware
3 BESTECK / FLATWARE NEU NEW NORDIC 7200 EPOS 1600 CASINO 9000 SOLID 7900 SIGNUM 1900 UNIC 5300 CLASSIC 3400 BAROCK perfekt versilbert I perfectly silver-plated CLUB 4700 Cromargan, poliert I Cromargan, polished
4 BISTRO 0400 BAGUETTE 0100 CONTOUR 0200 RESIDENCE 4800 METROPOLITAN 5400 FLAIR 1100 MONDIAL 6200 perfekt versilbert I perfectly silver-plated GASTRO 0800 BASE Cromargan, poliert I Cromargan, polished
5 NORDIC»7200« Menuelöffel 230 mm/9 in. table spoon cuiller de table cuchara mesa cuchiaio tavola Fischgabel 203 mm/8 in. fish fork fourchette à poisson tenedor pescado forchetta pesce Menuegabel 228 mm/9 in. table fork fourchette de table tenedor mesa forchetta tavola Fischmesser 226 mm/9 in. fish knife couteau à poisson cuchillo pescado coltello pesce Menuemesser** 246 mm/9 3 /4 in. table knife** cuchillo mesa** coltello tavola cutinato** Austerngabel 149 mm/5 3 /4 in. oyster fork fourchette à huîtres tenedor ostras forchetta per ostriche Vorspeisenlöffel 212 mm/8 1 /4 in. dessert spoon cuiller à dessert cuchara postre cucchiaio frutta Kuchengabel 164 mm/6 1 /2 in. cake fork fourchette à gâteau tenedor lunch forchetta per dolce Vorspeisengabel 210 mm/8 1 /4 in. dessert fork fourchette à dessert tenedor postre forchetta frutta Brot- / Buttermesser** 170 mm/6 3 /4 in. bread/butter knife** cuchillo mesa** coltello per dolce** Vorspeisenmesser** 226 mm/9 in. dessert knife** cuiller à dessert** cuchara postre** cucchiaio frutta** Limolöffel 220 mm/8 3 /4 in. iced tea spoon cuiller à soda cuchara refresco cucchiaio bibita Kaffeelöffel 140 mm/5 1 /2 in. tea/coffee spoon cuiller à café cuchara café cucchiaio caffé/té Steakmesser** 248 mm/9 3 /4 in. steak knife** couteau à steak** cuchillo steak** coltello da bistecca** Espresso- / Mokkalöffel 110 mm/4 1 /4 in. demi-tasse spoon cuiller à mocca cuchara moca cucchiaio moca Tassenlöffel 181 mm/7 1 /4 in. round bowl soup spoon cuiller à bouillon cuchara sopa cucchiaio da brodo Vorspeisen- / Dessertlöffel 163 mm/6 1 /2 in. coffee/tea spoon, large cuiller à café/thé, grande cuchara à café/té, grande cucciaio caffé/té, grande Gourmetlöffel 203 mm/8 in. gourmet spoon cuiller à sauce cuchara salsa cucchiaio gourmet perfekte Versilberung / Cromargan, poliert / stainless 18/10, polished ** Klingenstahl mit Wellenschliff / monobloc with serrated edge 12
6 NORDIC perfekt versilbert chromage parfait plateado perfecto perfetta placcatura in argento Cromargan, poliert Cromargan, polished Cromargan, poli Cromargan, pulido Cromargan, lucido
7 EPOS»1600« Menuelöffel 213 mm/8 1 /2 in. table spoon cuiller de table cuchara mesa cucchiaio tavola Vorspeisen- / Dessertlöffel 156 mm/6¼ in. coffee/tea spoon, large cuiller à café/thé, grande cuchara à café/té, grande cucchiaio caffé/té, grande Menuegabel 211 mm/8¼ in. table fork fourchette de table tenedor mesa forchetta tavola Gourmetlöffel 196 mm/7 3 /4 in. gourmet spoon cuiller à sauce cuchara gourmet cucchiaio gourmet Menuemesser* 236 mm/9¼ in. table knife* couteau de table* cuchillo mesa* coltello tavola cutinato* Fischgabel 190 mm/7 1 /2 in. fish fork fourchette à poisson tenedor pescado forchetta pesce Menuemesser*** 236 mm/9¼ in. table knife*** * cuchillo mesa*** coltello tavola cutinato*** Fischmesser 214 mm/8 1 /2 in. fish knife couteau à poisson cuchillo pescado coltello pesce Vorspeisenlöffel 196 mm/7 3 /4 in. dessert spoon cuiller à dessert cuchara postre cucchiaio frutta Austerngabel 149 mm/5 3 /4 in. oyster fork fourchette à huîtres tenedor ostras forchetta per ostriche Vorspeisengabel 195 mm/7 3 /4 in. dessert fork fourchette à dessert tenedor postre forchetta frutta Kuchengabel 157 mm/6¼ in. cake fork fourchette à gâteau tenedor lunch forchetta per dolce Vorspeisenmesser* 217 mm/8 1 /2 in. dessert knife* couteau à dessert* cuchillo postre* coltello frutta* Brot- / Buttermesser** 170 mm/6 3 /4 in. bread/butter knife** cuchillo lunch** coltello per dolce** Vorspeisenmesser*** 217 mm/8 1 /2 in. dessert knife*** couteau à dessert*** cuchillo postre*** coltello frutta*** Limolöffel 220 mm/8 3 /4 in. iced tea spoon cuiller à soda cuchara refresco cucchiaio bibita Kaffeelöffel 136 mm/5¼ in. tea/coffee spoon cuiller à café cuchara café cucchiaio caffé/té Espresso- / Mokkalöffel 108 mm/4¼ in. demi-tasse spoon cuiller à mocca cuchara moca cucchiaio moca Steakmesser** 239 mm/9 1 /2 in. steak knife** couteau à steak** cuchillo steak** coltello da bistecca** Tassenlöffel 174 mm/6 3 /4 in. round bowl soup spoon cuiller à bouillon cuchara sopa cucchiaio da brodo perfekte Versilberung / Cromargan, poliert / stainless 18/10, polished * Hohlheft mit Wellenschliff, steht auch auf Klinge / hollow-handle with serrated edge, standing on blade optional ** Klingenstahl mit Wellenschliff / monobloc with serrated edge *** Klingenstahl mit Wellenschliff, steht auch auf Klinge / monobloc with serrated edge, standing on blade optional 14
8 EPOS perfekt versilbert chromage parfait plateado perfecto perfetta placcatura in argento Cromargan, poliert Cromargan, polished Cromargan, poli Cromargan, pulido Cromargan, lucido
9 CASINO»9000« Menuelöffel 210 mm/8 1 /4 in. table spoon cuiller de table cuchara mesa cuchiaio tavola Fischgabel 179 mm/7 in. fish fork fourchette à poisson tenedor pescado forchetta pesce Menuegabel 208 mm/8 1 /4 in. table fork fourchette de table tenedor mesa forchetta tavola Fischmesser 201 mm/8 in. fish knife couteau à poisson cuchillo pescado coltello pesce Menuemesser** 234 mm/9 1 /4 in. table knife** cuchillo mesa** coltello tavola cutinato** Austerngabel 149 mm/5 3 /4 in. oyster fork fourchette à huîtres tenedor ostras forchetta per ostriche Vorspeisenlöffel 190 mm/7 1 /2 in. dessert spoon cuiller à dessert cuchara postre cucchiaio frutta Kuchengabel 158 mm/6 1 /4 in. cake fork fourchette à gâteau tenedor lunch forchetta per dolce Vorspeisengabel 188 mm/7 1 /2 in. dessert fork fourchette à dessert tenedor postre forchetta frutta Brot- / Buttermesser** 170 mm/6 3 /4 in. bread/butter knife** cuchillo lunch** coltello per dolce** Vorspeisenmesser** 212 mm/8 1 /4 in. dessert knife** couteau à dessert** cuchillo postre** coltello frutta** Limolöffel 220 mm/8 3 /4 in. iced tea spoon cuiller à soda cuchara refresco cucchiaio bibita Kaffeelöffel 134 mm/5 1 /4 in. tea/coffee spoon cuiller à café cuchara café cucchiaio caffé/té Steakmesser** 234 mm/9 1 /4 in. steak knife** couteau à steak** cuchillo steak** coltello da bistecca** Espresso- / Mokkalöffel 108 mm/4 1 /4 in. demi-tasse spoon cuiller à mocca cuchara moca cucchiaio moca Tassenlöffel 168 mm/6 1 /2 in. round bowl soup spoon cuiller à bouillon cuchara sopa cucchiaio da brodo Vorspeisen- / Dessertlöffel 159 mm/6 1 /4 in. coffee/tea spoon, large cuiller à café/thé, grande cuchara à café/té, grande cucciaio caffé/té, grande Gourmetlöffel 190 mm/7 1 /2 in. gourmet spoon cuiller à sauce cuchara gourmet cucchiaio gourmet perfekte Versilberung / Cromargan, poliert / stainless 18/10, polished ** Klingenstahl mit Wellenschliff / monobloc with serrated edge 16
10 CASINO perfekt versilbert chromage parfait plateado perfecto perfetta placcatura in argento Cromargan, poliert Cromargan, polished Cromargan, poli Cromargan, pulido Cromargan, lucido
11 SOLID»7900« Menuelöffel 212 mm/8 1 /4 in. table spoon cuiller de table cuchara mesa cuchiaio tavola Vorspeisen- / Dessertlöffel 159 mm/6 1 /4 in. coffee/tea spoon, large cuiller à café/thé, grande cuchara à café/té, grande cucciaio caffé/té, grande Menuegabel 210 mm/8 1 /4 in. table fork fourchette de table tenedor mesa forchetta tavola Gourmetlöffel 190 mm/7 1 /2 in. gourmet spoon cuiller à sauce cuchara gourmet cucchiaio gourmet Menuemesser* 246 mm/9 3 /4 in. table knife* couteau de table* cuchillo mesa* coltello tavola cutinato* Fischgabel 188 mm/7 1 /2 in. fish fork fourchette à poisson tenedor pescado forchetta pesce Menuemesser** 239 mm/9 1 /2 in. table knife** cuchillo mesa** coltello tavola cutinato** Fischmesser 209 mm/8 1 /4 in. fish knife couteau à poisson cuchillo pescado coltello pesce Vorspeisenlöffel 190 mm/7 1 /2 in. dessert spoon cuiller à dessert cuchara postre cucchiaio frutta Austerngabel 149 mm/5 3 /4 in. oyster fork fourchette à huîtres tenedor ostras forchetta per ostriche Vorspeisengabel 188 mm/7 1 /2 in. dessert fork fourchette à dessert tenedor postre forchetta frutta Kuchengabel 160 mm/6 1 /4 in. cake fork fourchette à gâteau tenedor lunch forchetta per dolce Vorspeisenmesser* 220 mm/8 3 /4 in. dessert knife* couteau à dessert* cuchillo postre* coltello frutta* Brot- / Buttermesser** 170 mm/6 3 /4 in. bread/butter knife** cuchillo lunch** coltello per dolce** Vorspeisenmesser** 214 mm/8 1 /2 in. dessert knife** couteau à dessert** cuchillo postre** coltello frutta** Limolöffel 220 mm/8 3 /4 in. iced tea spoon cuiller à soda cuchara refresco cucchiaio bibita Kaffeelöffel 136 mm/5 1 /4 in. tea/coffee spoon cuiller à café cuchara café cucchiaio caffé/té Steakmesser** 235 mm/9 1 /4 in. steak knife** couteau à steak** cuchillo steak** coltello da bistecca** Espresso- / Mokkalöffel 108 mm/4 1 /4 in. demi-tasse spoon cuiller à mocca cuchara moca cucchiaio moca Tassenlöffel 170 mm/6 3 /4 in. round bowl soup spoon cuiller à bouillon cuchara sopa cucchiaio da brodo perfekte Versilberung / Cromargan, poliert / stainless 18/10, polished * Hohlheft mit Wellenschliff / hollow-handled with serrated edge ** Klingenstahl mit Wellenschliff / monobloc with serrated edge 18
12 SOLID perfekt versilbert chromage parfait plateado perfecto perfetta placcatura in argento Cromargan, poliert Cromargan, polished Cromargan, poli Cromargan, pulido Cromargan, lucido
13 BISTRO»0400« Menuelöffel 203 mm/8 in. table spoon cuiller de table cuchara mesa cuchiaio tavola Vorspeisen- / Dessertlöffel 156 mm/6 1 /4 in. coffee/tea spoon, large cuiller à café/thé, grande cuchara à café/té, grande cucchiaio caffé/té grande Menuegabel 201 mm/8 in. table fork fourchette de table tenedor mesa forchetta tavola Gourmetlöffel 190 mm/7 1 /2 in. gourmet spoon cuiller à sauce cuchara gourmet cucchiaio gourmet Menuemesser* 230 mm/9 in. table knife* couteau de table* cuchillo mesa* coltello tavola cutinato* Fischgabel 183 mm/7 1 /4 in. fish fork fourchette à poisson tenedor pescado forchetta pesce Menuemesser** 227 mm/9 in. table knife** cuchillo mesa** coltello tavola cutinato** Fischmesser 206 mm/8 in. fish knife couteau à poisson cuchillo pescado coltello pesce Vorspeisenlöffel 183 mm/7 1 /4 in. dessert spoon cuiller à dessert cuchara postre cucchiaio frutta Austerngabel 145 mm/5 3 /4 in. oyster fork fourchette à huîtres tenedor ostras forchetta per ostriche Vorspeisengabel 181 mm/7 in. dessert fork fourchette à dessert tenedor postre forchetta frutta Kuchengabel 157 mm/6 1 /4 in. cake fork fourchette à gâteau tenedor lunch forchetta per dolce Vorspeisenmesser* 209 mm/8 1 /4 in. dessert knife* couteau à dessert* cuchillo postre* coltello frutta* Brot- / Buttermesser** 170 mm/6 3 /4 in. bread/butter knife** cuchillo lunch** coltello per dolce** Vorspeisenmesser** 205 mm/8 in. dessert knife** couteau à dessert** cuchillo postre** coltello frutta** Limolöffel 220 mm/8 3 /4 in. iced tea spoon cuiller à soda cuchara refresco cucchiaio bibita Kaffeelöffel 132 mm/5 1 /4 in. tea/coffee spoon cuiller à café cuchara café cucchiaio caffé/té Steakmesser** 230 mm/9 in. steak knife** couteau à steak** cuchillo steak** coltello da bistecca** Espresso- / Mokkalöffel 108 mm/4 1 /4 in. demi-tasse spoon cuiller à mocca cuchara moca cucchiaio moca Tassenlöffel 166 mm/6 1 /2 in. round bowl soup spoon cuiller à bouillon cuchara sopa cucchiaio da brodo perfekte Versilberung / Cromargan, poliert / stainless 18/10, polished * Hohlheft mit Wellenschliff / hollow-handled with serrated edge ** Klingenstahl mit Wellenschliff / monobloc with serrated edge 20
14 BISTRO perfekt versilbert chromage parfait plateado perfecto perfetta placcatura in argento Cromargan, poliert Cromargan, polished Cromargan, poli Cromargan, pulido Cromargan, lucido
15 SIGNUM»1900« Menuelöffel 212 mm/8 1 /4 in. table spoon cuiller de table cuchara mesa cuchiaio tavola Vorspeisen- / Dessertlöffel 156 mm/6 1 /4 in. coffee/tea spoon, large cuiller à café/thé grande cuchara à café/té, grande cucchiaio caffé/té, grande Tassenlöffel 170 mm/6 3 /4 in. round bowl soup spoon cuiller à bouillon cuchara sopa cucchiaio da brodo Menuegabel 210 mm/8 1 /4 in. table fork fourchette de table tenedor mesa forchetta tavola Gourmetlöffel 190 mm/7 1 /2 in. gourmet spoon cuiller à sauce cuchara gourmet cucchiaio gourmet Menuemesser* 239 mm/9 1 /2 in. table knife* couteau de table* cuchillo mesa* coltello tavola cutinato* Gemüselöffel 237 mm/9 1 /4 in. vegetable serving spoon cuiller à légumes cucharón legumbres cucchiaione servire Menuemesser** 238 mm/9 1 /2 in. table knife** cuchillo mesa** coltello tavola cutinato** Fischgabel 184 mm/7 1 /4 in. fish fork fourchette à poisson tenedor pescado forchetta pesce Vorspeisenlöffel 190 mm/7 1 /2 in. dessert spoon cuiller à dessert cuchara postre cucchiaio frutta Fischmesser 206 mm/8 in. fish knife couteau à poisson cuchillo pescado coltello pesce Vorspeisengabel 188 mm/7 1 /2 in. dessert fork fourchette à dessert tenedor postre forchetta frutta Austerngabel 149 mm/5 3 /4 in. oyster fork fourchette à huîtres tenedor ostras forchetta per ostriche Vorspeisenmesser* 214 mm/8 1 /2 in. dessert knife* couteau à dessert* cuchillo postre* coltello frutta* Kuchengabel 157 mm/6 1 /4 in. cake fork fourchette à gâteau tenedor lunch forchetta per dolce Vorspeisenmesser** 213 mm/8 1 /2 in. dessert knife** couteau à dessert** cuchillo postre** coltello frutta** Brot- / Buttermesser** 170 mm/6 3 /4 in. bread/butter knife** cuchillo mesa** coltello per dolce** Kaffeelöffel 136 mm/5 1 /2 in. tea/coffee spoon cuiller à café cuchara café cucchiaio caffé/té Limolöffel 220 mm/8 3 /4 in. iced tea spoon cuiller à soda cuchara refresco cucchiaio bibita Espresso- / Mokkalöffel 108 mm/4 1 /4 in. demi-tasse spoon cuiller à mocca cuchara moca cucchiaio moca Steakmesser** 239 mm/9 1 /2 in. steak knife** couteau à steak** cuchillo steak** coltello da bistecca** perfekte Versilberung / Cromargan, poliert / stainless 18/10, polished * Hohlheft mit Wellenschliff / hollow-handled with serrated edge ** Klingenstahl mit Wellenschliff / monobloc with serrated edge 22
16 SIGNUM perfekt versilbert chromage parfait plateado perfecto perfetta placcatura in argento Cromargan, poliert Cromargan, polished Cromargan, poli Cromargan, pulido Cromargan, lucido
17 UNIC»5300« Menuelöffel 215 mm/8 1 /2 in. table spoon cuiller de table cuchara mesa cuchiaio tavola Kaffeelöffel 136 mm/5 1 /4 in. tea/coffee spoon cuiller à café cuchara café cucchiaio caffé/té Brot- / Buttermesser** 170 mm/6 3 /4 in. bread/butter knife** cuchillo mesa** coltello per dolce** Menuegabel 214 mm/8 1 /2 in. table fork fourchette de table tenedor mesa forchetta tavola Espresso- / Mokkalöffel 108 mm/4 1 /4 in. demi-tasse spoon cuiller à mocca cuchara moca cucchiaio moca Limolöffel 220 mm/8 3 /4 in. iced tea spoon cuiller à soda cuchara refresco cucchiaio bibita Menuemesser*** 237 mm/9 1 /4 in. table knife*** * cuchillo mesa*** coltello tavola*** Vorspeisen- / Dessertlöffel 156 mm/6 1 /4 in. coffee/tea spoon, large cuiller à café/thé, grande cuchara à café/té, grande cucchiaio caffé/té, grande Steakmesser** 239 mm/9 1 /2 in. steak knife** couteau à steak** cuchillo steak** coltello da bistecca** Menuemesser* 233 mm/9 1 /4 in. table knife* couteau de table* cuchillo mesa* coltello tavola cutinato* Gourmetlöffel 196 mm/7 3 /4 in. gourmet spoon cuiller à sauce cuchara gourmet cucchiaio gourmet Tassenlöffel 174 mm/6 3 /4 in. round bowl soup spoon cuiller à bouillon cuchara sopa cucchiaio da brodo Menuemesser** 236 mm/9 1 /4 in. table knife** cuchillo mesa** coltello tavola** Fischmesser**** 216 mm/8 1 /2 in. fish knife**** couteau à poisson**** cuchillo pescado**** coltello pesce**** Vorspeisenlöffel 196 mm/7 3 /4 in. dessert spoon cuiller à dessert cuchara postre cucchiaio frutta Fischgabel 190 mm/7 1 /2 in. fish fork fourchette à poisson tenedor pescado forchetta pesce Vorspeisengabel 195 mm/7 3 /4 in. dessert fork fourchette à dessert tenedor postre forchetta frutta Fischmesser 215 mm/8 1 /2 in. fish knife couteau à poisson cuchillo pescado coltello pesce Vorspeisenmesser*** 216 mm/8 1 /2 in. dessert knife*** couteau à dessert*** cuchillo postre*** coltello frutta*** Austerngabel 149 mm/5 3 /4 in. oyster fork fourchette à huîtres tenedor ostras forchetta per ostriche Vorspeisenmesser* 212 mm/8 1 /4 in. dessert knife* couteau à dessert* cuchillo postre* coltello frutta* Vorspeisenmesser** 215 mm/8 1 /2 in. dessert knife** couteau à dessert** cuchillo postre** coltello frutta** Kuchengabel 157 mm/6 1 /4 in. cake fork fourchette à gâteau tenedor lunch forchetta per dolce Brot- / Buttermesser*** 170 mm/6 3 /4 in. bread/butter knife*** * cuchillo lunch** coltello per dolce*** perfekte Versilberung / Cromargan, poliert / stainless 18/10, polished * Hohlheft mit Wellenschliff / hollow-handled with serrated edge ** Klingenstahl mit Wellenschliff / monobloc with serrated edge *** Klingenstahl mit Wellenschliff, steht auch auf Klinge / monobloc with serrated edge, standing on blade optional ****Klingenstahl, steht auf Klinge / monobloc, standing on blade optional 24
18 UNIC perfekt versilbert chromage parfait plateado perfecto perfetta placcatura in argento Cromargan, poliert Cromargan, polished Cromargan, poli Cromargan, pulido Cromargan, lucido
19 CLASSIC»3400« Menuelöffel 204 mm/8 in. table spoon cuiller de table cuchara mesa cuchiaio tavola Vorspeisen- / Dessertlöffel 156 mm/6 1 /4 in. coffee/tea spoon, large cuiller à café/té, grande cuchara à café/té, grande cucchiaio caffé/té, grande Menuegabel 201 mm/8 in. table fork fourchette de table tenedor mesa forchetta tavola Gourmetlöffel 186 mm/7 1 /4 in. gourmet spoon cuiller à sauce cuchara gourmet cucchiaio gourmet Menuemesser* 232 mm/9 in. table knife* couteau de table* cuchillo mesa* coltello tavola cutinato* Fischgabel 183 mm/7 1 /4 in. fish fork fourchette à poisson tenedor pescado forchetta pesce Menuemesser** 230 mm/9 in. table knife** cuchillo mesa** coltello tavola cutinato** Fischmesser 206 mm/8 in. fish knife couteau à poisson cuchillo pescado coltello pesce Vorspeisenlöffel 183 mm/7 1 /4 in. dessert spoon cuiller à dessert cuchara postre cucchiaio frutta Austerngabel 145 mm/5 3 /4 in. oyster fork fourchette à huîtres tenedor ostras forchetta per ostriche Vorspeisengabel 181 mm/7 in. dessert fork fourchette à dessert tenedor postre forchetta frutta Kuchengabel 157 mm/6 1 /4 in. cake fork fourchette à gâteau tenedor lunch forchetta per dolce Vorspeisenmesser* 208 mm/8 1 /4 in. dessert knife* couteau à dessert* cuchillo postre* coltello frutta* Brot- / Buttermesser** 170 mm/6 3 /4 in. bread/butter knife** cuchillo lunch** coltello per dolce** Vorspeisenmesser** 208 mm/8 1 /4 in. dessert knife** couteau à dessert** cuchillo postre** coltello frutta** Limolöffel 220 mm/8 3 /4 in. iced tea spoon cuiller à soda cuchara refresco cucchiaio bibita Kaffeelöffel 132 mm/5 1 /4 in. tea/coffee spoon cuiller à café cuchara café cucchiaio caffé/té Steakmesser** 226 mm/9 in. steak knife** couteau à steak** cuchillo steak** coltello da bistecca** Espresso- / Mokkalöffel 107 mm/4 1 /4 in. demi-tasse spoon cuiller à mocca cuchara moca cucchiaio moca Tassenlöffel 165 mm/6 1 /2 in. round bowl soup spoon cuiller à bouillon cuchara sopa cucchiaio da brodo perfekte Versilberung / Cromargan, poliert / stainless 18/10, polished * Hohlheft mit Wellenschliff / hollow-handled with serrated edge ** Klingenstahl mit Wellenschliff / monobloc with serrated edge 26
20 CLASSIC perfekt versilbert chromage parfait plateado perfecto perfetta placcatura in argento Cromargan, poliert Cromargan, polished Cromargan, poli Cromargan, pulido Cromargan, lucido
21 BAROCK»3200« Menuelöffel 198 mm/7 3 /4 in. table spoon cuiller de table cuchara mesa cuchiaio tavola Kaffeelöffel 138 mm/5 1 /2 in. tea/coffee spoon cuiller à café cuchara café cucchiaio caffé/té Tassenlöffel 167 mm/6 1 /2 in. round bowl soup spoon cuiller à bouillon cuchara sopa cucchiaio da brodo Menuegabel 198 mm/7 3 /4 in. table fork fourchette de table tenedor mesa forchetta tavola Espresso- / Mokkalöffel 108 mm/4 1 /4 in. demi-tasse spoon cuiller à mocca cuchara moca cucchiaio moca Menuegabel, lang 210 mm/8 1 /2 in. table fork, long forchette de table, longue tenedor mesa, de largo forchetta tavola, lungo Vorspeisen- / Dessertlöffel 157 mm/6 1 /4 in. coffee/tea spoon, large cuiller à café/té, grande cuchara à café/té, grande cucchiaio caffé/té, grande Menuemesser* 218 mm/8 1 /2 in. table knife* couteau de table* cuchillo mesa* coltello tavola cutinato* Gourmetlöffel 188 mm/7 1 /2 in. gourmet spoon cuiller à sauce cuchara gourmet cucchiaio gourmet Menuemesser** 217 mm/8 1 /2 in. table knife** cuchillo mesa** coltello tavola cutinato** Saucenlöffel 175 mm/7 in. gravy ladle cuiller à sauce cazo salsa mestolino salsa Menuemesser**, lang 240 mm/9 1 /2 in. table knife**, long, long cuchillo mesa**, de largo coltello tavola**, lungo Fischgabel 180 mm/7 in. fish fork fourchette à poisson tenedor pescado forchetta pesce Vorspeisenlöffel 188 mm/7 1 /2 in. dessert spoon cuiller à dessert cuchara postre cucchiaio frutta Fischmesser 210 mm/8 1 /4 in. fish knife couteau à poisson cuchillo pescado coltello pesce Vorspeisengabel 186 mm/7 1 /4 in. dessert fork fourchette à dessert tenedor postre forchetta frutta Kuchengabel 157 mm/6 1 /4 in. cake fork fourchette à gâteau tenedor lunch forchetta per dolce Vorspeisenmesser* 205 mm/8 in. dessert knife* couteau à dessert* cuchillo postre* coltello frutta* Brot- / Buttermesser** 177 mm/7 in. bread/butter knife** cuchillo lunch** coltello per dolce** Vorspeisenmesser** 198 mm/7 3 /4 in. dessert knife** couteau à dessert** cuchillo postre** coltello frutta** Limolöffel 220 mm/8 3 /4 in. iced tea spoon cuiller à soda cuchara refresco cucchiaio bibita perfekte Versilberung / Cromargan, poliert / stainless 18/10, polished * Hohlheft mit Wellenschliff / hollow-handled with serrated edge ** Klingenstahl mit Wellenschliff / monobloc with serrated edge 28
22 BAROCK perfekt versilbert chromage parfait plateado perfecto perfetta placcatura in argento Cromargan, poliert Cromargan, polished Cromargan, poli Cromargan, pulido Cromargan, lucido
23 MONDIAL»6200« Menuelöffel 203 mm/8 in. table spoon cuiller de table cuchara mesa cuchiaio tavola Kaffeelöffel 132 mm/5 1 /4 in. tea/coffee spoon cuiller à café cuchara café cucchiaio caffé/té Brot- / Buttermesser** 170 mm/6 3 /4 in. bread/butter knife** cuchillo lunch** coltello per dolce** Menuegabel 201 mm/8 in. table fork fourchette de table tenedor mesa forchetta tavola Espresso- / Mokkalöffel 108 mm/4 1 /4 in. demi-tasse spoon cuiller à mocca cuchara moca cucchiaio moca Limolöffel 220 mm/8 3 /4 in. iced tea spoon cuiller à soda cuchara refresco cucchiaio bibita Menuegabel, lang 210 mm/8 1 /2 in. table fork, long fourchette de table, longue tenedor mesa, largo forchetta tavola, lungo Vorspeisen- / Dessertlöffel 156 mm/6 1 /4 in. coffee/tea spoon, large cuiller à café/té, grande cuchara à café/té, grande cucchiaio caffé/té, grande Steakmesser** 229 mm/9 in. steak knife** couteau à steak** cuchillo steak** coltello da bistecca** Menuemesser* 232 mm/9 1 /4 in. table knife* couteau de table* cuchillo mesa* coltello tavola cutinato* Gourmetlöffel 186 mm/7 1 /4 in. gourmet spoon cuiller à sauce cuchara gourmet cucchiaio gourmet Tassenlöffel 166 mm/6 1 /2 in. round bowl soup spoon cuiller à bouillon cuchara sopa cucchiaio da brodo Menuemesser** 229 mm/9 in. table knife** cuchillo mesa** coltello tavola cutinato** Gemüselöffel / Salatlöffel 237 mm/9 1 /2 in. vegetable serving spoon cuiller à legumes cucharón legumbres cucchiaione servire Menuemesser**, lang 240 mm/9 1 /2 in. table knife**, long, long cuchillo mesa**, largo coltello tavola**, lungo Salatgabel 235 mm/9 1 /4 in. salad fork fourchette à salade tenedor ensalada forchetta servire Vorspeisenlöffel 187 mm/7 1 /2 in. dessert spoon cuiller à dessert cuchara postre cucchiaio frutta Fischgabel 183 mm/7 1 /4 in. fish fork fourchette à poisson tenedor pescado forchetta pesce Vorspeisengabel 185 mm/7 1 /4 in. dessert fork fourchette à dessert tenedor postre forchetta frutta Fischmesser 206 mm/8 in. fish knife couteau à poisson cuchillo pescado coltello pesce Vorspeisenmesser* 213 mm/8 1 /2 in. dessert knife* couteau à dessert* cuchillo postre* coltello frutta* Austerngabel 138 mm/5 1 /2 in. oyster fork fourchette à huîtres tenedor ostras forchetta per ostriche Vorspeisenmesser** 213 mm/8 1 /2 in. dessert knife** couteau à dessert** cuchillo postre** coltello frutta** Kuchengabel 157 mm/6 1 /4 in. cake fork fourchette à gâteau tenedor lunch forchetta per dolce perfekte Versilberung / Cromargan, poliert / stainless 18/10, polished * Hohlheft mit Wellenschliff / hollow-handled with serrated edge ** Klingenstahl mit Wellenschliff / monobloc with serrated edge 30
How To Buy A Hotel Room At The Wmf Hotel Casino
Besteck flatware WMF HOTEL I Besteckmodelle flatware collections Besteck Ergänzungsteile neutral serving pieces Kinderbestecke childrens flatware X WMF Hotel BESTECK / FLATWARE NEU NEW CASINO 9000 SOLID
flatware BESTECK Besteckmodelle flatware collections Besteck Ergänzungsteile neutral serving pieces Kinderbestecke childrens flatware
BESTECK flatware I Besteckmodelle flatware collections Besteck Ergänzungsteile neutral serving pieces Kinderbestecke childrens flatware BESTECK FLATWARE MODELLE COLLECTIONS NEU I NEW CASINO 9000 BAGUETTE
BOMBONIERE & LISTA NOZZE BRIDAL GIFTS
BOMBONIERE & LISTA NOZZE BRIDAL GIFTS LEGENDA Legend Confezione Standard Packaging Standard Confezione Regalo Gift Packaging Confezione Liste Nozze Wedding Packaging 2 Bomboniere & Liste nozze Bridal
Blacksmith Caffè Club Ella partially gold plated Farmhouse Touch Cutlery Kreuzband Septfontaines Modern Grace Cutlery
CONTENT CUTLERY CUTLERY 18/10 STAINLESS STEEL Blacksmith Caffè Club Ella partially gold plated Farmhouse Touch Kreuzband Septfontaines Modern Grace p. 108 p. 108 p. 109 p. 109 p. 110 p. 110 Neufaden Merlemont
Posate per bambini Pappallegra... 92 Pingo... 93 Pinna... 94
AGGIORNATO SETTEMBRE 2011 Posate per bambini Pappallegra........................... 92 Pingo................................ 93 Pinna................................ 94 Posate colore prestige.................................
SHARED ELEGANCE STILE DA CONDIVIDERE STIMMIGE ELEGANZ HOLLOWARE VASELLAME SERVIERGESCHIRR FLATWARE POSATERIA BESTECK SERIE 662 4 SERIE 663 6 CREAM 14
TABLE TOP HOLLOWARE VASELLAME SERVIERGESCHIRR SERIE 662 4 SERIE 663 6 FLATWARE POSATERIA BESTECK CREAM 14 BAGUETTE 16 ARCADIA 18 CONTOUR 20 LONDON 22 MONIKA 24 VERSAILLES 26 SHARED ELEGANCE Elegance and
Broggi 1818 Catalogo2014
Broggi 1818 Catalogo2014 2 Broggi 1818 Catalogo2014 Our company has been producing unique and refined objects for almost 200 years: a story of prestige and great success. Our products have always contained
history flatware TECHNICAL SPECIFICATIONS 8 FLATWARE EXTENSION 10
hotel & restaurant hotel & restaurant history storia 4 geschichte histoire historia index flatware posateria besteck couverts cuberteria TECHNICAL SPECIFICATIONS 8 FLATWARE ETENSION 10 DESIGN Imagine
CLASSICO & CONTEMPORANEO
CLASSICO & CONTEMPORANEO SOMMARIO CLASSICO CLASSIC 08 COLLEZIONE DUBAI 08 collezione DUBAI inciso filo oro, inciso fascia oro, inciso Dubai collection - gold engraved, engraved 16 collezione DUBAI inciso
gourmet appleôúûâï ÓÂ Ì ÚÈÓ ÚÈÛÌ ÓÂ ÛÂ ÌÔÓÙ ÚÓ ÈÛıËÙÈÎ
Academia Belem Impero coup New York Niccolo gourmet appleôúûâï ÓÂ Ì ÚÈÓ ÚÈÛÌ ÓÂ ÛÂ ÌÔÓÙ ÚÓ ÈÛıËÙÈÎ Sintesi Viennna Oggi Milano Strumenti di Valore CREATED AND Academia Show Plate 34.5 cm 25836 31.5 26172
H O T E L & r e s t a u r a n t
HOTEL & r e s t a u r a n t 2 > MOODS ATMOSFERE ATMOSPHÄREN ATMOSPHÈRES ATMÓSFERAS FLATWARE POSATERIA Besteck COUVERTS CUBERTERIA BREAKFAST design modern classic LUNCH design modern classic 12 26 36 60
XE9639 LISTINO. PRICE LIST PREISLISTE tarif
XE9639 LISTINO PRICE LIST PREISLISTE tarif 2014 1 12ےOےCLOCK 2 la cuisine 12ےoےclock grey Stock pot, 2 handles Pentola alta, 2 maniglie Hoeher Suppentopt, 2 griffe Marmite traiteur, 2 poignées Olla recta,
Quintessentially English
02 Quintessentially English The origins of the Wood family go back to the year 1884 and the famous master potters Ralph and Enoch Wood. Back then the Wood brothers created crockery* items destined for
BOMBONIERE & LISTA NOZZE / HOCHZEITSLISTE / CADEAUX DE MARIAGE BRIDAL GIFTS ADDENDVM
BOMBONIERE & LISTA NOZZE / HOCHZEITSLISTE / CADEAUX DE MARIAGE BRIDAL GIFTS 2013 ADDENDVM MINI VASES / MINI VASI / MINIVASEN / MINI VASES CRYSTAL GIFTS / CRISTALLI / GLASGESCHENKE / CADEAUX EN CRISTAL
416-744-9995 Call today to book your equipment
EDGE Food Equipment 110 Arrow Road North York, ON M9M 2L4 Tel: 416-744-9995 Fax: 416-744-9959 EQUIPMENT RENTALS FOR ALL TRADE SHOW EXHIBITS 416-744-9995 Call today to book your equipment Restaurant Show
New Mexico 4-H Consumer Decision Making Classes R-2006. Place Settings
Place Settings The purpose of a place setting is to make the act of eating easier. A properly set table helps guests feel more at ease. Table setting depends on: What food will be served How many persons
Cutlery Gift Boxes. Robert Welch Cutlery. Robert Welch cutlery is becoming widely recognised as one of the finest collections in the world.
DINING Robert Welch Cutlery Telephone +44 (0)1386 840880 3 Robert Welch Cutlery Robert Welch cutlery is becoming widely recognised as one of the finest collections in the world. Cutlery Gift Boxes Cutlery
Desayuno /Breakfast. Desayunos ligeros. Omelettes. Pankeys. Light breakfast
Desayuno /Breakfast Desayunos ligeros Light breakfast Desayuno continental Continental breakfast 2300 Yogurt, fruta y granola Power Breakfast (yogurt, fruit & granola) 2500 Fruta variada Mixed fruit of
Welcome A message from Perry Rabin, Director, Tomkin Australia TM
Welcome A message from Perry Rabin, Director, Tomkin Australia TM "Welcome to our new cutlery catalogue. This is the first of a series of catalogues which will cover Tomkins extensive product range. There
Kitchen Tools. Four basic knives should meet the needs of most home cooks.
6 Part A Kitchen Tips and Information 7 Choose kitchen tools that work for you. Kitchen Tools Knives Choose knives that feel comfortable in your hand. A good choice is highcarbon stainless steel with blades
Can You Name this Kitchen Equipment? Assembled and photographed by
Can You Name this Kitchen Equipment? Assembled and photographed by Stacy Halvorson, Program Assistant Julie Garden Robinson, Ph.D., L.R.D. Food and Nutrition Specialist Look at the pictures on the following
Wedding Receptions Lunch and Dinner Menus
Lunch and Dinner Menus Included with these menus to Enhance your Celebration Champagne Toast White tiered standard wedding cake created by our Pastry Chef (cake size determined by your group size) 5 Hours
6 ANTICUCHOS. $ 7.95 $ 7.95 $ 7.95 $ 10.95 sauce) 20. CHILCANO DE CHOROS (green mussel soup w/ onions, tomatoes, celery &
9. CHOROS A LA CRIOLLA 6 ANTICUCHOS 2. CEVICHE DE PESCADO ENTRADAS (APPETIZER) 1. CEVICHE DE MARISCOS (shrimp, squid, octopus & green mussels) 2. CEVICHE DE PESCADO (raw red snapper fish) 3. CEVICHE DE
ACF Culinary Arts Certification
Assessment Blueprint ACF Culinary Arts Certification Test Code: 3990 and 3991 / Version: 01 Copyright 2013. All Rights Reserved. General Assessment Information Blueprint Contents General Assessment Information
A LA DECOUVERTE DU FOIE GRAS FOIE GRAS poelle, FOIE GRAS torchon et FOIE GRAS du Chef
La Maison du Magret est un heureux melange de tradition et de modernite. Avec ses racines provenant du Sud-Ouest de Ia France, elle respecte les traditions en cuisinant salade Landaise, rillettes de canard
RENTAL PRICE LIST SERVING DOME GLASSWARE
SERVING DOME Serving Dome RM 50.00 Baby Dome RM 35.00 Full Set Insert for Big Dome RM 15.00 Full Set Insert for Baby Dome RM 10.00 Side Insert / Round Insert (Big) RM 3.00 Side Insert / Round Insert (Small)
catalogo 2015 catalogue 2015
catalogo 2015 catalogue 2015 Edelweiss Coltellerie Premana MARCHIO COLLETTIVO DI QUALITÀ PREMANA 2 TOTAL LINE TOTAL STEEL - TOTAL QUALITY - TOTAL MADE IN PREMANA 3 Edelweiss Coltellerie Premana MARCHIO
Equipment List Culinary Arts - CIP No. 12.0500 Please note Large Equipment
Culinary Arts - CIP No. 12.0500 The Culinary Arts classroom should reflect the equipment and environment students would expect to find in industry. All equipment used in the preparation of food should
Classic is Timeless 2 3
Classic is Timeless 2 3 Indice 13 Posateria - Cutlery - Couverts - Cubiertos - Besteck Alpacca super argentata Electro-plated nickel silver (EPNS) Maillechort argenté Alpaca plateada Alpacca versilbert
C O F F E E & T E A C O F F E E & T E A ENSEMBLE DE 2 CHOPES 4.75''H V23-133 SET OF 2 MUGS V23-122 SET OF 2 MUGS IN OVAL SHOE BOX V23-127 MUG WITH LID
new! new! V23-125 SET OF 2 MUGS IN OVAL SHOE BOX ENSEMBLE DE 2 CHOPES 3.75''H V23-126 TEA FOR ONE SET IN ROUND SHOE BOX WITH HANDLES ENSEMBLE THÉ POUR UN 6''H V23-124 SET OF 2 CUPS & SAUCERS IN ROUND SHOE
TEMPORARY FOOD FACILITY PERMIT APPLICATION
COUNTY OF LAKE HEALTH SERVICES DEPARTMENT Division of Environmental Health 922 Bevins Court, Lakeport, CA 95453-9739 Telephone 707/ 263-1164 FAX: 263-1681 TEMPORARY FOOD FACILITY PERMIT APPLICATION Failure
Culinary Arts Level 2 Cook
Job Ready Assessment Blueprint Culinary Arts Level 2 Cook Test Code: 4336 / Version: 01 Copyright 2012. All Rights Reserved. General Assessment Information Blueprint Contents General Assessment Information
Ensalada de la casa $3.00 House salad Ensalada de pollo $5.00 Chicken salad Sopa del dia $2.00 $2.50 $3.50 Soup of the day Chorizo con arepa o papas
Ensalada de la casa $3.00 House salad Ensalada de pollo $5.00 Chicken salad Sopa del dia $2.00 $2.50 $3.50 Soup of the day Chorizo con arepa o papas $2.50 Sausage with corn cake or potatoes Chicharron
Fiber (g) Total Fat (g) Sat Fat (g) Cholest (mg) Sodium (mg) Carb (g)
Baja Bowls - Regular Pork Baja Bowl 405g 500 140 15 6 0 70 1440 61 6 2 29 20 20 25 20 Vegan Baja Bowl 390g 370 70 8 1.5 0 0 890 63 10 4 11 15 25 8 20 Veggie Baja Bowl 412g 460 140 15 5 0 25 1030 64 10
THE ULTIMATE CULINARY EXPERIENCE! ALL PRODUCT CATALOGUE
C A N A D A THE ULTIMATE CULINARY EXPERIENCE! ALL PRODUCT CATALOGUE 4/14/14 1:43 PM COOKWARE ------------------------ Kitchen Charm is the perfect complement to any kitchen. Kitchen Charm s innovative
Soluciones integrales de hostelería y Alta Restauración. Desechables de Catering II
ES Soluciones integrales de hostelería y Alta Restauración Desechables de Catering II 15 3 4 CARACTeRiSTiCAS especiales Reciclable Recyclable irrompible Unbreakable Cortes eficaz effective cutting Máxima
CULINARY ARTS COURSE DESCRIPTIONS. CUA 101 CULINARY PROGRAM FUNDAMENTALS 2 Credit Hours
CULINARY ARTS COURSE DESCRIPTIONS Beginning Production and Baking Certificate 16 Credits CUA 101 CULINARY PROGRAM FUNDAMENTALS 2 Credit Hours Covers the basic rules of sanitation, food borne illnesses,
WKU Health and Science Complex Catering Order Instructions
WKU Health and Science Complex Catering Order Instructions Your Medical Center Food and Nutrition Services Team are pleased to extend our catering knowledge and skills. Getting started on your catered
epicurus Event Catering & Party Equipment Hire
epicurus Event Catering & Party Equipment Hire Epicurus Events Ltd. 2015 epicurus Event, Catering & Party Equipment Hire Terms and Conditions of Hire Full payment and credit card details (for deposits)
Beverages Coffee / tea portion 3,07 Refreshments 0,33 l 3,07. Fresh juice. Fruitie (juice-based) Smoothie (yogurt- based)
CONFERENCE CATERING from 1.4.2015 Beverages portion 3,07 Refreshments 0,33 l 3,07 3,07 Fruitie (juice-based) 3,77 Smoothie (yogurt- based) 3,77 Fruitie (juice-based) 13,50 / ltr Smoothie (yogurt- based)
COMBINING ELEGANCE, DESIGN AND PERFORMANCE CONTENTS FINE CHINA
Brilliant white, translucent and beautifully decorated, Fine China offers elegance and sophistication. This exclusive collection combines the delicate aesthetics of fine bone china with the strength of
Solo Maria. A Culinary Heaven of Fine Italian Cuisine 905-780-6692 905-780-0876. Also offering Catering and Take-out for all your Special Occasions
Solo Maria Ristorante Italiano 10610 Bayview Avenue Richmond Hill 905-780-6692 905-780-0876 A Culinary Heaven of Fine Italian Cuisine Also offering Catering and Take-out for all your Special Occasions
SERVICE CHARGE AND TAX
PRIVATE EVENTS Thank you for considering Clyde s of Gallery Place for your upcoming event. Our Executive Chef and Event Manager are here to help you create an event using the freshest seasonal fare. We
A taste of classic elegance blended with a contemporary stylish interior...
Christmas & New Year 2016 A taste of classic elegance blended with a contemporary stylish interior... Grosvenor 29 offers a fantastic alternative to your evening entertainment where you can treat yourself
ANCONA SPLIT TIMETABLE 2014. m/b Dalmatia
TIMETABLE 2014 m/b Regina della pace m/b Dalmatia Blue Line weekend APRIL DEPARTURE ARRIVAL TU WE TH FR SA SU MO TU WE TH FR SA SU MO TU WE TH FR SA SU MO TU WE TH FR SA SU MO UT TU 20:00 07:00 W W 20:00
TIMELESS BEAUTY, ELEGANCE & QUALITY. Furniture packs design for
TIMELESS BEAUTY, ELEGANCE & QUALITY Furniture packs design for Furniture plays a key role in any home, and if you are investing in a second home abroad, either for lifestyle or investment purposes, the
Vegetarian Culinary Arts Courses 2015/2016
Vegetarian Culinary Arts Courses 2015/2016 VGCA 101. Professional Cooking: Vegetarian Main Dishes and Entrees I VGCA 105. Professional Cooking: Baking and Pastry I VGCA 109. Professional Cooking: Soups,
LOANE BROS., INC. Price List
LOANE BROS., INC. Price List China Platinum Crown & Platinum Lace Dinner Plate 0.55 Soup Bowl 0.55 Salad/Dessert Plate 0.55 Saucer 0.55 Bread & Butter Plate 0.55 Soup Bowl / Rimmed 0.55 Coffee/Tea Cup
ALLERGEN MENU. When dining with us, please make your server aware of your allergies so that we can inform the kitchen.
ALLERGEN MENU At Olive Garden, we re committed to making the dining experience for every guest, including our guests with food allergies, an exceptional one. That s why we are proud to offer this information
Johnny Carino s Nutrition Data
Johnny Carino s Nutrition Data Appetizers (mg) (mg) Baked Stuffed Mushrooms (1 serving) 477 334 37 23 1 173 1134 22 3 4 14 Bruschetta, Grandioso (1 serving) 2182 1172 130 38 0 3 3380 208 14 15 49 Bruschetta,
Romano s Banquet Policies
has grown tremendously since its first location at Canyon Crest in1999. The Romano s family and staff has maintained an outstanding reputation for providing the finest quality food, presentation, and dedicated
THE PROFESSIONAL COOK APPRENTICE GUIDE FOR BC 1
THE COOK APPRENTICE GUIDE FOR BC 1 Congratulations! You re on your way to an exciting and rewarding career as a professional cook. Becoming a certified cook in BC means you can progress in your career,
L AROMA CHRISTMAS MENU SET MENU 15.95 (AVAILABLE LUNCH TIME ONLY)
SET MENU 15.95 (AVAILABLE LUNCH TIME ONLY) STARTER COCKTAIL DI GAMBERETTI Traditional Prawn Cocktail Sauce BRUSCHETTA (V) Toasted Bread with chopped Tomatoes, Olive Oil, Basil CAPRESE (V) Tomatoes, fresh
Gout De France / Good France: A French Dinner @ 1885, E&O Hotel, Penang, Malaysia
What2See Blog, 16 March 2015 http://www.what2seeonline.com/2015/03/gout-de-france-good-france-project-a-french-dinner-1885-eo-hotel-penang-malaysia/#more-33813 Gout De France / Good France: A French Dinner
Housekeeping Inventory Checklist
Property/Propiedad Housekeeping Inventory Checklist QTY QTY/ITEMS Added NOTES Light Bulbs (replace any that are out and stock of each) Bombillos ( Reemplazar los que faltan y mantener inventario de de
Guidelines for Offering Healthy Foods at Meetings, Seminars and Catered Events
Guidelines for Offering Healthy Foods at Meetings, Seminars and Catered Events Guidelines for Offering Healthy Foods at Meetings, Seminars and Catered Events The School of Public Health at the University
Amefa. Together we achieve more. , Couzon, Medard de Noblat,
Amefa for Retail Amefa Together we achieve more Amefa, Richardson, Couzon, Medard de Noblat, At Amefa we are proud to say that we have more than 80 years of experience in setting the world's tables. With
Welcome to Albstadt!
Welcome to Albstadt! We have the pleasure in welcoming you to our Hotel! Like a genuine guesthouse, where the meals are cooked by the manager himself, we will ensure that you find something on our menu
2016 Catering Menu. Courtyard Kingston Highway 401/Division Street 103 Dalton Avenue, Kingston, ON K7K 0C4 T 6135487000 marriott.
2016 Catering Menu WELCOME TO A REFRESHING APPROACH TO EVENTS Whether you're planning a business meeting, family reunion or wedding rehearsal, having plenty of options and personalized attention can turn
Alessi Spring Summer 2015
ACO02 - Trinity Basket in 18/10 stainless steel mirror AL5030 - Tic15 Piero Lissoni Wrist watch, cronograph in 18/10 stainless steel. Dial mat silver. h cm 7.00 ø cm 26.00 85,00 200,00 ACO02 W - Trinity
Also special and personalized items with logo for various applications are realized at short notice.
Product Catalogue 2015 Index Stöckel products are manufactured by the fourth generation in the family run enterprise in Northern Germany. We produce on modern machinery with environmentally production
ROOM AREA QTY ITEM NOTES
1 Kitchen Bare ware Angel food cake pans Kitchen Bake ware Au gratin server Kitchen Bake ware Broiler pan Kitchen Bake ware Bunt pans Kitchen Bake ware Cake pans Kitchen Bake ware Casserole set Kitchen
Brunello Restaurant Menu
Brunello Restaurant Menu from 12:30 to 19:00hrs STARTERS ANTIPASTI Beef Bresaola served with rocket and parmesan 15.00 Bresaola con rucola e parmigiano Burrata with a selection of fresh tomatoes 15.00
Tableware / Lounge Equipment. xx/xx/14 Hall/Stand number B 83 1/10. Fax +49(0)28 71/219 38-29
1/10 Robert-osch-Str. 32, 46397 ocholt, Germany xx/xx/14 504010 IANCO coffee cup 12.00 (PU 24 pcs) Höhe: 6,5 cm, Ø: 8,0 cm Inhalt: 150 ml Porzellan, weiß 504020 IANCO saucer for coffee cup 12.00 (PU 24
GUIDELINES FOR CONSISTENCY MODIFICATIONS OF FOODS AND LIQUIDS
GUIDELINES FOR CONSISTENCY MODIFICATIONS OF FOODS AND LIQUIDS 1. Alterations to the consistency of foods and/ or liquids presented to the individual are made in accordance with the recommendation of an
Wheat. Milk. Soy X X X X X X X X. Grilled cheese brochette X X X. Hummus & Co. (1/3 serving) X X X X. Mini Thai-style chicken brochettes (4) X X X X
Appetizers Cheese sticks (4) X X X X Chicken wings (4)* Chicken wings (8)* Combination platter 1 choice (cheese sticks) (1/2 serving) Combination platter 2 choices (cheese sticks and chicken wings) (1/3
MENU JAPONةS / JAPANESE MENU ENSALADA SALAD
MENU JAPONةS / JAPANESE MENU ENSALADA SALAD 101.- EBI KYORI 5.90 Ensalada de pepino y gambas / Cucumber and shrimps 102.- WAKAME SALADA Ensalada de algas / seaweed salad 5.40 104.- ZEN SALADA 6.60 Ensalada
maxwell thomas Senior Living dining settings. Inspired.
maxwell thomas Senior Living dining settings. Inspired. Choose the best for your Senior Living dining experience. What is the RD Executive Council? Comprised exclusively of senior dietitians who actively
u n e m g in N A B R G O R S I E LL M r e t a c
M E SO N BAR GR IL L catering menu Thanks to our customer loyalty, experience, and growth, Barrigas has started caterig service. We offer the same great variety of dishes wich we are famous for, delivered
Unit 13: Measurement: Length, Area and Volume
Unit 13: Measurement: Length, Area and Volume Section A: Circumference This section is designed to help you to both improve your skills and to increase your speed in measuring the circumference of a round
La Pergola Ristorante Italiano
La Pergola Ristorante Italiano Tel: 023 8028 4184 for reservations Hot Starters Mozzarella in Carrozza (Mozzarella cheese wrapped with Parma ham, breaded & deep fried) 7.75 Zuppa della Casa (Home made
FOOD QUESTIONNAIRE RESULTS
FOOD QUESTIONNAIRE RESULTS QUESTION 1 How many meals do you usually eat every day? At what times do you eat your meals? STUDENTS ANSWERS 3-4 meals a day Breakfast 7.00 Lunch 12.00 Dinner- 16-20.00 Supper
Chop and Mince. Cube and Dice. Pare. Peel. Score. Slice. Crush. Flake. Grate and Shred. Grind. Julienne Mash. Puree. Quarter Snip
Cutting Terms Chop and Mince Cube and Dice Pare Peel Score Slice Crush Flake Grate and Shred Grind Julienne Mash Puree Quarter Snip Chopping means to cut foods into small irregular pieces. To mince is
Target Cod. 00_07091. SCALA 1:1 cm 20. cm 10. cm 0
Colours 2015 Target Cod. 00_07091 SCALA 1:1 cm 20 cm 10 cm 0 3 Acciaio Inox con manico in plastica (ABS) Spessore 2,0 mm Garantito per lavaggio in lavastoviglie. Stainless steel with plastic handle (ABS)
Colour Measurement Solutions for the Food Industry. Trusted by Over 70% of the Top 100 Global Food and Drink Companies*
Colour Measurement Solutions for the Food Industry Trusted by Over 70% of the Top 100 Global Food and Drink Companies* * Source: Food Research: Global Food Markets 2012 You Eat with Your Eyes Colour Measurement
BBQ and Hog Roast menu
BBQ and Hog Roast menu The Ultimate Flair BBQ Please pick 4 Main Course Dishes, 4 Salads, 1 side dish and choice of 2 Desserts from a Buffet table. THE BURGERS Classic American burgers with Jack cheese,
The Bite Catering Thank you
The Bite Catering Thank you for considering The Bite Catering for your function. We will take every opportunity to make your special function a successful one. We use only the freshest ingredients and
Restaurant El Salvador
Restaurant El Salvador Serving authentic food of El Salvador www.restaurantelsalvador.com Bebidas (Beverages) Bebidas Naturals (Natural Drink) Horchata (Horchata) M 1.25 L 2.50 Piña (Pineapple) M 1.50
BREAKFAST. 2 poached eggs 1 envelope Instant Breakfast 1 cup warm milk 8 oz milk
WHAT CAN I EAT NOW? While you are recovering from your surgery, good nutrition will be vitally important. Even though all food will need to be in liquid form, you can still enjoy mealtimes and promote
MENU CARDS FOR GROUPS 2016
MENU CARDS FOR GROUPS 2016 Ferry route: YSTAD - RØNNE H/F LEONORA CHRISTINA and H/F VILLUM CLAUSEN Minimum order is 10 people: 3. January 2016 2. January 2017 MENU NR. EUR Morning departures H/F Leonora
MASSACHUSETTS VOCATIONAL TECHNICAL TEACHER TESTING PROGRAM SCOPE OF TEST CODE #11 - CULINARY ARTS WRITTEN EXAM - 100 QUESTIONS TIME ALLOWED: 3 HOURS
MASSACHUSETTS VOCATIONAL TECHNICAL TEACHER TESTING PROGRAM SCOPE OF TEST CODE #11 - CULINARY ARTS WRITTEN EXAM - 100 QUESTIONS PERCENT OF TEST: TIME ALLOWED: 3 HOURS 12 % Health and Safety - Sanitation
Weddings at Wine Resort - Conti di San Bonifacio. www.contidisanbonifacio.com
Weddings at Wine Resort - Conti di San Bonifacio www.contidisanbonifacio.com The Wedding of your dreams at Conti di San Bonifacio Wine Resort in Tuscany...in the midst of vineyards, olive groves and devastating
THE PARTY PLACE WHERE ALL THE GREAT PARTIES BEGIN! 940 Broadway Eureka, CA 95501 (707) 443-0833 Hours: Monday thru Saturday 8:30 a.m.-5:30 p.m.
THE PARTY PLACE WHERE ALL THE GREAT PARTIES BEGIN! 940 Broadway Eureka, CA 95501 (707) 443-0833 Hours: Monday thru Saturday 8:30 a.m.-5:30 p.m. PRODUCT RENTAL INFORMATION RENTAL PERIOD You are welcome
Senior Gab. Eureka Parks & Recreation Department Mailing Address:
Senior Gab Eureka Parks & Recreation Department Mailing Address: The Timbers of Eureka #1 Coffey Park Lane Eureka, MO 63025 Eureka MO 63025 636-938-6775 www.eureka.mo.us Email for Ann: amoore@eureka.mo.us
We give great importance to breakfast, especially if it weekend. A typical. Turkish breakfast consists of slices of Turkish feta cheese, honey or jam,
A. TURKISH BREAKFAST We give great importance to breakfast, especially if it weekend. A typical Turkish breakfast consists of slices of Turkish feta cheese, honey or jam, butter, black olives, tomatoes
Le foie gras de canard. Ravioli à la Française
Le foie gras de canard terrine de foie gras au cognac et porto blanc terrine of duck foie gras scented with cognac and white porto 690 baht Starter / 1150 baht Main Escalopes de foie gras poêlé façon du
June 2008 Van der Valk Hotel Arnhem
Lunch Menu Sandwich with cheese, ham or croquet (starts at) 2,50 Grilled sandwich with cheese or ham-cheese (starts at) 2,75 Double toasted sandwich with ham and cheese served with French fries 5,50 A
NIT 5: Food I like. Debbie: Do you want some chocolate, Leo?
NIT 5: Food I like UNIT L e s s o n 1 1.vv vvlisten and read Debbie: Do you want some chocolate, Leo? Leo: No, thank you. I love chocolate but I can t eat it. I want to be a football player and sport men
THE NEW COLD STANDARD.
facebook.com/magisso youtube.com/magisso twitter.com/magissoltd www.magisso.com magisso arkadiankatu 19 c 34 Fi-00100 helsinki, Finland info@magisso.com ceo FouNdEr Juhani sirén Tel.: +358-50-565 0717
DESSERT Apple and cinnamon crumble with custard. 5 11 year olds. www.cwt-chew.org.uk
DESSERT Apple and cinnamon crumble with custard DESSERT Apple and cinnamon crumble with custard Apple and cinnamon crumble Custard 90g 80g Apple and cinnamon crumble This recipe makes 4 portions of about
Restaurant El Salvador
Restaurant El Salvador Serving authentic food of El Salvador www.restaurantelsalvador.com Desayuno (Breakfast) Platos (Plates) Huevos Estrellados (Sunny Side Eggs) Salvadorian style sunny side eggs; served
Smallwares Requirements for a 75 Seat Pizza Restaurant
Smallwares Requirements for a 75 Seat Pizza Restaurant Note: These documents are designed primarily as printable reference. Printout length of this document is approximately 6-7 pages. Receiving Storage
sono prodotti con materiali idonei al contatto con gli alimenti. are produced with materials which can be in touch with foodstuff.
In ottemperanza a quanto stabilito dal decreto legislativo DL 108 dt 25.01.92 e Dir. CEE 1935/2004 e 89/109, si precisa che la posateria, il pentolame ed il vasellame di nostra produzione portanti i marchi:
How To Eat Without Getting Sick
Level 2 Dysphagia Mechanically Altered* This diet consists of foods that are moist, soft-textured and easily formed into a bolus. All foods on Level 1 are. Meats and other select foods may be ground or
The RK Group L.L.C. Exhibitor Service Menu. American Library Association
The RK Group L.L.C. Exhibitor Service Menu American Library Association January 20 23, 2006 0 Policies and Procedures The RK Group L.L.C. Exhibitor Guiding Principles 1. All food orders are tastefully
EDUCATION, ONE ENTRÉE AT A TIME
EDUCATION, ONE ENTRÉE AT A TIME PICK-UP MENU RESTAURANT AND BANQUET FACILITY Lewiston Regional Technical Center (LRTC) Culinary Arts Program Thank you for considering The Green Ladle for your function.
The Royal Inn Menu. Where ever possible ingredients are locally sourced and G.M. free.
The Royal Inn Menu Please be aware that our dishes are cooked fresh to order so at busy times there might be a slight delay. Where ever possible ingredients are locally sourced and G.M. free. If you have
3 Courses Meal only 3 Courses Meal 28.50 per person Half bottle of wine or two beers, or any soft drink Teas & coffee 37.
The team at Cantina is bursting with Italian energy and passion, both in the kitchen and front of house. Cantina is one of the smaller restaurants in the group, and links Blueprint Café to the east with
Buon Appetito Private Party Information
Buon Appetito Private Party Information Thank you for considering Buon Appetito Italian Restaurant for your private party! Our relaxed atmosphere, beautiful décor and attentive makes Buon Appetito the
Rental Price List. Tents. Tent Seating Guidelines
Rental Price List UnderCover Tent & Party rents first class party rental equipment. Please view our current price list below for tents, tent accessories, catering needs and more. We look forward to having