Linea. Gelateria INGREDIENTI ORIGINALI PER UN GELATO SENZA UGUALI.

Transcription

1 Linea Gelateria INGREDIENTI ORIGINALI PER UN GELATO SENZA UGUALI. 2015

2 INGREDIENTI ORIGINALI PER UN GELATO SENZA UGUALI. Linea Gelateria Linea Gelateria of Cresco is pure Italian passion! Cresco reverts to a profound knowledge, gained in 40 years of experience in the pastry field. This know-how influences the creation of our premium quality products for the Italian gelato range. More than 200 products confirm the variety of unique flavours with selected ingredients with which every ice cream parlour is in a position to create its own artisan gelato, combining an extraordinary taste and the best sensory characteristics. Our Linea Gelateria verifies once more our philosophy of growth, based on innovation, attention to market needs, quality and reliability of service as well as the permanent advancement in the sense of the handicraft production of our customers. Cresco Linea Gelateria è pura passione italiana. Cresco, con un esperienza maturata in 40 anni nel settore della Pasticceria, crea una linea di Gelateria di alta qualità che nasce dalla ricerca dei Laboratori Cresco: più di 200 prodotti per un assortimento e una varietà di materie prime uniche, con cui i gelatieri possono realizzare un gelato artigianale dalle eccellenti proprietà gustative e organolettiche. La Linea Gelateria è un ulteriore dimostrazione della filosofia Cresco, basata sull innovazione, sull attenzione alle esigenze del mercato, sulla qualità e affidabilità del servizio e sulla sperimentazione per lo sviluppo della produzione artigianale dei propri clienti.

3 CACAO CRU - CAFFÈ - THE VERDE - COCCO PISTACCHIO - NOCCIOLA - VANIGLIA On the trail of superior taste Cresco, in its production philosophy, combines the authentic tastes coming from the tradition with technological progress, the modern science of gelato and the research of the flavours from all over the world. For us there is no compromise about quality to secure the support of excellent products worldwide. Technical service as well as marketing and sales support are naturally implemented in our forward-looking company philosophy. Un viaggio alla scoperta del gusto Cresco coniuga nella Sua filosofia produttiva i gusti autentici della tradizione con i progressi della tecnologia, la moderna scienza del gelato con la ricerca dei Sapori dal Mondo. Cresco fa crescere il gelato italiano nel mondo e racconta il mondo attraverso il gelato italiano. La ricerca e l appassionata selezione delle materie prime più raffinate garantiscono uno standard qualitativo superiore ad ogni aspettativa. INGREDIENTI ORIGINALI PER UN GELATO SENZA UGUALI. 4

4 - O N T H E T R A I L O F S U P E R I O R TA S T E - U N V I A G G I O A L L A S C O P E R TA D E L G U S T O - Cacao Cru Caraibi 6 Nocciola Piemonte IGP Pistacchio Kerman The Verde Matcha Caffè Arabica Colombia Vaniglia Madagascar Cocco di Sulù

5 INGREDIENTI ORIGINALI PER UN GELATO SENZA UGUALI. Linea Gelateria BASES & IMPROVERS Le Basi The Base is always the starting point for making an ice cream. Over the years Cresco has matured on this concept an experience that has enabled us to develop a complete range of bases to satisfy every requirement. Milk Bases and Universal Bases: to create a neutral gelato mix. Fruit Bases: to create a refreshing and smooth fruit gelato and sorbets by adding water, sugar and fruits. Improvers: our Improvers are used to make the gelato smoother and steadier, and preserve the quality features. The Cresco Bases - a well prepared variety leading to a reliable result for everyone.

6 Le Basi Le Basi BASES & IMPROVERS MILK BASES UNIVERSAL BASES DESCRIPTION DOSAGE g/l USAGE kg CENTAURO 100 Base with a clean taste and a creamy and compact structure warm to the palate. 100 DESCRIPTION kg ANTARES 5 Stabilizers mix. 5 DOSAGE g/l USAGE kg VENUS 50 Base with a very clean and neutral flavour, fresh to the palate which enhances the flavour of the added pastes. Free of hardened vegetable fats kg BASE UNICA 100 Base with a neutral flavour and a creamy, 100 compact structure to obtain gelato which is kg BASE UNICA 50 warm to the palate. Excellent for making milk and fruit gelato kg VENUS 100 Base with a very clean and neutral flavour, fresh to the palate which enhances the flavour of the added pastes. Free of hardened vegetable fats kg PERFETTA 100 Base made with cocoa butter, without any kg PERFETTA 50 hardened or added vegetable fats and with natural flavours. Warm and delicious at the palate with a smooth structure and an excellent shop window life. 50 FRUIT BASES DESCRIPTION DOSAGE g/l USAGE kg TUCANA kg NOVARCON 50 Mix of stabilizers and emulsifiers to personalize the white base mix recipe. To obtain a particular smooth and warm structure. Excellent shop window life kg LYRA 100 Ideal base for making fruit ice-cream without kg LYRA 50 any milk derivatives and with a creamy, aerated structure kg BASE LIMONE 50 Lemon flavoured base. 50 IMPROVERS DESCRIPTION DOSAGE g/l USAGE kg SUPERSOFT To increase volume and avoid crystallization kg KIBONER For a warmer and creamier structure ,2 kg SMUTER To make the ice-cream smoother and to avoid crystallization ICE CREAM SOFT ICE CREAM SORBETTO 10

7 INGREDIENTI ORIGINALI PER UN GELATO SENZA UGUALI. Linea Gelateria Crema CREAM PASTESLe Paste Cream Pastes are made of high quality raw materials and provide a very special and delightful taste and texture. Moreover they can be used to flavour all kinds of confectionery like cakes, parfaits, semifreddi and pastries.

8 Le Paste Crema Le Paste Crema CREAM PASTES CREAM PASTES DOSAGE g/kg mix DOSAGE g/kg mix kg CHOC OR kg CIOCCOLATO / CHOCOLATE kg NUBE kg PEANUT* CREAM PASTES kg NOCCIOLA ITALIA MTA / ITALIAN HAZELNUT MTA kg CAFFÉ ARABICA kg NOCCIOLA PIEMONTE IGP kg MASCARPONE kg NOCE / WALNUT kg TIRAMISU CON MASCARPONE kg PISTACCHIO ITALIA/ PISTACHIO kg ZABAIONE kg PISTACCHIO KERMAN kg VANIGLIA MADAGASCAR kg TARTUFO GRANELLATO kg MACAO FONDENTE / MACAO DARK CHOCOLATE your pref. * packaging: metal tin kg PISTACCHIO ORIGINARIO STB PISTACCHIO ORIGINARIO tabilizzato kg NOCCIOMANDORLACCHIO CREAM PASTES (POWDERED) kg FIORDILATTE DOSAGE g/kg mix kg BISCOTTO / COOKIE kg DULCE DE LECHE kg CARAMEL kg MENTA VERDE / GREEN MINT kg VANIGLIA CLASSICA / CLASSIC VANILLA kg CACAO GELATERIA / GELATO CACAO POWDER kg COCCO DI SULÚ kg YOGURT TIPO GRECO kg CACAO NOBLESSE (FINEST CACAO POWDER AND CHOCOLATE) kg YOGURT ICE CREAM SOFT ICE CREAM SORBETTO 14

9 INGREDIENTI ORIGINALI PER UN GELATO SENZA UGUALI. Linea Gelateria Le Paste Fru a FRUIT PASTES This line offers a wide range of fruit flavours. From traditional options to the most special and original ones. The Fruit Pastes contain the highest possible percentage of fruit and fruit juice, guaranteeing a high quality and an artisan flavour. Moreover they can be used to flavour all kinds of confectionery like cakes, parfaits, semifreddi and pastries.

10 Le Paste Frutta Le Paste Frutta FRUIT PASTES FRUIT PASTES DOSAGE g/kg mix DOSAGE g/kg mix kg AMARENA kg MELONE / MELON kg ALBICOCCA / APRICOT kg MIRTILLO / BLUEBERRY kg ARANCIA / ORANGE kg MARACUJA / PASSION FRUIT kg BANANA kg PESCA / PEACH kg FRAGOLA / STRAWBERRY kg FRUTTI DI BOSCO / WILD BERRIES kg MELA VERDE / GREEN APPLE kg MANGO FRUIT PASTES kg KIWI kg ANANAS / PINEAPPLE kg LAMPONE / RASPBERRY ICE CREAM SOFT ICE CREAM SORBETTO 18

11 INGREDIENTI ORIGINALI PER UN GELATO SENZA UGUALI. Linea Gelateria Ready Line Ready Line products have a high convenience level and are meant for cold processing. Only by adding milk or water you achieve delicious gelato, soft ice-cream and shakes. ready line

12 Ready Line Ready Line WITH MILK (1 BAG + 2,5 / 3 LITER) WITH WATER (1 BAG + 2,5 LITER) USAGE USAGE ,25 kg CIOCCOLATO NERO FONDENTE/ DARK CHOCOLATE ,25 kg FRAGOLA /STRAWBERRY ,25 kg CACAO CRU CARAIBI ,25 kg LIMONCELLO ,25 kg LIMONE / LEMON ,2 kg CIOCCOLATO BIANCO / WHITE CHOCOLATE ,25 kg MELONE / MELON ,25 kg COCCO DI SULÚ ,25 kg THE VERDE MATCHA plus water ,2 kg CREMA VANIGLIA / CREAM & VANILLA plus milk ,25 kg ARANCIA ROSSA / RED ORANGE ,2 kg CAFFÉ ARABICA ,25 kg POMPELMO ROSA / PINK GRAPEFRUIT ,2 kg FIORDILATTE ,25 kg TROPICALE / TROPICAL ,2 kg YOGURT ,2 kg LIQUIRIZIA/LIQUORICE kg GELATELLA ,5 kg ,25 kg Watermelon CIOCCOLATO EXTRA FONDENTE / EXTRA DARK CHOCOLATE ready line kg ARCOYOG ICE CREAM SOFT ICE CREAM SORBETTO 22

13 INGREDIENTI ORIGINALI PER UN GELATO SENZA UGUALI. Linea Gelateria A huge range of trendy Toppings and Variegati with a high fruit content, ready for the decoration of gelato cups, semifreddi, mousses and desserts. Moreover the decoration items support the perfect performance of your gelato! VARIEGATI, TOPPINGS & DECORATIONS

14 VARIEGATI CREAM ToppingS kg VARIEGÓ GIANDUIA kg VARIEGÓ COOKIES kg VARIEGÓ CHOC OR kg VARIEGÓ CHOCO FRIZZY kg VARIEGÓ MILLEVELI kg VARIEGÓ Pistacchio kg VARIEGÓ Toffee kg VARIEGÓ CARAMEL ,2 kg CIOCCOLATO / CHOCOLATE ,2 kg FRAGOLA / STRAWBERRY ,2 kg AMARENA ,2 kg ARANCIA / ORANGE ,2 kg FRUTTI ROSSI / RED FRUITS ,2 kg MANGO ,2 kg KIWI ,2 kg CARAMELLO / CARAMEL ,2 kg MENTA / MINT ,2 kg LAMPONI / RASPBERRY ,2 kg VANIGLIA / VANILLA VARIEGATI FRUIT DECORATIONS kg VARIEGÓ FRUTTI DI BOSCO / WILD BERRIES kg VARIEGÓ FRAGOLA / STRAWBERRY kg VARIEGÓ MANGO-MARACUYA (WITH SEEDS) kg VARIEGÓ MELA VERDE / GREEN APPLE kg VARIEGÓ AMARENA kg VARIEGÓ ARANCIA / ORANGE kg GOCCE ROSSE WITH STRAWBERRY TASTE kg GOCCE VERDI WITH GREEN APPLE TASTE kg MORELLA TOP / SPECIAL COCOA FOR DECORATION kg CILIEGIE AMARENATE / CHERRIES IN SOUR CHERRY SYRUP VARIEGATI, TOPPINGS & DECORATIONS ICE CREAM SOFT ICE CREAM SORBETTO

15 Linea Gelateria Tasty Italian Gelato combined with freshly baked cakes - the perfect rendezvous! Delicious and special on its own while perfect and unique at its best. This concept is a great complement for the gelateria and easily realized 365 days a year with a benefit for all seasons. NEW TREND CONCEPT

16 INGREDIENTI ORIGINALI PER UN GELATO SENZA UGUALI. Novelties ,25 kg READY LINE WATERMELON kg VARIEGÓ PISTACCHIO kg VARIEGÓ TOFFEE kg CREAM PASTE PEANUT ,2 kg Ready Line Yogurt Frozen Yogurt kg Arcoyog For further information and trendy recipes please ask for our Frozen Yogurt flyer. ART. NO. UNIT CONTENT Kits kg NUBE KIT 3 kg PASTA NUBE + 3 kg DECONUBE (MARSHMALLOWS) Promotion Articles pcs ICE STICKER SET STANDARD with 36 standard tastes, 12 neutral tastes + 1 white pen marker pcs ICE STICKER SET SAPORI DAL MONDO Other promotion articles available on request. NEWS & OTHERS

17 Your sales clerk: CRESCO SPA PREPARATI PER PASTICCERIA E GELATERIA Via F. Castagna, Brescia - Italia Tel Fax: cresco@cresco.it EXPORT OPERATED BY: Martin Braun KG Backmittel & Essenzen Tillystrasse Hannover - Germany cresco@martinbraun.de A company of