Matteo Casadio. DATE OF BIRTH December 14, 1969 EDUCATION. Degree of Maturity Technical Business Hotel July 15, 1988
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1 DATE OF BIRTH December 14, 1969 NATIONALITY Italian EDUCATION Degree of Maturity Technical Business Hotel July 15, 1988 Culinary School Diploma May 31, 1986 First Course Sommelier June 1999 Foreign Language Study English, French EXPERIENCE June 2015 / September 2015 Restaurant La Buca (1 Michelin Star) April 2015 / May 2015 Substitute Restaurant La Buca (1 Michelin Star) June 2014 / September 2014 April 2014 / May 2014 Substitute Restaurant La Buca June 2013 / September 2013 April 2013 / May 2013 Substitute June 2012 / September 2012
2 Restaurant La Buca April 2012 / May 2012 Substitute Restaurant KALUMET IN CENTRO February 2011 / October 2011 March 2010 / October 2010 May 2009 / October 2009 Restaurant KALUMET SIENA'S Restaurant Perth, West Australia CANTON Restaurant Osteria E CANTINON Restaurant ISOLETTA DA YUKI Sumoto-city, Osaka, Japan. February 2008 / November 2008 February 2007 / November 2007 February 2006 / November 2006 February 2005 / November 2005 February 2004 / November 2004 February 2003 / November 2003 April 2002 / November 2002 December 2001 / March 2002 Consultant April 2001 / September 2001 _ February 2001 / March 2001 July 2000 / September 2000 April 2000 / June 2000 March 2000 / April 2000
3 SONORA BLU Hotel SANDY SAN Negril, Jamaica. Osteria GALLO CEDRONE Consultant November 1999 / December 1999 April 1999 / Novenber 1999 December 1998 / February 1999 Kitchen Trainer Sous chef Restaurant "IL PASSATORE" da Piero Ponchatoula, New Orleans, USA. Osteria GALLO CEDRONE Hotel TYROL Canazei, Trento, Italy. Restaurant NOTTE E DÍ March 1998 / October 1998 February 1998 / March 1998 April 1995 / October 1997 Sous chef January March 1995 Sous de partie ITALY TEI Restaurant Shizuki, Tsuna-cho, Tsuna-gun, Yhogo, Japan. NIDO DEL FALCO Restaurant Lido di Savio, Ravenna, Italy. Restaurant TRE SPADE Ravenna, Italy. March September 1994 October January 1994 April September 1993
4 Restaurant LA GRAMADORA Savio, Ravenna, Italy. Restaurant IL CAMINETTO Restaurant NOTTE E DÍ LE JARDIN Restaurant LA BAYA Restaurant de partie December March 1993 December October 1992 November September 1991 de partie March September 1990 de partie December January 1990 de partie October October 1989 de partie Hotel DELFINO Gelateria TRIANGOLO Lido Adriano, Ravenna, Italy. June-August 1987 June-August 1986 June - August 1985 Apprentice June August 1984 Apprentice PUBLICATIONS / PRESENTATIONS
5 June 2010 REPRINT OF THE BOOK "Cervia e Milano Marittima, Colori Sapori Profumi" Foschi Publisher Author: Matteo Casadio This book brings together some of my recipes and my photographs of Cervia and Milano Marittima. Reprinted about 800 copies. June 2009 RELEASE OF THE BOOK "Cervia e Milano Marittima, Colori Sapori Profumi" Foschi Publisher Author: Matteo Casadio This book brings together some of my recipes and photographs of Cervia and Milano Marittima copies printed OTHER EXPERIENCES Computer Boat license I have a good knowledge of the use of computer programs pertaining to photo retouching and website construction. I have possessed a boat license (motor and sail) over 12 miles since 1995 Scuba diving Open Water Diver S.S.I. since 1996 INTERESTS I have a lifelong passion for the sea and water sports (windsurfing, kitesurfing, stand up paddle, surfing, diving). Photography is my second profession: I occasionally collaborate with sport and gastronomic publications providing images and text. I believe in healthy, natural products and the Mediterranean diet. I have created and managed the following websites:
1979 1981 (winter and summer) Pensione Italia - Asiago (VI), Italy Hotel Waiter
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